SCI Krishi Sansthan (Best Agriculture Coaching in Gwalior)

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ICAR-UG CUET(BHU) PAT AFO ADO SADO RAEO
MPPSC Other State Exams
BEST AGRICULTURE COACHING IN MADHYA PRADESH
Introduction STUDENTS
Director Of SCI Krishi Sansthan
SATENDRA SINGH
ICAR Maharashtra 11 Years Experience Of Teaching
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Director Of SCI Krishi Sansthan
Introduction Of Agriculture For Students
CUET, PAT, STATE, AFO, ADO, SADO, RAEO, MPPSC
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SCI Krishi Sansthan, Gwalior scigwalior.in
ICAR-UG,
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Introduction Of Agriculture For Students Exam
Pattern / Number of Question
MPPAT Question Pattern 100
CUET, PAT, STATE, AFO, ADO, SADO, RAEO, MPPSC
Agriculture Chemistry Biology
50
50
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ICAR-UG Question Pattern
50 50
50
Agriculture Chemistry Biology
CUET Question Pattern
Agriculture Chemistry Biology
40 40
40
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Introduction Of Agriculture For
Students Agriculture Short Syllabus
CUET, PAT, STATE, AFO, ADO, SADO, RAEO, MPPSC
Crop Production AGRONOMY HORTICULTURE GENERAL
AGRICULTURE
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Animal Husbandry.. DAIRY SCIENCE ANIMAL BREEDS
POULTRY OTHER TOPICS
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Introduction Of Agriculture For
Students Agriculture Syllabus Crop Production
CUET, PAT, STATE, AFO, ADO, SADO, RAEO, MPPSC

• AGRONOMY (???? ???????)
• Principles Of Agronomy (?? ?? ??????? ?? ????????
  )
• Ravi Crops ( ??? ?? ????? )
• Kharif Crops ( ???? ?? ????? )
• Jayad Crops ( ???? ?? ????? )
• HORTICULTURE ( ?????? ??????? / ????????? )
• General Horticulture ( ??????? ????????? )
• Plant Propagation ( ??? ??????? )
• Pomology ( ?? ??????? )
• Olericulture ( ????? ??????? )
• Floriculture ( ?? ? ??????? )
• Fruits And Vegetables Preservation ( ?? ????
  ????? ???????? )
• Lawn ( ??????? )
• GENERAL AGRICULTURE
• Meteorology ( ???? ??????? )
• Weed Science ( ??????? ??????? )
• Entomology ( ??? ??????? )

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• Introduction Of Agriculture For Students
• Agriculture Syllabus
• Animal Husbandry..
• DAIRY SCIENCE ( ????? ??????? )
• General Dairy ( ??????? ???? )
• Milk Production ( ????? ??????? )
• Physical Properties Of Milk ( ?? ? ?? ????? ??? )
• Composition Of Milk ( ?? ? ?? ?????? )
• Milk Products ( ????? ?????? )
• ANIMAL BREEDS ( ???? ? ?? ?????? )
• Cow, Buffalo, Sheep And Goat Breeds ( ???, ????,
  ???? ?? ???? ?? ?????? )
• Animal Disease ( ?????? ?? ??? )
• Animal Feeding ( ??? ???? )
• Animal Housing ( ??? ???? )

CUET, PAT, STATE, AFO, ADO, SADO, RAEO, MPPSC
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Introduction Of Agriculture For
Students BENEFITS OF SCI KRISHI SANSTHAN
CUET, PAT, STATE, AFO, ADO, SADO, RAEO, MPPSC
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SCI Krishi Sansthan, Gwalior scigwalior.in
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Introduction Of Agriculture For
Students FEATURES OF CLASSES CLASSES
CUET, PAT, STATE, AFO, ADO, SADO, RAEO, MPPSC
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ONLINE CLASSES
OFFLINE CLASSES
Live Classes
Recorded Classes
M / W / F
T / T / S
Question Paper With Discussion On YouTube
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Chapter Wise Notes With Practice Set
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Introduction Of Agriculture For
Students AGRICULTURE FULL SULLABUS
Unit-1 Agrometeorology - Elements of
Weather-rainfall, temperature, humidity, wind
velocity, sunshine weather forecasting, climate
change in relation to crop production. Genetics
Plant Breeding - Genetics and Plant Breeding,
Biochemistry and Microbiology (a) Cell and its
structure, cell division-mitosis and meiosis and
their significance (b) Organisation of the
genetic materials in chromosomes, DNA and RNA
(c) Mendel's laws of inheritance. Reasons for the
success of Mendel in his experiments, Absence of
linkage in Mendel's experiments. (d) Quantitative
inheritance, continuous and discontinuous
variation in plants. (e) Monogenic and polygenic
inheritance. (f) Role of Genetics in Plant
breeding, self and cross-pollinated crops,
methods of breeding in field crops-introduction,
selection, hybridization, mutation and
polyploidy, tissue and cell culture. (g) Plant
Biotechnology-definition and scope in crop
production. Biochemistry - PH and buffers,
Classification and nomenclature of carbohydrates,
proteins, lipids, vitamins and
enzymes. Microbiology - Microbial cell structure,
Micro-organisms- Algae, Bacteria, Fungi,
Actinomycetes, Protozoa and Viruses. Role of
microorganisms in respiration, fermentation and
organic matter decomposition Unit-2 Livestock
Production - Scope and importance (a)
Importance of livestock in agriculture and
industry, White revolution in India. (b)
Important breeds Indian and exotic, distribution
of cows, buffaloes and poultry in India. Care and
management (a) Systems of cattle and poultry
housing (b) Principles of feeding, feeding
practices. (c) Balanced ration-definition and
ingredients. (d) Management of calves, bullocks,
pregnant and milch animals as well as chicks
crockrels and layers, poultry. (e) Signs of sick
animals, symptoms of common diseases in cattle
and poultry, Rinderpest, black quarter, foot and
mouth, mastitis and haemorrhagic septicaemia
coccidiosis, Fowl pox and Ranikhet disease, their
prevention and control. Artificial
Insemination Unit-3 Crop Production
- Introduction (a) Targets and achievements in
foodgrain production in India since independence
and its future projections, sustainable crop
production, commercialization of agriculture and
its scope in India. (b) Classification of field
crops based on their utility-cereals, pulses,
oils seeds, fibre, sugar and forage crops. Soil,
Soil fertility, Fertilizers and Manures
Irrigation and Drainage Crops Seed bed
preparation, seed treatment, time and method of
sowing/planting, seed rate dose, method and
time of fertilizer application, irrigation, inter
culture and weed control common pests and
diseases, caused by bacteria, fungi virus and
nematode and their control, integrated pest
management, harvesting, threshing, post harvest
technology storage, processing and marketing of
major field crops- Rice, wheat, maize, sorghum,
pearl millet, groundnut, mustard, pigeon-pea,
gram, sugarcane, cotton and berseem. Unit-4
Horticulture - (a) Importance of fruits and
vegetables in human diet, Crop diversification
processing Industry. (b) Orchard- location and
layout, ornamental gardening and kitchen garden.
(c) Planting system, training, pruning,
intercropping, protection from frost and
sunburn.(d) Trees, shrubs, climbers, annuals,
perennials- definition and examples. Propagation
by seed, cutting, budding, layering and grafting.
(e) Cultivation practices, processing and
marketing of (i) Fruits - mango, papaya, banana,
guava, citrus, grapes. (ii) Vegetables - Radish,
carrot, potato, onion, cauliflower, brinjal,
tomato, spinach and cabbage. (iii) Flowers - (f)
Principles and methods of fruit and vegetable
preservation. (g) Preparation of jellies, jams,
ketchup, chips and their packing.
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• Introduction Of Agriculture For Students
• ICAR ELIGIBILTY CRITERIA AND QUALIFICATIONS
• QUALIFYING EXAMINATION AT 102 LEVEL
• In order to appear in AIEEA (UG)-2022, Indian
  national candidates must have passed 102 Senior
  Secondary Examination of the Central Board of
  Secondary Education or any other examination
  within scope and standard found to be equivalent
  to the Senior Secondary Examination of a
  recognised Indian Board/University (Annexure
  VI), with minimum prescribed marks/grade, after a
  period of 12 years of study. The medium of
  instruction in the admitting University will be
  English.
• Candidate must have passed any one of the
  qualifying examinations enumerated above securing
  not less than 50 marks in aggregate for
  General, OBC (NCL), UPS, EWS categories and 40
  marks in aggregate for SC, ST, Third Gender,
  PwBD categories.
• Candidate having a compartment/supplementary in
  any of the subjects will not be eligible unless
  proof
• of having cleared the examination with requisite
  percentage as above is available.
• Candidate already appeared in the qualifying
  examination enumerated above, can also apply but
  would be required to submit evidence of having
  satisfied the conditions latest at the time of
  counseling/admission in the allotted university.
• Candidate must ensure that he/she fulfills the
  eligibility requirements for the examination as
  well as admission as detailed in the Information
  Bulletin. Applying for AIEEA (UG)-2022, appearing
  in the examination and qualifying the same does
  not necessarily mean acceptance of eligibility.
  The applicant for a particular Subject must
  satisfy the eligibility criteria as specified in
  this Information Bulletin (or its
  amendments/corrections from time to time).
• AGE LIMIT
• Indian Nationals of at least 16 years of age as
  on 31.08.2022 are eligible to apply for the
  examination. No relaxation is admissible
  regarding the minimum age limit.

CUET, PAT, STATE, AFO, ADO, SADO, RAEO, MPPSC
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Online submission of Application Form Online submission of Application Form 20.07.2022 to 19.08.2022 (upto 0500 P.M)
Last date of successful transaction of fee through Credit/Debit Card/Net-Banking/UPI Last date of successful transaction of fee through Credit/Debit Card/Net-Banking/UPI 19.08.2022 (upto 1150 P.M )
Fee Payable bycandidates General/Unreserved Rs. 800/-
Fee Payable bycandidates Other Backward Classes (OBC)- (NCL)/ UPS/ EWS Rs. 770/-
Fee Payable bycandidates SC/ST/PwBD/Third Gender Rs. 400/-
Fee Payable bycandidates Processing charges GST are to be paid by the candidate, as applicable Processing charges GST are to be paid by the candidate, as applicable
Correction in particulars of Application Form on website only (No corrections shall be allowed after 23.08.2022) Correction in particulars of Application Form on website only (No corrections shall be allowed after 23.08.2022) 21.08.2022 to 23.08.2022
Downloading of Admit Cards from NTA website Downloading of Admit Cards from NTA website Will be announced on NTAwebsite later
Date of Examination Date of Examination Will be announced on NTAwebsite later
Duration of Examination Duration of Examination 150 minutes (2 ½ hours)
Timing of Examination Timing of Examination As indicated on Admit Card
Centre, Date and Shift of Examination Centre, Date and Shift of Examination As indicated on Admit Card
Display of Attempted Question Paper and Provisional Answer Keys Display of Attempted Question Paper and Provisional Answer Keys be announced later, on NTAwebsite
Websites Websites www.nta.ac.in, https//icar.nta.nic.in
Declaration of Result on NTA website Declaration of Result on NTA website Will be announced on the NTA website later
Schedule for Online Counselling Schedule for Online Counselling Will be announced by the ICARon www.icar.org.in, www.icarexam.net after the declaration of result
IMPORTANT INFORMATION AND DATES AT A GLANCE,
FEE DETAILS
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Introduction Of Agriculture For Students
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Introduction Of Agriculture For Students ALL
INDIA LEVEL ENTRANCE EXAMS AIEEA ICAR-UG 2022
CUET, PAT, STATE, AFO, ADO, SADO, RAEO, MPPSC
Sandhya Tomar Percentile 97
Priyansh Gangil Percentile 95.5
Nityam Rathore Percentile 92.2
STATE LEVEL ENTRANCE EXAMS MPPAT 2022
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Shyamu Gurjar Marks 143
Omkar Dhaakad Marks 132
Nikhil Jatiya Marks 124
ACADEMIC EXAMS 12th 2022
ICAR-UG,
Sandhya Tomar Percentage 92.61
Priyansh Gangil Percentage 92.40
Omkar Dhaakad Percentage 91
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