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OCCUPATIONAL EXPOSURE TO BLOODBORNE PATHOGENS

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Infectious germs (bacteria and viruses) that are present in human blood/body ... Using dustpan and brush to pick up broken glass in biohazard spill situation ... – PowerPoint PPT presentation

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Title: OCCUPATIONAL EXPOSURE TO BLOODBORNE PATHOGENS


1
OCCUPATIONAL EXPOSURE TO BLOODBORNE PATHOGENS
  • ANNUAL REFRESHER EMPLOYEE TRAINING
  • North Seattle Community College

2
BLOODBORNE PATHOGENS
  • Infectious germs (bacteria and viruses) that are
    present in human blood/body fluids and can cause
    disease in humans. These pathogens include, but
    are not limited to, Hepatitis B (HBV), Hepatitis
    C (HCV), and human immunodeficiency virus (HIV).

2
3
PURPOSE OF THIS TRAINING
  • Protection against bloodborne pathogens
  • NSCC Exposure Control Plan
  • FEDERAL Occupational Exposure to Bloodborne
    Pathogens Standard, Part 1910.1030, Title 29
    Code of Federal Regulations (effective date
    3/6/92)
  • WASHINGTON STATE Bloodborne Pathogens
    Standard, WAC 296-62-08001 (effective date
    5/26/92)

3
4
INFECTIOUS MATERIALS
  • Blood
  • All body fluids (such as diarrhea and vomit)
    since all can be potentially contaminated with
    blood or infectious germs
  • Viruses and bacteria that spread communicable
    diseases through contact with bodily fluids.
  • any body fluid visibly contaminated with blood

4
5
Universal Precautions
  • Wash hands
  • Wear gloves
  • Wear impervious gown or apron
  • Wear appropriate PPE - including eye and mask
    protection - mouth pieces for resuscitation while
    administering First-Aid
  • Handle sharp objects carefully

6
Engineering Controls
  • Labeled sharp containers
  • Biohazard bags and containers
  • Specific collection site for disposal of
    contaminated waste and PPE - campus Shipping and
    Receiving
  • Using dustpan and brush to pick up broken glass
    in biohazard spill situation
  • Hand washing facilities, eyewashes and/or showers
    shall be provided as close as possible to work
    area

7
Work Practice Controls
  • Minimize splashing, spraying and generation of
    droplets of blood or OPIM
  • Wash hands as soon as possible after exposure
    incident
  • Do not recap or break contaminated sharps
  • Do not keep food or beverages or eat or drink in
    contaminated work areas

8
Personal Protective Equipment
  • Eye protection
  • Gloves
  • Protective clothing
  • Removal and cleaning of PPE
  • Availability and Accessibility

9
EXPOSURE INCIDENT PROCEDURES
  • Cleanse exposed area THOROUGHLY
  • -if open wound, milk entry wound
  • Eyes flush w/large amounts of running water
    for a minimum of 15 minutes
  • Mouth rinse out thoroughly
    Nose blow nose wipe inside nostrils -
  • see App G
  • Seek Professional Medical Care immediately
  • Report incident to your supervisor.
  • Complete necessary NSCC forms
  • Exposure Incident Report App I

30
10
WHEN TO WEAR GLOVES
  • If handling contaminated disposable items
  • If direct hand contact with body fluids is
    anticipated (e.g., when providing first aid)
  • If cleaning up body fluid spills.
  • When disinfecting surfaces or articles.

25
11
HANDWASHING
  • before drinking, eating, or smoking
  • before handling clean utensils, equipment or food
  • before and after going to the bathroom
  • after contact with any body fluid
  • after removing disposable gloves or other
    protective equipment

24
12
DISINFECT PROPERLY
  • Wear disposable latex gloves and appropriate PPE
  • Use a proper disinfectant
  • -One part bleach to nine parts water is recipe
    for disinfectant.
  • -New solution must be made daily to be
    effective.
  • Let disinfectant sit at least 1-2 minutes -up to
    ten minutes.
  • Use paper towels to clean up spills and place in
    lined waste container. If they contain blood,
    place in red biohazard bag.
  • Dispose of gloves and wash hands thoroughly.
  • Use paper towels to turn off faucet

26
13
Disposal of gloves and contaminated articles
  • Dispose of gloves and all contaminated articles
    containing blood or body fluids (band-aids,
    dressings) in red plastic bags and identify as a
    biohazard.
  • Wash your hands thoroughly after
    removing gloves!

27
14
Information and Training
  • Employee will receive training at commencement of
    employment
  • Yearly refresher training
  • Whenever scope of duties are changed to effect
    employee occupational exposure to BBP
  • Yearly program review

15
Hepatitis B Vaccination Program
  • Offered to all covered employees at no cost
  • Made available within 10 days of initial
    assignment and is not mandatory
  • Employees may decline vaccination and accept at a
    later date - waiver form (App E)
  • All employees exposed to blood or OPIM on the job
    will be offered vaccination and post exposure
    evaluation and treatment

16
In Summary Avoid BBP Exposures!
  • Practice Universal Precautions
  • Monitor Personal Hygiene
  • Practice Good Housekeeping
  • Dispose of Wastes Properly
    ANY QUESTIONS??

31
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