Dried Garlic Flakes Benefits Over Fresh Garlic Cloves

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Dried Garlic Flakes Benefits Over Fresh Garlic
Cloves
What are garlic flakes? Creamish white garlic
flakes are the dehydrated or dried form of fresh
garlic. These dehydrated garlic flakes are
preserved for an extended period of 1 year by
removing the moisture content from the fresh
garlic using the dehydration method. Garlic
flakes are the primary ingredients in pickles.
While soaking and merging with garlic pickles or
instant foods, these dried garlic flakes unleash
the garlicky flavour to boost the overall taste
of the food. How garlic flakes are made up
of? Fresh garlic is directly procured from the
fields. The garlic cloves are graded, cleaned,
washed, peeled and the moisture in the garlic is
then eliminated by a hot air drying process
carried out on a conveyor belt. Then the
processed dehydrated garlic flakes are allowed to
cool and colour sorting, metal detection, manual
sorting is done. After testing, the garlic flakes
are packaged in a 25 kgs polybag with an inner
liner.
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Benefits of dried garlic flakes vs fresh
garlic Procuring fresh garlic needs to undergo
more processing and preservation methods, leading
to more spoilage, damage. But there will be zero
spoilage while preferring the garlic
flakes. Fresh garlic has its disadvantages,
including peeling, eliminating damaged cloves,
and cleaning up every garlic cloves. However,
when compared to fresh garlic, which takes a long
time to clean, dice, cook, or combine, our
dehydrated garlic flakes save time as the
cleaning is done during the manufacturing
process. Hence, dried garlic flakes become an
easy to use alternative to fresh garlic. It, in
turn, will cut down your manpower and labour
costs besides reducing your procurement
cost. Dried Garlic Flakes are more convenient to
keep in stock since garlic flakes can be stored
for up to one year, but fresh garlic can grow and
turn bitter in months. The lack of extra moisture
helps our garlic flakes quickly blend with
various instant items. When matched to raw
garlic, our dry garlic flakes will combine
without clumps or lumps. On the other hand, fresh
garlic's moisture content and oxide promote
bacterial growth in instant products. But,
dehydration activates preservation and limits
harmful development that has been latent in the
garlic cloves. 4 kilograms of fresh garlic equals
one kilogram of dried garlic flakes. How to use
dried garlic flakes? The pickle industry prefers
soaking the garlic flakes in water, draining and
employing them directly into the pickles.
Sometimes, dried garlic flakes act as the
preserving agents in garlic pickles. Dry garlic
flakes are grounded to powder and blended with
various other ingredients for making masala
powders, including chicken masala, sambhar powder
etc. Ready to cook/eat/heat premix including veg
biryani mix sharpen the taste of their dish using
garlic powder. Garlic powder is preferred in the
pharma and nutraceutical industry for its
medicinal and antifungal/antimicrobial
properties. Seasoning companies develop
seasonings blended with garlic powder for
popcorn, potato chips, savoury, snack, instant
noodles/soups/pasta products.
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How long do dried garlic flakes last? Dried
garlic flakes can stay up to 1 year from the date
of manufacturing at appropriate storage
conditions. Storage guide Dehydrated garlic
flakes should be stored in an airtight packaging
at a temperature below 20C or in the freezer.
Store the garlic flakes in a cool, dry
environment or a closed warehouse away from
humidity and dust. Does garlic flakes good for
health? Dehydrated garlic flakes are processed
naturally and manufactured from fresh garlic and
are incredibly healthy. As a result, it will not
cause allergies or harm human health. Garlic
flakes have the same health and taste advantages
as fresh raw garlic. They also stay longer with
the same bright colour and are generally less
expensive than fresh garlic. Substitute of fresh
garlic Dried garlic minced, dried garlic
granules, dried garlic chopped, toasted dried
garlic, fried dried garlic, roasted (oil) dried
garlic, dried garlic flakes, and garlic powder
are the substitutes for fresh garlic. Where can
you buy dried garlic flakes? Mevive is your
one-stop store for dry, chemical-free, and
long-lasting goods. We ensure that the raw
material purchasing is done with the highest
quality. Our continual focus on value-added
products has helped us emerge as a market leader,
and we seek to give excellence in the industry,
with 6 certifications. In addition, we also
customize the size, quantity, and packaging of
these dried garlic flakes. Reach us by contacting
the Mevive expert team in case of queries.
For more, visit our website www.meviveinternation
al.com email sales_at_meviveinternational.com
Save our Whatsapp number 91 7540073991