How To Make Cream From Milk - PowerPoint PPT Presentation

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How To Make Cream From Milk

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Homemade cream and butter is best option to make your food delicious. Do you know how to make cream from milk. If no, this blog is very helpful for you. An butter churn is an amazing dairy equipment that is used to convert cream into butter. Basically, it churns the cream to the point where it divides into butter and buttermilk. we have different kinds of butter churns today, including electric ones. – PowerPoint PPT presentation

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Title: How To Make Cream From Milk


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How To Make Cream From Milk
Presented By
Milky Day
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  • Do you know how to make cream from milk? If no,
    this blog is very helpful for you. If you have
    whole milk, the cream that will appear on the
    surface is perfect for making butter. But if you
    want to make it from store-bought cream, look for
    an option that contains at least 25 fat.
    Otherwise, you wont have much success.

3
What is a Butter Churn?
  • A butter churn is a device that allows you to
    convert cream into butter. Basically, it churns
    the cream to the point where it divides into
    butter and buttermilk. We have different kinds of
    butter churns today, including electric ones.
    Its now much less taxing for us to make some of
    that delicious product.

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How Does it Work?
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  • During the churning process, the cream gets
    vigorously stirred up. The agitation breaks the
    membranes of fat molecules, making them clump
    together. Butter churning machine is an amazing
    equipment to make low fat milk. the churning
    process generates bubbles of air that trap the
    liquid and produce the foam separating one
    substance from another. All this clumped fat is
    butter, whereas the liquid separated from it is
    called buttermilk.

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Types of Butter Churns
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Plunger Churn
  • A plunger butter churn is the most historically
    outstanding type. It often consists of a wooden
    barrel and a stick that has a disc with holes
    attached to it. One had to pour milk or cream
    into the barrel and move the stick up and down
    inside it for a good 60-90 minutes in order to
    produce butter. 

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Barrel Churn
  • This is another outdated butter-churning machine.
    It was widely used in Europe during the 18th
    century and it is best electric butter churn for
    home. There is a barrel that one has to fill with
    milk or cream. The barrel lies on its side and
    has a handle attached to it. The handle would
    either turn the whole barrel around or a paddle
    inside of it.

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Paddle Churn
  • Paddle churn looks like a container with a couple
    of paddles in it. They rotate and churn cream,
    converting it into butter. Paddle churns can be
    mechanical or electric. The first kind has a hand
    crank that one has to rotate manually to make the
    spread. The second is automatic and powered by
    electricity.

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Contact Details
https//milkyday.com
461 Waterman Rd, South Royalton, Vermont 05068
420 228 882 852
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THANK YOU
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