FOODIE CRUSH RESTAURANT

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FOODIE CRUSH
TASTE OF KERALA
www.foodiecrush.byethost7.com/
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about us
In 2001, the restaurant Foodie Crush was
founded.With the help of the local cuisine, both
conventional and non-traditional, we launched our
first location in Goa. Fortunately, it was a
great success, and we went on to open more than
20 restaurants around India.Both traditional and
non-traditional foods are served here.
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Our story
ABOUT OUR STORY
Following in the footsteps of his grandfather Mr.
John D. Samuel, who founded the company after
retiring from the railroads, and his son, Mr.
Alan Govindan, foodie crush restaurants are
currently owned and operated by Mathew D. John.
Despite working for the government, Mr.
Govindans passion for food set him apart.As the
CEO of a foodie restaurant, he has taken the
company to new heights.
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Our special
Menu
KERALA SADHYA Palada Payasam Prawn Curry Spicy
Chicken Fry Beef fry Karimeen pollichathu
special menu
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Let's
stay in touch
www.foodiecrush.byethost7.com
foodiecrush_at_gmail.com
Foodie Crush Restaurant
foodie__crush_restaurant
Foodie Crush