Welcome Indian Restaurant Hampton Park

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Welcome Indian Restaurant Hampton Park
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Indian cuisine consists of a variety of regional
and traditional cuisines native to the Indian
subcontinent. Given the diversity in soil,
climate, culture, ethnic groups, and occupations,
these cuisines vary substantially and use locally
available spices, herbs, vegetables, and fruits.
A Roy Morgan Research survey taken between 2013
and 2018 found that Indian cuisine was the
top-rated international food among 51 of
Australians, behind Chinese, Italian, and Thai.
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According to our ancient Indian science,
Ayurveda, Indian food is complete and enough for
our bodies. The dependence on foreign foods is
not required as our legumes, beans, grains,
fruits and vegetables provide us with ample
amount of fiber, fat, carbohydrates, proteins and
vitamins and minerals.
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Despite the fact that we are predominantly a
vegetarian nation, our foods are sufficient
enough to make us nutritionally efficient. Even
though we may be obsessed with our rice and roti,
our traditional Indian diet composes of healthy
ingredients.
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