Start A Bakery Business in India

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Start a Bakery Business in India
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Index

• Introduction
• Steps
• About Dollar Groups
• Contact Us

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Introduction

• Bakery business is one of the largest food
  processing industry. Bakery products are popular
  in all parts of the country. The business is very
  lucrative as one can start with it by just
  renting a space. Choosing the correct product and
  right marketing strategy are the key factors of
  this business. Choose your products, as per your
  financial capabilities and demand aspects. The
  very first step to start a bakery in India is,
  drafting a good plan.

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Steps

• 1. Create Plan
• Before learning about how to start a bakery
  business in India, you should create a bakery
  business plan as it would help you in
  streamlining the operations, deciding the budget
  distribution, and planning the future development
  of your bakery business. 
• 2. Choose A Location
• One of the first steps to how to start a bakery
  business in India is to decide a good
  location. For a bakery, the ideal location is a
  reputed market or high-end shopping streets where
  footfall is high. Ideally, front area shops on
  the ground floor, which are easily accessible and
  visible, are apt for the bakery business. It is
  advisable to have a 500 sq ft shop, divided into
  two floors, to build a functional kitchen on one
  level, and have a display cum serving area at
  another. However, this is subjective to the space
  available and your own choice.

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• 3. Licenses Required
• In order to start a bakery business, you need to
  register your business at the Register of
  Companies apply for Food Business Operating
  License from FSSAI i.e. the Food Safety
  Standards Authority of India. All the fire safety
  terms guidelines must be followed. Individual
  licenses are required from FSSAI for delivery
  vehicles delivery boy.
• The owner might have to register the business SSI
  at the DIC office (local). You must also get your
  Vat Registration done along with getting a
  clearance from the Pollution Control Board.
•  
• 4. Manpower Required
• Unlike the QSR and Food Truck, Bakery shops need
  an expert workforce because both the taste as
  well as the presentation is essential in the case
  of baked goods. For a high-end bakery, you need
  a Head Chef, Chef De Parties, Commi level Chef,
  and Helpers, plus Service Boys and a Cashier at
  the display and the serving area. The approximate
  total count of manpower required in the bakery is
  15. The salary of the chefs, Commi, and helpers
  depend on their experience.

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• 5. Bakery Business Essentials and Machinery
• You can setup a fully automatic or a
  semi-automatic bakery unit, as per your
  requirements. Usually, biscuits, wafer, bread
  making units required the following machinery and
  kitchen essentials Wafer-biscuits making
  machine, weighing balance, working table with
  aluminum top, sealing gear, planetary mixer,
  sugar grinder, butter mixer, aluminum vessels,
  gloves, spoons, mats, ladle, mugs, cups, etc. You
  will also need to arrange for water supply
  electrification.
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• 6. Raw material and production procedure
• The major raw materials of a bakery business are
  wheat flour, eggs, sugar, ghee, milk, yeast,
  baking powder, cream, butter, salt, etc., which
  can be easily bought from the local wholesale
  stores or from the direct manufacturer. A
  large-scale bakery unit can setup its own flour
  mill.
• For biscuits, calculated amount of vanaspati,
  maida, water, starch, etc. are mixed to form a
  smooth paste, which is poured into mould
  (pre-heated) to bake the wafer sheets. Now,
  ingredients like vanaspati, sugar, essence
  colors are mixed to form smooth cream which is
  applied baked sheets to form a sandwich.
  Thereafter, sandwiches are into biscuit shapes
  and are packed, for sale.

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• 7. Promotion of the business
• To make you bakery and products popular among
  people, you need to try a few promotional ideas.
  As you receive your permits, decide your bakery
  name and design its logo. The following methods
  can be used to make your bakery popular
• Brochures
• Business cards
• Emails and eCards
• Use social media for example, by creating Company
  page on Facebook, etc.
• You should use designed packages with companys
  logo contact information on the boxes, so that
  the potential buyers can find you easily.
• If your budget allows, you can have a grand
  opening ceremony.

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Dolar Engg. Industries Pvt. Ltd

• Dolar group has got expertise in manufacturing
  the best and high-grade Industrial Cooking
  Equipment and Commercial Kitchen Equipment
  Manufacturers that can be availed of at the most
  affordable prices. With the Dolar group, there is
  no need to worry about durability as the products
  are always of the finest quality and made up of
  the best materials. We understand the specific
  requirements of the commercial kitchen types of
  equipment and the use of Hotel Kitchen equipment
  in preparing different types of dishes.
  Therefore, we have come up with the best Hotel
  Kitchen Equipment In Bangalore that can fulfil
  your requirements.
• All the Commercial Cooking Equipment from
  Dolargroup comes in proper packaging. They are
  delivered at the right time and with the right
  measures. Apart from endowing the perfect
  functions, our commercial Hotel Kitchen Equipment
  Bangalore also possesses the manufacturers
  guarantee. So you dont have to worry about
  getting a defective product.

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Contact us

• Dolar Engg. Industries Pvt. Ltd
• Website https//www.dolargroup.com/
• Address 3, 1st A Cross,1st B main, 1st stage,
  Peenya Industrial Area, Bangalore-560058
• Mail Id dolargroup2021_at_gmail.com
• Phone No 919845037555
• 9180 2839 5000

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Thank you