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The Grapes of Conquest Race, Labor, and the
Industrialization of California Wine, 17691920
(At Table)
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The Grapes of Conquest Race, Labor, and the
Industrialization of California Wine, 17691920
(At Table)
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Description
Honorable Mention for the 2024 OAH Frederick
Jackson Turner Award
California8217swine country conjures images of
pastoral vineyards and cellars lined with oak
barrels. As a mainstay of the state8217seconomy,
California wines occupy the popular imagination
like never before and drive tourism in famous
viticultural regions across the state. Scholars
know remarkably little, however, about the
history of the wine industry and the diverse
groups who built it. In fact, contemporary
stereotypes belie how the state8217scommercial
wine industry was born amid social turmoil and
racialized violence in eighteenth- and
nineteenth-century California. In The Grapes of
Conquest Julia Ornelas- Higdon addresses these
gaps in the historical narrative and popular
imagination. Beginning with the
industry8217sinception at the California
missions, Ornelas-Higdon examines the evolution
of wine growing across three distinct political
regimes8212Spnish, Mexican, and American8212th
ough the industry8217sdemise after Prohibition.
This interethnic study of race and labor in
California examines how California Natives,
Mexican Californios, Chinese immigrants, and
Euro-Americans came together to build the
industry. Ornelas- Higdon identifies the birth of
the wine industry as a significant missing piece
of California history8212on that reshapes
scholars8217understandings of how conquest
played out, how race and citizenship were
constructed, and how agribusiness emerged across
the region. The Grapes of Conquest unearths the
working-class, multiracial roots of
the California wine industry, challenging its
contemporary identity as the purview of
elite populations.