Flavor of the World

1
Flavor of the World

• Presented by Hanh Nguyen

2
Project Description

• Goal
• Introduce to students a basic understanding of
  different culture and ethnicities
• Activities include food tasting, rituals
  demonstrations, and movies and music
  presentation.
• Details
• One meeting per week
• One culture will be introduced each week

3
Plan of Action

• 1. Introduction (Initial Meeting)
• - Flavor of the world-goals and objective
  overview
• - Present the first culture in the series
• 2. Implementation (2nd Meeting)
• - Present the second culture
• - Quiz/comments about the first culture

4
Impacts

• Promote culture, diversity, and student activity
  at Baruch College
• Distinguish Baruch community from other colleges
  with diverse culture practices
• Provide students with meaningful and exciting
  cross-cultural experiences

5
THANK YOU