Which is the Best Whey Protein Flavour in India - PowerPoint PPT Presentation

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Which is the Best Whey Protein Flavour in India

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The Indian market is filled with a lot of whey protein supplements and there are flavoured as well as unflavoured. The Indian market is filled with a lot of products and some of the top whey protein brands are MB, ON, Nutrabay, Oziva, etc. Some people find unflavoured options more tasty, while others find flavoured ones better. One thing to keep in mind is that unflavoured ones are relatively cleaner since flavoured ones contain more additives in them. Some additives are artificial colours, flavours, sweeteners, etc. – PowerPoint PPT presentation

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Title: Which is the Best Whey Protein Flavour in India


1
Which is the Best Whey Protein Flavour in India
  • The Indian market is filled with a lot of whey
    protein supplements and there are flavoured as
    well as unflavoured. The Indian market is filled
    with a lot of products and some of the top whey
    protein brands are MB, ON, Nutrabay, Oziva, etc.
    Some people find unflavoured options more tasty,
    while others find flavoured ones better. One
    thing to keep in mind is that unflavoured ones
    are relatively cleaner since flavoured ones
    contain more additives in them. Some additives
    are artificial colours, flavours, sweeteners,
    etc. The best tasting whey protein flavour in
    India depends on your preference. 

2
Some Examples of Flavoured Whey Proteins
  • MuscleBlaze Whey Protein Rich Milk Chocolate,
    Café Mocha, Cookies Cream, Strawberry, and
    Vanilla.
  • Optimum Nutrition (ON) Whey Protein Cookies
    Cream, Double Rich Chocolate, Extreme Milk
    Chocolate, Mocha Cappuccino, Strawberry, Vanilla
    Ice Cream. 
  • MyProtein Whey Protein Isolate Salted Caramel,
    Coffee Caramel, Coffee, Chocolate Smooth,
    Chocolate Brownie, Strawberry Cream, Mango. 

3
  • Proteins are very important for the body and are
    composed of amino acids. The EAAs or Essential
    amino acids are those that are needed by the body
    but cannot be created by the body. They are
    histidine, leucine, lysine, isoleucine,
    methionine, phenylalanine, threonine, tryptophan,
    and valine. These have to be obtained from the
    diet or supplements. Some protein-rich foods are
    dal, legumes, meat, eggs, fish, dairy products,
    nuts, soya, vegetables, etc. Protein supplements
    (some, not all) contain these EAAs and they are
    used to give strength and repair the muscles. 
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