Top 10 Famous Burritos Styles

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Top 10 Famous Burritos Styles
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Burritos are a Mexican dish made of a tortilla
rolled around a savory filling, typically minced
beef or red beans. This famous Mexican dish is
now available worldwide and can be eaten
anywhere. If you are in Hong Kong and crave
Mexican burritos, visit the Best Mexican
Restaurant in Hong Kong and relish what your
heart desires. La Vista is the Best Mexican
Restaurant and offers a wide variety of Mexican
food and drinks. Talking about burritos, La Vista
offers burritos with different types of fillings.
The best part of this Mexican restaurant is that
you can order burritos with the choice of
filling you want. Burritos come in a variety of
styles, from Mexican-style burritos with a single
filling to Mission-style burritos with heavy and
a lot of fillings and everything in
between. Every Mexican restaurant in Hong Kong
serves burritos in different styles. Let us see
some of the most common types.
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The Most Common Burritos Styles

• Bean and Cheese Burrito
• This burrito as the name says is filled with
  cheese and beans. The chefs at the Best Mexican
  Restaurant in Hong Kong prepare it by spreading
  grated cheddar cheese over a thick stripe of
  molten beans in the hot tortilla. It is wrapped
  immediately which melts the cheese by the time
  you get the burrito in your mouth. When you
  order this burrito, make sure you eat it quickly
  because the melted hot cheese would taste heaven
  to your taste buds.
• The process of making this cheese and bean
  burrito may seem easy to make at home, but
  having it at the Best Mexican Restaurant in Hong
  Kong will give you a taste worth remembering.

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Breakfast Burritos

• Healthy, fun, and super tasty, these breakfast
  burritos are made by filling the hot tortillas
  with scrambled eggs either combined with fresh
  chorizo, potatoes, cheese, and veggies. You can
  also get the filing of your choices like bacon,
  carne asada, fries, salsas, hash browns,
  avocados, and pickled jalapeños. Any of the
  filings can be included in the breakfast
  burritos that too in any combination you desire.
  These burritos range in size from around six
  inches long by three inches wide, but these can
  even go up to eight or nine inches long with
  four- or five-inches width.

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Chimichanga
This is another securely wrapped burrito. It is a
bit larger than the Mexican variety. It is
usually stuffed with a single filling and
cheese. This is either deep-fried or fried in a
shallow pan. Sometimes it is covered with salsa
and melted cheese, making it less crunchy.
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Bacon-Wrapped Burrito
This burrito is first wrapped in a flour
tortilla, then in strips of bacon. It is grilled
until the outside turns crispy. This burrito is
offered with a mission-style filling but in a
small package. It is also wrapped in bacon and
fried.
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Corn Tortilla Burrito
What is Mexican food without corn, cheese, and
beans? This burrito must be one of the most
favorites of all because, in almost every
Mexican dish, corns are a common ingredient.
This is a burrito wrapped in a corn tortilla
Yes, it is still a burrito. You can get other
toppings and sausages of your choice.
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LA-Style Burrito
Talking of Los Angeles, there is a wide range of
burrito styles but the one that is signature is
larger than the Mexican burrito. It is a guisado
with refined or stewed beans, salsa, and cheese.
A similar combination can also be found at the
Mexican Restaurant in Hong Kong. If you crave it
is in Hong Kong, go to La Vista, Tung Chung, the
Best Mexican Restaurant.
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Dorado Style
This is another style of burrito made by searing
on a hot, oiled plancha until the exterior turns
golden and gets crisp. This type of burrito is
also available almost everywhere.
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Mission/ San Francisco Style
This burrito lies far on the other side from rest
of the burritos. This is relatively different
from rest of the burritos especially diminutive
guisado-filled burritos, Mission-style burritos
from the perspective of size. It starts from
around nine-10 inches, this burrito goes to as
long as the size of a forearm. These are also
known for its quantity over the quality of
fillings. This does not mean that these burritos
are filled with garbage, but it is about
mastering the more complex part of making a
burrito. It is the style of burrito that
differs, the filling can be of the customers
choice. Once can choose the filling as per the
taste. For instance, you can choose from seasoned
beans, rice with freshly-made guacamole, cheese,
and sour cream or anything of your choice. These
ingredients form the foundation of the classic
Mission burrito. Sometimes seasoned ground beef
is also included.
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Origination of the Name
The burrito got its name Mission Burrito because
it has been originated in the Mission District of
San Francisco. These have grown in its
popularity ever since Mission Burritos have been
introduced. California Burrito This burrito style
is often confused with the Mission burritos. Cali
burritos are gigantic in size and have multiple
fillings. The difference is that in this burrito
type, beans, rice and starch up are not added.
Instead, French fries with carne asada,
guacamole, cheese, and pico de gallo are added.
The name has been derived from the Southern end
of California, in San Diego. It is quite
appropriate for the low-key surfer culture.
Sadly, this style of burrito has stayed under the
radar, and has not been taken up by a popular
chain in the way Mission Burrito has. Korean
Burrito The name says it all about its origin.
These are Korean-style short ribs nestled in corn
tortillas. These were visioned by Mark Manguera.
It was bought to life by his chef-partner Roy
Choi in late 2008. While Korean tacos became a
thing, Kogi and the legion of copycat food trucks
have also been filling burritos with
Korean-style meats. For instance, short ribs and
bulgogi (marinated, grilled beef, and pork), and
garnish it with kimchi to hash browns.
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Difference Between Indian Wraps and Burritos
Do not confuse yourself with Indian wrap and a
burrito. Both are different from one major point
and that is burritos are piping hot and wraps
are necessarily not always hot. Burritos are made
with tortillas that must be resilient and
pliable. Even though wraps are also made with
durable flour tortillas, these arent burritos.
So, if someone offers you wraps saying that these
are burritos, say no to it and head over to La
Vista, the best Mexican Restuarant in Hong Kong.
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Get In Touch
Shop 106, 1/F, T-Bay, 9 Yi Tung Road,Tung Chung,
Hong Kong 852 2368 6866 info_at_lavista.hk
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