Different Types of Smokers According to How They Generate Heat (1)

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Different Types of Smokers According to How They
Generate Heat
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• Many people love to eat barbeque cooked on smoker
  grills that generate both smoke and heat
  exclusively from burning wood. Smokers allow you
  to cook food at low temperatures in a controlled,
  smoky environment. There are a plethora of
  smokers from custom-made offset smokers to
  outdoor reverse flow offset smokers to smaller
  ones that you can pack on camping trips. Here are
  different types of smokers based on how they
  generate heat

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Stick Burners

• As the name implies, these smokers rely solely on
  wood as their source of fuel. These types of
  offset smokers require near-constant attention
  during cooking and also have a steep learning
  curve.

4
Charcoal Smokers

• This category includes bullet smokers, ceramic
  kamado ovens and drum smokers. They dont need as
  much near attention as stick ones, once coals are
  lit, you just adjust the temperature with
  built-in dampers that control airflow.

5
Pellet Smokers

• Similar to a kitchen oven, the pellet smoker or
  pellet grills can be thermostatically controlled.
  Plug it in, set the temperature and the smoker
  will automatically fed pellets of compressed
  sawdust into fire pot to combust as needed for
  smoke and heat.