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Supply and Demand and Applications

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Market system decentralized, characterized by demand-supply equilibrium ... quantities are determined through the equilibrium point where the market clears ... – PowerPoint PPT presentation

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Title: Supply and Demand and Applications


1
Supply and Demand and Applications
  • Class 3

2
Many of our interactions occur in the market
system, many do not
  • Market System and Other Interactions
  • Market system decentralized, characterized by
    demand-supply equilibrium
  • Restaurants on Telegraph use the market system.
  • This class does not use the market system.
  • Grades are not distributed based on supply and
    demand.
  • I am your benevolent dictator. Hello.
  • Benevolent dictators are a good idea in theory,
    but it is often hard to find dictators that are
    benevolent
  • so lets focus on the market system.

3
The market system is good at allocating resources
and rationing prices
  • Resource Allocation and Price Rationing
  • Prices and quantities are determined through the
    equilibrium point where the market clears
  • Supply, demand, and prices in input and output
    markets determine the allocation of resources and
    the ultimate combinations of things produced.
  • Lobsters in Maine It all works out well

4
Messing with the market system can be messy
  • Example Price Ceilings
  • When regulation determines a market ceiling
  • price on a good that is below the equilibrium
  • price, shortages can ensue
  • Black markets and non-currency payments
  • often arise to erase the shortage and get back
  • to the market equilibrium

5
Using other pricing systems can result in greater
loss of welfare than originally thought
  • Non market price systems
  • May cause more trouble than its worth
  • Sometimes, societies choose that price control is
    worth the extra cost
  • BUT! Normative questions sometimes ignores
    positive questions
  • What would we like end result to be? (Normative)
  • What will end result be? (Positive)

6
Market efficiency can help parts of the
population through consumer/producer surpluses
  • Consumer Surplus
  • Difference between the maximum amount a person is
    willing to pay for a good and its current market
    price.
  • Some consumers are willing to pay as much as 5
    each for hamburgers. Since the price is only
    2.50, they receive a consumer surplus of 2.50.
  • Others are willing to pay something less than
    5.00 but more than 2.50.
  • Consumer surplus is the area below the demand
    curve and above the price level.

7
Market efficiency can help parts of the
population through consumer/producer surpluses
  • Producer Surplus
  • Difference between the maximum amount a producer
    is willing to accept to supply a good and its
    current market price.
  • Some producers are willing to accept as little as
    75 cents each for hamburgers. Since the price is
    2.50, they receive a producer surplus of 1.75
    per hamburger
  • Others producers are willing to receive something
    less than 2.50 but higher than 75 cents.
  • Producer surplus is the area above the supply
    curve and below the price level.

8
To calculate total consumer and/or producer
surplus, you need to remember your geometry
  • The Area of a Triangle
  • ½ length height
  • Consumer surplus for hamburger market
  • Height 5.4-2.50 2.90
  • Length 7-0 7
  • Area ½ 2.9 7 10.15
  • Hint Commit formula to memory

9
Markets maximize the sum of producer and consumer
surplus
  • Maximization and Deadweight Loss

10
Price elasticity of demand measures how much
people care about changes in price
  • Elasticity of Demand
  • How responsive are customers to changes in price
    of a product?
  • There are products for which we are very
    sensitive to price think accessories, trifles,
    easily substitutable items
  • There are products for which we are very
    insensitive to price think necessities,
    medicines, water
  • Demand elasticity will be negative (recall that
    price and quantity demanded are negatively
    related)

11
Inelastic Insensitive Necessity
  • Elasticity of Demand Quick and Dirty
  • Inelastic
  • Demand curve is steep
  • Not so sensitive to prices
  • Necessities
  • Elasticity is between 0 and -1
  • Elastic
  • Demand curve is shallow, flatter
  • Sensitive to prices
  • Unimportant, Easily substituted
  • Elasticity is -1 and lower

12
We characterize products as inelastic (little
price sensitivity) or elastic (fair/high price
sensitivity)
  • Hypothetical Demand Elasticities

13
At the extremes, demand can be perfectly
inelastic or perfectly elastic
  • Extremes

14
We use the midpoint formula to calculate
elasticities in order to be able to compare
increases and decreases in demand
  • Midpoint Formula
  • Calculate the demand elasticity of steak

15
Price elasticity of demand decreases as we move
downward along a straight line demand curve.
  • Demand Elasticity on Straight Demand Curve

16
Producers care about elasticity of the product
  • Revenue
  • Producers want to increase their TOTAL REVENUE
    PQ
  • If price or quantity goes down, and nothing else
    changes, TR goes down
  • But if price goes down and quantity goes up, TR
    does not necessarily go down
  • Does it pay to shift their supply curve to the
    left/right?
  • If consumers quantity demanded wont go down too
    much with a decrease in supply, then it might be
    worthwhile to shift supply to the left.
  • If consumers quantity demanded will shift a lot,
    then it may not be worthwhile to shift supply to
    the left

17
The effect of a price change on revenue depends
on the elasticity of demand
  • Effects of Price Change

18
Even without calculating it, we can determine the
general elasticity of demand
  • Determinants of Demand Elasticity
  • Availability of substitutes demand is more
    elastic when there are more substitutes for the
    product
  • Importance of the item in the budget demand is
    more elastic when the item is a more significant
    portion of the consumers budget
  • Time dimension demand becomes more elastic over
    time

19
Practice Questions, Chapter 4, Question 14 and 15
  • Would you recommend that Ben and Jerrys move
    forward with a plan to raise prices if the
    companys only goal is to increase revenues?
  • Would you recommend that beer stands cut prices
    to increase revenues at 49ers games next year?

20
Next class
  • Household budget constraints
  • Utility analysis
  • Short-run profit maximization decisions
  • HAPPY JULY 4th!
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