Identifying a Contamination in Magic Mushroom Culture

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Identifying a Contamination in Magic Mushroom
Culture
Created by Team
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Planet-of-mushrooms Psilocybin mushrooms
cultivation at home is not the easiest of
undertakings. Its not very complicated, but one
needs to be careful and meticulously clean
because the environment needs to be maintained
sterile at all times. The spores, the mycelium,
and the actual mushrooms are all extremely
susceptible to contamination in the magic
mushroom cultivation.
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The environment may be kept clean and rich for
the mycelium while being free of competitors like
bacteria, mould, or pests using substrate
sterilization and air filtering. These techniques
arent error-free, though. The sterile atmosphere
only lasts so long in actual practice since the
aforementioned procedures arent flawless.
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How do contaminations occur?
Anything unwelcome in your substrate or mycelium
is a contamination, but contaminants in the air,
soil, or water are the most common ones that
might have a long-term negative impact on your
mushroom cultivation. Contamination during the
fruiting phase can result in cap removal, whereas
contamination during the spore stage might be
lethal to the entire culture.
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It is important to get rid of the infected
cultures and separate them from the
non-contaminated ones since contaminations can
spread very fast. On the plus side, since the
mycelium of the mushroom is entirely white,
contaminations may be easily detected.
Experience of mushroom cultivation
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If you see any additional hues, your culture is
likely to be tainted. There are two exceptions
though, so dont move too quickly. One is the
colour blue, which denotes bruising on the
mycelium, and the other is the colour yellow,
which signifies the ageing and production of new
bacterial defenses by the mycelium.
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A variety of contaminations
In the sterilized substrate used for mushroom
cultivation, contaminants will thrive since there
is no natural competition for them. In the
natural, a complex web of bacteria, fungus, and
other organisms maintains an ecological balance
that allows mushrooms to grow unhindered without
having to compete with other organisms for
domination of the substrate. As you can see,
there are many different types of contaminations
out there. The majority of them may be divided
into three categories pests, mould (fungi), and
bacteria.
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PESTS, BACTERIA, AND FUNGI
Bacteria are single-celled microorganisms that
may be controlled by pasteurizing and sterilizing
the substrate. They proliferate quickly. Mold is
a fungus that may be controlled using substances
like salt, baking soda, alcohol, cinnamon, etc.
It develops as filaments known as hyphae.
Planet-of-mushrooms Psilocybin mushrooms are in
demand.
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