Michael Southan, Mathew Rees, Robert Quodling, Daniel Skylas - PowerPoint PPT Presentation

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Michael Southan, Mathew Rees, Robert Quodling, Daniel Skylas

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Title: Michael Southan, Mathew Rees, Robert Quodling, Daniel Skylas


1
Achieving NATA Accreditation of Laboratory Test
Milling
  • Michael Southan, Mathew Rees, Robert Quodling,
    Daniel Skylas
  • John McCorquodale, Brian Osborne

2
Introduction
  • Flour yield is the most important quality target
    for wheat breeders large investment is at risk
    if milling potential is not accurately measured
  • The Buhler MLU 202 laboratory mill is most
    commonly used to measure milling potential
  • Samples are milled under constant settings
  • Allows direct comparisons of flour yields and
    flour relevant for chemical analysis and end
    product testing

3
(No Transcript)
4
Introduction
  • Laboratory milling is an analytical method that
    should, like any testing method, be subject to
    technical accreditation to ISO/IEC 170252005
    standard which in Australia equated to NATA
    accreditation

5
Buhler Test Mills
  • Direct correlation of Buhler test mill flour
    yields and commercial milling yields is difficult
  • FMCA report by Greer et al 1977 observed that
  • Buhler test mills have an inherent limited
    reduction capacity - ie low flour yields.
  • Entoleters and bran finishers increased flour
    yield and commercial relevance.

6
Buhler Test Mill
7
Buhler Test Mill
8
Sources of Error in Test Milling
  • Sample non-homogeneity
  • Inadequate or excessive sample preparation
    (cleaning)
  • Non-uniform conditioning
  • Variation in lab temperature and humidity
  • Poor maintenance of milling equipment
  • Sub-optimal mill settings, and
  • No standardisation of methods

9
Increasing Test Mill Efficiency
  • Test Mill overhaul

10
Increasing Test Mill Efficiency
  • New felt seals

11
Increasing Test Mill Efficiency
  • Repairing wear

12
Increasing Test Mill Efficiency
  • New bearings

13
Increasing Test Mill Efficiency
  • Reduction rolls re-ground

14
Increasing Test Mill Efficiency
  • Stainless steel stock trays for more efficient
    cleaning

15
Increasing Test Mill Efficiency
  • Replacement of sieve chains with rubber sieve
    cleaners
  • More efficient sieve cleaning - greater area of
    sieves cleaned

16
Increasing Test Mill Efficiency
  • Plastic sheeting on sifter boxes for protection
    when cleaning

17
Increasing Test Mill Efficiency
  • Fan exhaust outlet was repositioned to allow
    ducting and a sock to be added so that dust could
    be collected more efficiently

18
Increasing Test Mill Efficiency
  • Reconfiguration of entoleters which were mounted
    on back of mill and controlled with a frequency
    inverter

19
Increasing Test Mill Efficiency
20
Measuring Test Mill Performance
21
Measuring Test Mill Performance
22
Measuring Test Mill Performance
23
Measuring Test Mill Performance
24
Measuring Test Mill Performance
B3
B1
25
Measuring Test Mill Performance
26
Measuring Test Mill Performance
27
Measuring Test Mill Performance
28
Conclusions
  • The first ever NATA accreditation of laboratory
    test milling has been achieved
  • Test mill maintenance and efficiency is critical
    for high performance and productivity
  • Laboratory test mill optimum roll gaps need to be
    identified experimentally - a systematic approach
    to determining optimum roll gap settings has been
    developed
  • Milling Quality Index provides a mechanism for
    determining the optimum balance between flour
    yield and flour quality irrespective of mill set
    up
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