download✔ The Allergen-Free Baker's Handbook

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The Allergen-Free Baker's Handbook
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The Allergen-Free Baker's Handbook
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Description
Free to Eat Sweets!The number of people with food
allergies is skyrocketing, leaving puzzled cooks
and anxious parents eager to find recipes for
8220nomal8221foods that are both safe and
delicious. The Allergen-Free Baker8217sHandbook
features 100 tried- and-true recipes that are
completely free of all ingredients responsible
for 90 percent of food allergies, sparing bakers
the all-too-common frustration of having to make
unsatisfactory substitutions or rework recipes
entirely. To make things even easier, energized
and empathetic mom Cybele Pascal demystifies
alternative foodstuffs and offers
an insider8217sadvice about choosing safe
products and sources for buying them. As the head
baker for a food-allergic family, food writer
Pascal shares her most in-demand treats and how
to make them work without allergenic ingredients.
Her collection includes a delightfully familiar
array of sweets and savory goodies that are no
longer off-limits, from Glazed Vanilla Scones,
Cinnamon Rolls, and Lemon-Lime Squares to
Chocolate Fudge Brownies, Red Velvet Cake, and
every kid8217sfavorite Pizza. In addition to
being a lifeline for people with food allergies,
sensitivities, and intolerances, these entirely
vegan recipes are perfect for anyone looking to
avoid artificial and refined ingredients, and
those interested in baking with healthful new
gluten-free flours such as quinoa, sorghum,
and amaranth. Best of all, Pascal has fine-tuned
each recipe to please the palates of the
most exacting critics her young sons. Lennon and
Monte like these tasty treats even better
than their traditional counterparts, and you will
too!