Cloud Kitchen Opportunity for educated and enthusiastic women

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Cloud Kitchen Opportunity for educated and
enthusiastic women
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• 1) Preface Dr. Prakash Bhosale has been awarded
  a Ph.D. in Business Journalism. Apart from this,
  he mentors many Ph.D. students as well as
  professionals on industry topics. He also guides
  many entrepreneurs and professionals to do
  business, grow the business, and solve business
  problems. He also writes regular informative
  articles. This article is a small part of his
  research and dissertation on many industry
  topics.(BBGV982021)
• 2) Indian Economy and Current Status India is
  one of the largest markets in international
  trends. According to the IMF, the Indian economy
  is the third-largest economy in Asia and is
  currently reeling from the recession, which has
  slowed down not only India's but also global
  growth. But the availability of cheap mobile data
  and abundant labor has revived India's economy,
  creating new opportunities in India. One of the
  areas with immense opportunities in the cloud
  kitchen industry.
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• 3) What is Cloud Kitchen? Cloud Kitchen is a
  restaurant kitchen that delivers home-cooked
  meals or menus to customers by accepting orders
  online. Unlike restaurants, this place does not
  have dine-in facilities. There is no need to open
  any kind of hotel or shop in this concept. This
  business can be started from home. In this
  concept, online orders are taken through a mobile
  app, website, social media, or food aggregators
  (Swiggy, Zomato, etc.) and delivered to their
  homes. Currently, hotels, restaurants, and dining
  homes are closed due to the Corona Lockdown. So,
  the popularity of cloud kitchens is growing as
  they are getting help from food distribution apps
  like Swiggy and Zomato.

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• 4) Reasons for the rise of cloud kitchens
  Unexpected changes are taking place in the food
  industry due to increasing competition in the
  food industry and modern technology. With the
  growing demand for online food and low margins,
  the concept of Cloud Kitchen has emerged and is
  gaining popularity. According to Gold Steam
  Research, the global market for Cloud Kitchen is
  around 700 million and is expected to grow at a
  CAGR rate of 17.25 by 2030. Currently, due to
  the outbreak of the Coronavirus, the number of
  customers going to restaurants and hotels is very
  low. Most people avoid going to restaurants.
  Order food online from home. This is the biggest
  change that has taken place. Similarly, another
  advantage of this business is that menus are
  available at lower rates than restaurants.
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• 5) In the last decade, India has witnessed rapid
  urbanization and an increasing number of services
  and products supplied using daily life
  technology. The per capita income of Indians has
  increased, now there are more working people in
  every family. Both men and women in the family
  are now engaged in jobs and attitudes towards
  home cooking are slowly changing. With busy
  schedules, near-constant work pressures, ordering
  food online has become the easiest solution.
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• 6) Opportunities for Educated and Enthusiastic
  Women Cloud Kitchen is not only a fast-growing
  trend in the market but also a great concept for
  women empowerment and women entrepreneurs in the
  country. It is a threefold truth that Indian
  women have to make a lot of sacrifices. They
  spend their lives managing the home, raising
  children, caring for their parents or in-laws.
  But the taste of authentic food comes from the
  hands of a woman. Every woman needs the
  opportunity to showcase her skills and contribute
  to nation-building. Cloud kitchen can be a great
  concept for that. Educated and enthusiastic women
  can reach great heights in this business.
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• 7) How to start If you want to start a cloud
  kitchen in a good way, you need to have a good
  website or mobile app. Also, have a good social
  media presence. Decide what kind of dishes you
  will offer. Proper packaging must be done before
  food can be delivered. No matter how tasty your
  food is, if the packaging is not in order,
  customers may get upset. This business does not
  require as many employees as a restaurant. Online
  marketing is essential for getting an online
  order. For this, listing on your website / mobile
  app as well as food apps like Swiggy, Zomato, are
  the best options. This business requires FSSAI
  License, GST Registration, Fire Safety
  Licenses.
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• 8) Capital This business can be started with a
  capital of Rs. 1 lakh. Costing should also be
  considered once the substance is fixed. Also,
  consider how to deliver the order. You decide
  whether to hire your staff or hire delivery
  partners.
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• 9) Advantage If a cloud kitchen is running well,
  they usually get daily orders of Rs. 5000 to Rs.
  A well-run cloud kitchen can have an average net
  profit of Rs 60,000 to Rs 70,000 per month.
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• 10) Opportunities for Cloud Kitchens with Ready
  to Eat Products Considering the increasing
  purchasing power and increasing demand, you can
  achieve success in the Indian cloud kitchen
  market. You can start your own cloud kitchen
  business with 'Let's Eat' products and we have
  started accepting applications under our brand.

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• Golden opportunity to do business as a
  distributor with the well-known 'Ready-to-Eat'
  mushroom brand ... For more information visit the
  following website.
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• https//bit.ly/36RQqIr
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• We are looking for Dealers in various cities
  across the country for 'Let's Eat' products
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• List of cities by region
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• Bangalore, Chennai, Delhi, Hyderabad, Kolkata,
  Mumbai, Ahmedabad, Pune, Agra, Ajmer, Aligarh,
  Amravati, Amritsar, Asansol, Aurangabad,
  Bareilly, Belgaum, Bhavnagar, Bhiwandi, Bhopal,
  Bhubaneswar, Bikaner, Bokaro Steel City,
  Chandigarh, Nagpur, Cuttack, Dehradun, Dhanbad,
  Bhilai, Durgapur, Erode, Faridabad, Firozabad,
  Ghaziabad, Gorakhpur, Gulbarga, Guntur, Gwalior,
  Gurgaon, Guwahati, Hubli-Dharwad, Indore,
  Jabalpur, Jaipur, Jammu, Jamnagar, Jamshedpur,
  Jodhpur, Kakinada, Kannur, Kanpur, Kochi,
  Kottayam, Kolhapur, Kollam, Kota, Kozhikode,
  Kurnool, Ludhiana, Lucknow, Madurai, Malappuram,
  Mathura, Goa, Mangalore, Meerut, Moradabad,
  Mysore, Nanded, Nashik, Nello Palakkad, Patna,
  Pondicherry, Allahabad, Raipur, Rajkot,
  Rajahmundry, Ranchi, Rourkela, Salem, Sangli,
  Siliguri, Solapur, Srinagar, Thiruvananthapuram,
  Thrissur, Tirunelveli, Tirunjur, Varunpuri,
  Varanasi, Vijaya, Bilaspur, Hamirpur,
  Perinthalmanna, Purulia, Shimla, Tirur, Surat,
  Visakhapatnam
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  Information at Our Channel Development Office
• Vaibhav S
• Address Unit No. 450, Mastermind-1 Premises,
  Royal Palms, Goregaon (E.), Mumbai 400065
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• Contact time - Monday to Saturday, 10 am to 6 pm
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