Organic Parsley Powder

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Organic Parsley Powder
https//www.greenjeeva.com/
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About

• Native to the central and eastern regions of
  Mediterranean, Parsley is a popular flowering
  plant, belonging to the family of Apiaceae.
• It is used in cooking in many countries,
  including America, Europe, the Middle East.
• This herb is used in a number of recipes,
  including salads, soups, and sauces. In addition
  to being an excellent garnish to a variety of
  dishes, parsley leaves are also a powerhouse of
  essential nutrients, including calcium,
  magnesium, folate, potassium, and vitamin A, K,
  and C.

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How Does Parsley Look Like?

• The bright green color parsley leaves resemble a
  feather. In general, the plant grows up to a
  length of about 10 to 25 cm.
• Standing on just a single taproot, the plant
  features numerous leaflets. The stem of the plant
  produces flowers that are yellowish green to pale
  yellow in color.
• The stem is also covered with sparse leaves and
  umbels.

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How Do Parsley Leaves Taste?

• Fresh as well as dry parsley have the same taste.
  In general, parsley has a bright, slightly
  bitter, herbaceous taste.
• The versatile vegetal taste of parsley makes it
  an ideal ingredient in various cuisines.
• Parsley leaves also works as the perfect
  substitute to a number of ingredients, such as
  basil, celery leaves, endive, chives, oregano,
  carrot greens, and tarragon.

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Nutrition Values of Parsley

• According to various studies conducted in the
  past, one cup of parsley contains the following
  nutrients
• Calories 22
• Carbohydrates 3.8g
• Sugar 0.51g
• Fat 0.47g
• Fiber 2g
• Protein 1.78g

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Interesting Facts About Parsley

• The very word parsley translates to rock
  celery in Greek. It is named so as it generally
  grows on walls and rocks.
• Parsley belongs to the same family as cumin,
  carrots, and celery.
• Parsley is native to the Mediterranean region
  with the first cultivation of it dating back to
  2,000 years.
• Parsley grows incredibly well in temperate
  climates.

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• Chewing parsley can help eliminate bad breath.
• The Romans used parsley for ornamental purposes,
  while the Greeks used it for funeral wreaths.
• There are two types of parsley curly leaf and
  flat leaf. While flat leaf parsley is used for
  culinary purposes, curly leaf parsley is used in
  garnishing.
• California alone produces over 40 of the total
  parsley produced in the United States.
• The top producers of parsley in the United States
  include California, Florida, Hawaii, Texas, and
  New Jersey.

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Contact Us
GREEN JEEVA LLC (Ontario California
Warehouse) Address 2030 S. Hellman Ave.
Ontario, CA. 91761 Email  enquiry_at_greenjeeva.com
Phone [phone]
GREEN JEEVA LLC (VEGAS OFFICE) Address 2610 W
Horizon Ridge Pkwy, Suite 201A, Henderson, NV
89052 Email enquiry_at_greenjeeva.com Phone 1
909-947-0550
https//www.greenjeeva.com/
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