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Chapter 1: Principles of Measurement

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Title: Chapter 1: Principles of Measurement


1
Chapter 1 Principles of Measurement
  • Agenda
  • Engineering measurements
  • Measurement Units
  • Applications of Measurement
  • Instruments Classification
  • Measurement Errors

2
Measurement Units
  • Standard units for the measurement of physical
    quantities
  • SI units (Système International dUnités)
    (metric units).
  • Others British units
  • Practice Mix

3
Applications of Measurement
  • Use in regulating trade
  • Monitoring
  • Control Systems control the speed of a car you
    must first measure the speed, compare it
  • to the objective, and then correct/adjust.

4
Components of Measurement System
Physical variable
Signal processing
Converter
Sensor
Signal transmission
Signal utilization
5
Instruments Classification
  • Active/passive instruments
  • Passive instruments the output is produced
    entirely by the quantity being measured. There
    are not other energy inputs to the system
  • Active instruments the quantity being measured
    simply modulates the magnitude of some external
    power source. The energy in the output signal
    comes from the external power source
  • Active instruments high level of measurement
    resolution, expensive gtlt passive instruments
    low level of measurement resolution, cheap

6
Instruments Classification
  • Null/deflection-type instruments
  • Null-type instruments the value of quantity
    being measured is made in terms of the value of
    reference quantity needed to reach the null
    position
  • Deflection-type instruments the value of
    quantity being measured is made in terms of the
    amount of movement of a pointer against a scale
  • Null-type instrument high accurate, difficult to
    usegtltdeflection-type

7
Instruments Classification
  • Monitoring/control instruments
  • Monitoring instruments give only an audio or
    visual indication of the magnitude of the
    physical quantity measured. (null-type
    instrument, passive transducers)
  • Control instruments output must be in a suitable
    form for direct input into the control system.

8
Instruments Classification
  • Analog/digital instruments
  • Analog instruments give an out put which varies
    continuously as the quantity being, measured
    changes.
  • Digital instruments give an output which varies
    in discrete steps

9
Measurement Errors
  • Systematic errors produce errors which are
    consistently on the same side of the true value.
  • Causes
  • System disturbance due to measurement,
    environmental changes (modifying inputs)
  • Drift in instrument characteristics
  • Overcome
  • Recalibrating instrument at suitable intervals
  • Calculating the effect of errors and correcting
    the measurements

10
Measurement Errors
  • Random errors consist generally of small
    perturbations of the measurement either side of
    the correct value.
  • Overcome averaging a few measurements of the
    same quantity (not eliminate all ? describe
    measurements subject to RE in probabilistic terms

11
Example
  • Suppose that the temperature of the class room is
    controlled at 30OC. What is the average error
    when repeated measurements gave the following
    results
  • 30.5 31.0 31.0 31.5 31
  • Suppose the constant level of water in a tank is
    measured a number of times and the following
    results obtained
  • 1.010 1.015 1.010 1.010metres

12
Solution
  • Average error
  • (30.5-30) 3(31-30)(31.5-30)/5 1oC
  • The average level (1.011.0151.011.0051.010)/5
    1.01m
  • The results all lie within 0.005m of this
    average. Hence the level could be quoted as
    1.010.005m
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