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The Total Quality Approach to Quality Management

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Title: The Total Quality Approach to Quality Management


1
Chapter 1 The Total Quality Approachto Quality
Management
Course Instructor Dr. Syed M. Ahmed,
Ph.D. College of Engineering Computing Florida
International University, Miami, Florida
2
Lecture Outline
  • What is Quality?
  • The Total Quality Approach
  • Two Views of Quality
  • Elements of Total Quality
  • The Deming Cycle
  • Jurans Contributions
  • Crosbys Contributions
  • Total Quality Efforts Succeed
  • Six-Sigma Concept
  • The Future of Quality Management

3
What is Quality? (1)
  • FEDEX - Performance to the standard expected by
    the customer
  • General Services Administration - Meeting the
    customers need the first time and every time
  • BOEING - Providing customers with products and
    services that consistently meet their needs and
    expectations.
  • US Department of Defense - Doing the right thing
    right the first time, always striving for
    improvement, and always satisfying the customer.
  • Quality can be defined in terms of the agent. Who
    is the judge of quality?

4
What is Quality? (2)
  • Quality involves meeting or exceeding customer
    expectations.
  • Quality applies to products, services, people,
    processes, and environments.
  • Quality is an ever-changing state (i.e., what is
    considered quality today may not be good enough
    to be considered quality tomorrow).

Quality is a dynamic state associated with
products, services, people, processes and
environments that meets or exceeds expectations.
5
The Total Quality Approach (1)
  • Total quality is an approach to doing business
    that attempts to maximize the competitiveness of
    an organization through the continual improvement
    of the quality of its products, services, people,
    processes and environments.

Customer focus
6
The Total Quality Approach (2)
  • Characteristics of the Total Quality
  • Strategically based
  • Customer focus (internal and external)
  • Obsession with quality
  • Scientific approach to decision making and
    problem solving
  • Long-term commitment
  • Teamwork
  • Continual process improvement
  • Education and training
  • Freedom through control
  • Unity of purpose
  • Employee involvement and empowerment

Customer focus
7
The Total Quality Approach (3)
Historic Development of Total Quality Approach
Customer focus
8
The Total Quality Approach (4)
Japanese Strategies
  • The upper managers personally take charge of
    leading the revolution.
  • All levels and functions under go training in
    managing for quality.
  • Quality improvement should be taken at a
    continuing, revolutionary pace.
  • The workforce is enlisted in quality improvement
    through the Quality Control (QC) concept.

Customer focus
9
Two Views of Quality (1)
Total Quality View
Traditional View
  • Process performance defective parts per million
    produced.
  • Continuous improvement of products, processes and
    people.
  • Employees are empowered to think and make
    recommendations.
  • At least 10 improvements per employee per year
  • Focus on long term profits and continual
    improvement.
  • Process performance defective parts per hundred
    produced.
  • Focused on after-the-fact inspections of
    products.
  • Employees are passive workers who followed
    orders.
  • One improvement per year per employee
  • Focus on short term profits

Customer focus
10
Two Views of Quality (2)
Total Quality View
Traditional View
Productivity versus quality
Lasting productivity gains are made only as a
result of quality improvements.
Productivity and quality are always in conflict.
You cannot have both.
Customer focus
How quality is defined
Meeting customer specifications.
Satisfying customer needs and exceeding customer
expectations.




How quality is measured
Establishing an acceptable level of
nonconformance and measuring against the bench
mark.
Establishing high-performance bench marks for
customer satisfaction and then continually
improving performance.
11
Two Views of Quality (3)
Total Quality View
Traditional View
How quality is achieved
Quality is determined by product design and
achieved by effective control techniques.
Quality is inspected into the product.
Customer focus
Attitude towards defects
Defects are an expected part of producing a
product.
Defects are to be prevented using effective
control systems.




Quality as a function
Quality is a separate function.
Quality should be fully integrated throughout the
organization, i.e. it should be every bodys
responsibility.
12
Two Views of Quality (4)
Total Quality View
Traditional View
Responsibility for quality
80 quality problems are managements fault.
Employees are blamed for quality.
Customer focus
Supplier relationships
Supplier relationships are short term and cost
driven.
Supplier relationships are long term and quality
oriented.




13
Elements of Total Quality (1)
Strategically Based
  • Comprehensive strategic plan with following
    elements vision, mission, broad objectives and
    following activities
  • Provides sustainable competitive advantage in the
    marketplace.

Customer Focus
  • Customer is the driver.
  • External customers define the quality of the
    product or service delivered.
  • Internal customers define the quality of people,
    processes, and environment associated with the
    products or services.

14
Elements of Total Quality (2)
Obsession with Quality
  • All personnel at all levels approach all aspects
    of the job from the perspective of How can we do
    this better?.
  • Good enough is never good enough.

Scientific Approach
  • Hard data are used in establishing benchmarks,
    monitoring performance, and making improvements.
  • Decision making and problem solving is based on
    scientific principals.

15
Elements of Total Quality (3)
Long-term Commitment
  • Quality improvement is NOT another management
    innovation but a whole NEW way of doing business
    that requires an entirely new corporate culture.

Teamwork
  • Internal competitiveness vs. External
    competitiveness

Continual Process Improvement
  • Continually improve systems (environments) where
    products are developed and services are delivered
    by people.

16
Elements of Total Quality (4)
Education and Training
  • Best way to improve people on a continual basis.
  • Train hardworking people How to work smart?

Freedom through Control
  • Involving and empowering employees to
    simultaneously bring more minds to bear on the
    decision-making process and increase the
    ownership employees feel about decisions that are
    made.
  • Well-planned and carried-out controls (not loss
    of management control).

17
Elements of Total Quality (5)
Unity of Purpose
  • Internal politics have no place in a total
    quality organization, rather collaboration is the
    norm.
  • Unity of purpose has nothing to do with Labor
    Unions.

Employee Involvement and Empowerment
  • Basis for involving employees 1. to increase the
    likelihood of a good decision or a better plan
    2. to promote ownership of decisions by involving
    the people who will have to implement them.
  • Empowerment means not just involving people but
    involving them in ways that give them a real
    voice.

18
The Deming Cycle (1)
  • Conduct consumer research and use it in planning
    the product (PLAN).
  • Produce the product (DO).
  • Check the product to make sure it was produced in
    attendance with the plan (CHECK).
  • Market the product (ACT).
  • Analyze how the product is received in the market
    in terms of quality, cost and other criteria
    (ANALYZE)

19
Demings Fourteen Points (2)
20
Demings Seven Deadly Diseases (3)
21
Jurans Contributions (1)
Jurans Three Basic Steps to Progress
Jurans Ten Steps to Quality Improvement
22
Jurans Contributions (2)
The Pareto Principle
80/20 Rule 80 of the trouble comes from 20 of
the problems.
The Juran Trilogy
23
Jurans Contributions (3)
Quality Planning
  • Determine who the customers are
  • Identify customers needs.
  • Develop products with features that respond to
    customer needs.
  • Develop systems and processes that allow the
    organization to produce these features.
  • Deploy the plans to operational levels.

Quality Control
  • Assess actual quality performance.
  • Compare performance with goals.
  • Act on differences between performance and goals.

24
Jurans Contributions (4)
Quality Improvement
  • Develop the infrastructure necessary to make
    annual quality improvements.
  • Identify specific areas in need of improvement,
    and implement improvement projects.
  • Establish a project team with responsibility for
    completing each improvement project.
  • Provide teams with what they need to be able to
    diagnose problems to determine root causes,
    develop situations, and establish control that
    will maintain gains made.

25
Crosbys Contributions
Crosbys Quality Vaccine Ingredients
  • Determination.
  • Education.
  • Implementation.

26
Total Quality Efforts Succeed
The successful organizations avoid these errors
  • Senior management delegation and poor leadership.
  • Team mania.
  • Deployment process.
  • Taking a narrow, dogmatic approach.
  • Confusion about the differences among education,
    awareness, inspiration, and skill building

27
Six Sigma Concept (1)
A Six-step Protocol for Process Improvement
  • Identify the product characteristics wanted by
    the customers.
  • Classify the characteristics in terms of their
    criticality.
  • Determine if the classified characteristics are
    controlled by part and/or process.
  • Determine the maximum allowable tolerance for
    each classified characteristic.
  • Determine the process variation for each
    classified characteristic.
  • Change the design of the product, process, or
    both to achieve a Six Sigma processes performance.

28
Six Sigma Concept (2)
Histogram of a 3-Sigma Process
Histogram of a 6-Sigma Process
29
Six Sigma Concept (3)
What is Six Sigma?
Six Sigma is an extension of total quality
management which has the aim of taking process
and product quality to levels where all customer
requirements are met.
How is Six Sigma Achieved?
  • By improving process performance.
  • Or, Without improving the process at all if the
    specifications describing acceptable product can
    be loosened enough to correspond to the original
    processs 6 sigma points.

30
Six Sigma Concept (4)
Histogram of a 6-sigma process achieved by
broadening the specification range for product
acceptability
Histogram is shifted 1½ Sigma from its ideal
position to account for long-term variation.
31
The Future of Quality Management (1)
Future Trends
  • Demanding global customers.
  • Shifting customer expectations.
  • Opposing economic pressures.
  • New approaches to management.

32
The Future of Quality Management (2)
Quality Management Characteristics for the Future
  • A total commitment to continually increasing
    value for customers, investors, and employees.
  • A firm understanding that quality is defined by
    customers, not the company.
  • A commitment to leading people with a bias for
    continuous improvement and communication.
  • A recognition that sustained growth requires the
    simultaneous achievement of four objectives all
    the time, forever (a) customer satisfaction, (b)
    cost leaderships, (c) effective human resources,
    and (d) integration with the supplier base.
  • A commitment to fundamental improvement through
    knowledge, skills, problem solving and teamwork.

33
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