Vegetarian Pulao Recipe

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Vegetarian Pulao Recipe

• By Livingfoodz

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INGREDIENTS
1 cup chickpeas par boiled 3½ tbsp Yogurt 2 tbsp
tahini paste 1½ tbsp garlic paste 1 tbsp olive
oil salt
black pepper powder ½ tsp paprika powder ½ tsp
cumin powder 1 tsp olive oil A pinch of paprika
powder Mint leaves A few green and black olives
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How To Prepare Pulao Recipe
Heat water in a pan and partially boil the
basmati rice. Sieve the boiled rice. Heat
olive oil in a pan. Add bay leaves cloves,
cinnamon stick, cumin seeds and the chopped
vegetables.
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How To Prepare Pulao Recipe
Toss and add red chilli powder coriander powder,
turmeric powder, asafoetida and salt. Mix
well. Add the partially boiled rice with
salt. Mix well. Serve hot in a plate and
garnish with coriander leaves.
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Recipes
Here you will get the Vegetarian Pulao Recipe and
more other recipes on Livingfoodz
Vegetarian Pulao Recipe
Carrot Halwa
Aloo Matar recipe
Chana Dal recipe
Kathal Biryani
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