Wine Room Refrigeration Systems

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WINE ROOM REFRIGERATION SYSTEMS
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INTRODUCTION
Whether you are a liquor connoisseur or a dining
establishment owner, you know where most of your
money lies. Yes, you thought right, its in the
wine! Lately, scientists have discovered amazing
technology that perfectly stores old and new wine
bottles across seasons and events. This allows
customers and owners to enjoy delicious flavors
without worrying about the intricacies of wine
storage.
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Key Features of Wine Room Refrigeration Systems
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HUMIDITY REGULATION SYSTEMS
PRECISION TEMPERATURE CONTROL
UV-PROTECTIVE GLASS DOORS
LOW VIBRATION TECHNOLOGY
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Precision Temperature Control
Perfectionism is essential when it comes to
preserving flavor and quality. Temperature levels
for aging red wines remain between 55 and 65 F
ideal temperatures for white wines are 45-55 F.
Wine-cooling machines have thermostats and other
coefficient-temperature regions set for aged
wines.
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Humidity Regulation Systems
What role does humidity play in wine storage? The
cork should be kept at proper humidity to avoid
spoilage while maintaining its integrity.
The humidity range is best between 50 and 70.
If the cork becomes dry, it shrinks, thus letting
air pass through to potentially oxidize the wine.
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UV-Protective Glass Doors
Why is shielding wine from light essential?
Ultraviolet rays can significantly harm wine
quality by causing chemical reactions that lead
to off-flavors and degradation.
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Low Vibration Technology
Excessive movement can disturb sediments in wine
bottles which affects flavour and clarity. This
is especially crucial for fine wines that require
stability during storage. To address this issue
low vibration technology is essential in
Condensing units.
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Contact Us
Email
sales_at_icraft.us
Phone Number
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