Short Notes On Masala/Instant Gravy Ingredients

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Short Notes On Masala/Instant Gravy Ingredients
Masalas are one of the things that make Indian
food very distinct and so full of flavour. An
essential to Indian cuisine, masalas are an
aromatic blend of spices, made in the traditional
way. Typically, a vast array of whole spices are
toasted and ground into finely-powdered complex
spice mixes for maximum flavour. The most common
form of spices that go into Masalas or even
Instant Gravies and their quantities,
combinations and variations are just endless.
Instant masalas are not only made up of these
spice mixes but also carry the distinct fragrance
of vegetables in varied forms. These include,
Dehydrated Vegetables
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With their concentrated flavour, dehydrated
vegetables add a great zing to various culinary
delicacies that call for fresh ones. Light and
crispy, dehydrated vegetables give strong veggie
hits by adding an intense and natural aroma. So,
these versatile staples are loaded with
nutritional value too. Onion Powder- Light and
crisp, Dehydrated Onions are powdered and carry
the perfect balance of sweet and tart
flavour. Garlic Powder- Pale yellow, Dehydrated
Garlic carries a strong and slightly spicy
flavour. Green Chilli Powder- They give a
superior spicy taste, adding a natural colour.
Tamarind Powder- Pure and fresh, it adds a sour
yet tangy delicacy. Ginger Powder- Known for its
medicinal value, it offers sweet and spicy
flavour and aroma. Amchur Powder- Pale in colour,
it is wonderfully aromatic with a tart yet fruity
flavour. Potato Powder- Widely acclaimed as a
thickening agent, it is of supreme nutritional
value. Capsicum Powder- Processed from the finest
of capsicums, it has a rich taste and tangy
flavour. Beans Flakes- Light and crisp, they are
nutritionally rich and add a great taste and
colour. Carrot Flakes- Bright orange-red in
colour, they offer a perfect blend of health and
taste. Cabbage Flakes- Widely acclaimed for its
taste and texture, it adds great aroma and
flavour.
Dried Leaves Natural and pure, Dried Leaves are
directly taken from the fresh leaves of the plant
and sun-dried. Dried Leaves add an extra flavour
and a mild and pleasant leaf-like flavour to a
variety of dishes and cuisine that make these
delicate Dried Leaves, a wonderful garnish on
almost any dish. Curry Leaves Powder- It makes
food healthy and tasty along with a pleasing
aroma. Mint Leaves Powder- An aromatic and
flavourful condiment, it makes dishes and
beverages all the more appetising. Kasuri Methi
Leaves Powder- A popular spice, it has a bitter
taste and a pungent odour. Lemongrass Powder- A
subtle citrus Earthy flavour, it is convenient
for consistent use. Thyme Powder- It is used for
seasoning, as it is naturally fragrant and tastes
great. Oregano Powder- An aromatic, spicy and
pungent flavour, it is used for flavouring
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savoury dishes. Rosemary Powder- Permanent to the
mint family, it lets out a strong aromatic
flavour.
Spices Indian cuisine is known for its wide
variety of spices that add bold and complex
flavours. Spices focus on delivering heat,
pungency, bitterness, sweetness, and plenty of
earthy flavour. Popular Indian spices are great
for preparing flavourful and intense curries and
sumptuous gravy dishes. Chilli powder- The
scorching aroma adds a tongue-tingling effect
with their sharp, spicy and zesty
flavour Turmeric powder- Other than its beautiful
hue, it has a distinct pungent and earthy
fragrance. Pepper powder- Woody, piney and highly
pungent, it tastes sharp and spicy. Coriander
powder- It is a warm, nutty, spicy, and
orange-flavoured traditional spice. All Spices- A
blend of cinnamon, cloves, and nutmeg flavour, it
is a sweet spice that may be gently crushed to
release more of its flavour.
Spray Dried Powder Free-flowing and low
hygroscopic by nature, Spray Dried Powders match
the richness of a typical fresh vegetable or milk
product or any ingredient (for that matter) with
its characteristic natural flavour and a
sweet-and-sour taste. Cheese Powder- Its
non-granular, smooth and creamy texture provides
great taste (when mixed with other
ingredients) Curd Powder- All-natural powder and
rich in taste, it can be added to a variety of
recipes. Tomato Powder- Made out of farm-fresh
and choicest tomatoes, it is used in an array of
food applications. Lemon Powder- This tangy
flavoured powder tastes 100 natural and is rich
in nutrients. For more, visit our website
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sales_at_meviveinternational.com Save our Whatsapp
number 91 7540073991
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