BEST PAKISTANI RESTAURANT IN DUBAI

1
BEST PAKISTANI RESTAURANT IN DUBAI
2
Pakistani Cuisine Its Lavishness   
Most of the Pakistani cuisine draws its
inspiration from Central Asia and the Middle
East. This cuisine doesnt get the limelight that
it truly deserves to owe to the pattern of its
development. The cuisine development incorporates
certain elements from neighbors India,
Afghanistan, and Iran. The dishes and their
preparation techniques produce a typical mix of
varying complex flavors. There is specific
specialty food that needs slow preparatory
methods for best results. The cultural diversity
of Pakistan involves their cuisine to include
beef, chicken, goat, and lambs. The gravy of
these delicious food items employsthe use of ghee
and yogurt in generous quantities. In addition,
whole spices like bay leaves, cardamom, cinnamon,
saffron, nutmeg, etc. add to the magic.
3
The Grandeur Of Pakistani Cuisine In Dubai
Pakistani food is on par with Indian food when it
comes to garnering demand in Dubai. The
restaurant leading the chart with authentic
Pakistani cuisine at a great value is the Paris
Way restaurant. Restaurant location and
commutability near popular landmarks like the
Hadeqat Al Madina supermarket attract foodies in
galore. The customers are in love with the
generous and professional decorum that the
restaurant highlights. Another significant aspect
of this restaurant is the variation they provide
in their services. Customers in the segment
appreciate the restaurant etiquette and standards
equally.
4
Remarkable Pakistani Dishes At The Paris Way
Restaurant
A variety of Pakistani food is on offer at the
Paris Way restaurant. Their preparation is as
enjoyable as their taste.
5
HALEEM
This dish is a staple especially during the
Ramadan month that includes a combination of
wheat, lentils, pulses, and meat. The recipe and
preparation demand time and skill but the final
flavor and taste are worth the wait. Just like
Biryani, Haleem is a complete meal in its loads
of goodness.
6
NIHARI
Nihari is a name that comes from the Urdu word
Nihar which means morning. Hence, Nihari is a
power food that people consume before long
working hours. This red meat-based dish is
traditionally a breakfast that takes around six
to eight hours to cook.
7
CHICKEN KADHAI
Chicken Kadhai is a dish that involves the usage
of a kadhai, a deep cooking utensil. The entire
idea of this dish is that its preparation happens
just in a single kadhai or pot through and
through. The dish is simple, yet delicious.
8
PARATHA
            Various types of parathas are a part
and parcel of Pakistani cuisine. This bread
preparation happens in various forms by applying
ghee or using vegetables, cheese, chicken mixture
stuffings.
9
KEEMA
This luscious dish requires grinding or mincing
meat finely. The dish is rich in taste and
texture. The spices infuse their flavor easily
into the dish because of the initial breakdown of
meat.
10
THANKS YOU!
Near Hadeqat Al Madina Supermarket, Dubai,UAE
971 4 884 8884
https//pariswaygroup.com/