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Indian meat shop in Surrey

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There is strong evidence that the consumption of processed meat causes colorectal cancer. Studies links processed meat with a higher risk of heart disease. Visit Us: – PowerPoint PPT presentation

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Title: Indian meat shop in Surrey


1
Does eating red meat increases the risk of heart
disease? The truth
There is strong evidence that the consumption of
processed meat causes colorectal cancer. Studies
links processed meat with a higher risk of heart
disease.
2
Indian meat shop in Surrey
Red meat is one of the most controversial foods
in the history of nutrition. Although humans have
been eating it throughout evolution, many people
still believe it can cause harm. Below is a
review of the evidence on the health effects of
red meat. However, this writing does not tackle
ethical and environmental issues. Meat from an
animal raised naturally is different from the
meat derived from an animal raised in the factory
and given growth-promoting hormones and
antibiotics.
3
Indian meat shop in Surrey
Today most of the meat products are processed
after the animals have been slaughtered. They are
smoked, cured, treated with nitrates,
preservatives, and various chemicals. Therefore
it is important to distinguish between different
types of meat. Indian meat shop in Surrey offers
meat from animals that are naturally fed and
raised organically without drugs and hormones.
4
Indian meat shop in Surrey
Red meat is one of the most nutritious foods you
can eat. It is loaded with vitamins, minerals,
antioxidants, and various other nutrients that
can have profound health effects. One hundred
grams of raw ground beef comes with the calorie
count of 176, 20 grams of quality animal protein,
and 10 grams of fat. Red meat is also rich in
important nutrients like creatine and carnitine.
5
https//www.captainmeat.ca
Red meat available at the Indian meat shop in
Surrey is a rich source of protein, saturated
fat, iron, zinc, and Vitamin B. Iron is needed to
help red blood cells transport oxygen. Iron
deficiency diseases are more likely to occur in
children, older people, and pregnant women. It is
also available in dark green leafy plants, beans,
and grains but is best absorbed by the body from
red meat.
6
Contact Us
CAPTAIN MEAT UNIT 106-13753 72 Ave, Surrey, BC
V3W 2P2 604-592-2910 Visit Us https//www.captainm
eat.ca
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