❤️(download)⚡️ ABOUT KOJI: The Culture behind the Japanese Food Production. Learn How To Make Sh

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ABOUT KOJI The Culture behind the Japanese Food
Production. Learn How To Make Shio Koji And Other
Koji Recipes. Mold Based Fermentation Process.
4
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ABOUT KOJI The Culture behind the Japanese Food
Production. Learn How To Make Shio Koji And Other
Koji Recipes. Mold Based Fermentation Process.
6
Description
Koji is a culture prepared by growing either
uAspergillus oryzae /uor uMonascus
purpureus/u mold on cooked grains and/or soybeans
in a warm, humid place. Koji serves as a source
of enzymes that break down (or hydrolyze / digest
/ split) natural plant constituents into
simpler compounds when making miso, soy sauce,
sake, amazake, and other fermented foods.
Its fragrant white (or red) mycelium, which looks
somewhat like the surface of a tennis ball, has a
delightful aroma resembling that of
mushrooms.When you work with fresh
koji, it8217seasy to understand how one can
fall under its spell. Molds responsible for
making foods like blue cheese and charcuterie
smell either sour or of ammonia, or they reek
like a damp cellar or wet dog. Koji smells like a
sweet fra-grant combination of apples, fresh
yeast, champagne, and honey-suckle. When you
smell it for the first time, you see why
people decided to use it as a food more than
9,000 years ago. It8217sirre-sistible. Foods
made with koji contain such depth of complex and
nuanced tastes and flavors that they
are unrivaled.After 9,000 years of dominance in
Asia, koji is finally embarking on a
much- welcomed global conquest, making an
appearance in restaurant kitchens from
Copenhagen to St. Petersburg, Mexico City, and
even Cleveland. You don8217thave relegate koji
to Asian-style foods. It8217sjust as much at
home with a burger and fries as it is with
miso soup and sushi. And in recent times, koji in
some shape or form, is getting to be a
go-to ingredient in your kitchen.uIn this book,
you will get/uWhat is KojiOrigin of the
Aspergillus oryzaeThe Koji CultureHow to make
Shio KojiDelicious Koji recipes you can prepare
at homeAnd many more!Click the BUY NOW button to
get started on preparing your favorite
7
Japanese Food