Valuebased Pricing: Adjusting Fees Based on Values of Bovine Veterinary Services

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Valuebased Pricing: Adjusting Fees Based on Values of Bovine Veterinary Services

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Title: Valuebased Pricing: Adjusting Fees Based on Values of Bovine Veterinary Services


1
Value-based Pricing Adjusting Fees Based on
Values of Bovine Veterinary Services
  • Floron C. Faries, Jr., DVM, MS
  • Professor and Extension Program Leader
  • Texas AgriLife Extension Service
  • Texas AM System
  • College Station, TX 77843
  • http//extensionvetmed.tamu.edu

2
Integration
  • Consultation services
  • Technical services
  • Product sales
  • For services and products to be cost-effective

3
Financially Benefit Veterinary Practices
4
Financially Benefit Clients Operations
  • Enhance productivity of animal populations
  • Increase profitability
  • Increase economic efficiency

5
Money Is What Production Medicine Is All About
  • To the veterinarian
  • To the farm

6
  • Implement cost-effective
  • Health management practices

7
  • Think population
  • Think production
  • Think profit

8
Basic Philosophy Is Do Enough
  • Of the right things
  • At the right time
  • To improve production and profits

9
Help Producers Run Efficient And Profitable
Operations
  • Recognize effective production practices
  • Diagnose inefficiencies
  • Prescribe corrective action

10
  • Promote profitability
  • Evaluate production and financial performance
  • Provide information and advice
  • Provide the best service

11
Identify The Veterinarians Mission Statement
  • Practice production medicine for animal
    populations
  • Interest and desires
  • Special competence and talents

12
  • Help clients achieve production goals
  • Tailored use of latest technology
  • Keep producers in business

13
Identify The Clients Mission Statement
  • Implement production and environmental health
    management practices
  • Interest and desires


14
  • Foster health of an animal population unit
  • Enhance productivity
  • Increase profitability
  • Increase economic efficiency

15
Establish The Veterinarian-client Relationship
  • Full cooperation and desires
  • A business and friendship

16
  • Veterinarians time cost money
  • Veterinarian must receive adequate compensation
  • Veterinarian must make a profit
  • Veterinarian must provide cost-effective services
    and products
  • Veterinarians services and products must be
    profitable to client

17
  • Veterinary practice
  • Ethical
  • Responsible
  • With respect
  • With caring attitude

18
  • Prevent lay drug distribution from undermining
    VCR
  • Keep prices current
  • Keep prices competitive
  • Maintain or access drugs, biologicals, and
    supplies

19
Maintain Continuing Education
  • Be knowledgeable and comfortable
  • Bovine industry
  • Vertical integration
  • Horizontal integration

20
  • To relate to implementation of practices
  • To relate to cost-effectiveness of practices
  • Listen to clientele
  • Participate in lay organizations
  • Read their publications
  • Attend their seminars

21
  • Participate in professional organizations
  • Read their publications
  • Attend their seminars
  • Continuing education is a must

22
  • Receive new and advanced technology
  • Receive basic understanding of financial
    statements and accounting systems
  • Develop skills
  • Team work
  • Goal planning
  • Finance, accounting, and economics
  • Decision-making

23
Achieve The Clients Goals
  • Help client achieve production goal
  • Improve production
  • Help client achieve profitability goal
  • Improve economic efficiency
  • Reduce unit cost of production

24
  • Define a goal
  • Identify objectives
  • Applicable to a goal
  • Impact on profit and efficiency
  • Attainable and measurable
  • Integrate production and finance
  • Identify performance measures

25
  • Establish individualized health management plan
  • Integrate new and advanced technology
  • Population animal health
  • Nutrition
  • Genetics
  • Production records

26
  • Reproduction
  • Environment
  • Marketing
  • Financial records

27
  • Establish integrated team of specialists
  • Private veterinarians
  • Public veterinarians
  • University personnel
  • Diagnostic laboratory personnel
  • Allied industry personnel

28
  • Nutritionists
  • Accountants
  • Bankers

29
  • Make recommendations
  • Measurable
  • Collect data
  • Evaluate, analyze, and quantify
  • Assess impact on objective and goal

30
  • Provide latest technology
  • Counseling
  • Consulting
  • Outreach education
  • Evaluate new information
  • Determine profitability of services and products

31
Evaluate Services And Products Provided
  • Integrated team
  • Periodic reviews
  • Qualified accountants
  • Determine cost-effectiveness of practices for
    producer
  • Decision support tools
  • Integrated services and products

32
  • Responses to practices
  • Response to input is positive
  • Response to input is zero
  • Response to input is negative

33
  • Return exceeds cost
  • Return equals cost
  • Cost exceeds return
  • Evaluate compensations for veterinarian

34
Implement Marketing Strategies
  • Sell production medicine
  • Relationship
  • Commitment
  • Communication

35
  • Develop relationship in bovine industry
  • Extension
  • Associations and organizations
  • Exhibitions and sales
  • Provide client education
  • Be a communicator
  • Be an educator

36
  • Participate in outreach education
  • Bovine industry seminars
  • Client seminars
  • Publications
  • Mass media

37
Value-based Practices
  • Producers know the same old stuff
  • Producers need latest technology
  • Advice
  • Services
  • Products

38
  • Veterinarian must integrate services and products
  • To be cost-effective
  • Veterinarian must turn data (cost) into value
  • Use in management decisions

39
  • Veterinarian must make a profit
  • Producer must make a profit
  • Think population, production, and profit

40
  • Objectives
  • Maintain and improve animal health and well-being
  • Control disease and improve production
  • Produce at the most efficient level
  • Biological efficiency

41
  • Maintain and improve productivity of the farm
    business
  • Ensure actual production meets expectations
  • Obtain optimum production
  • Biological efficiency

42
  • Maintain and improve profitability and economic
    efficiency of the farm business
  • Focus on financial performance of the farm
  • Provide maximum economic returns

43
  • Maintain and improve hygiene of the farms
    production
  • Produce wholesome food at a reasonable price to
    the consumer
  • Produce wholesome food yielding a net profit for
    the producer

44
  • Determine producers goals, values, and needs
  • Develop objective criteria that can measure
    progress and results in a population
  • Integrate health management plans with production
    management
  • Create data bank for production planning and
    prediction
  • Conduct statistical and financial/economic
    analysis for simultaneous measurement and
    assessment

45
Suboptimal Performance
  • Clinical disease
  • Sub-clinical disease
  • Management inefficiency/inadequacy

46
Success
  • Quality of producers management skills
  • Producers desire and ability to comply with
    veterinarians recommendations keeping good
    records/record system
  • Monitor health events
  • Monitor levels of production
  • Monitor incidence of disease
  • Compare targets of performance

47
  • Integration of health and production management
  • Identify problems
  • Formulate cost-effective corrective actions
  • Apply information to solutions
  • Evaluate responses
  • Make data-based management decisions
  • Make decisions based on comparisons of other
    farms

48
  • Place more emphasis on management factors than on
    treatment of disease
  • Production economics
  • Nutrition
  • Reproductive performance
  • Housing and environmental management
  • Clinical epidemiology
  • Infectious disease control
  • Marketing

49
  • Computing data analysis
  • Based on selection of parameters required to
    monitor performance accurately
  • Report results back in numerical and financial
    terms
  • Provide financial values for measured production
    gains

50
  • Report warnings of deviations from set targets
    and goals
  • Production performance
  • Disease prevalence
  • Resulting in economic benefits
  • Consider costs and benefits of veterinary
    services
  • Whether the expenditure provides the best
    economic return
  • Veterinary services do not have a cumulative
    benefit

51
  • Producers purchase goods and services based on
    their cost and the potential return generated by
    their use
  • Limited information on economic benefits that can
    be realized from production medicine
  • Economic impact of medical decisions is not
    certain in most cases
  • Paucity of data
  • More cost effective as populations become larger

52
Costs
  • On-farm professional services
  • Data analysis and report preparation professional
    time
  • Drugs, vaccines, and supplies
  • Travel
  • Telephone charges

53
Traditional Fee Methods
  • Charge per professional hour (hourly fee)
  • Charge per head per unit of time (annual fee per
    animal)
  • Contract charge for all professional services
    (annual salary)
  • Percentage of profits possibly included
  • Additional charges for supplies, travel, and
    telephone

54
Traditional Fee Basis
  • Cost-based pricing
  • Charge based on cost of professional services and
    products
  • Market-based pricing
  • Charge based on demand and difficulty of
    professional services

55
Targets Of Health And Production Performance
  • Optimum levels that yield the best economic
    returns on investments
  • Related to purpose, not to disease

56
Shortfalls In Performance
  • Performance-related diagnosis (inadequate
    performance)
  • Differences (deviations) between targets
    (expected levels) of performance and actual
    performance
  • Interaction of management, environment, animals,
    and pathogens

57
Mathematical/Statistical Techniques For
Production Medicine
  • Mathematics is a tool
  • To summarize and clarify data
  • To test the truth of conclusions
  • Mean
  • Standard deviation (variance, estimates of risk)
  • Confidence interval (attitudes to risk)
  • Confidence level
  • To quantify the financial impact of biologic
    events

58
Decision Analysis For Production Medicine
  • Decision analysis is a tool
  • To help ensure that appropriate decisions are
    made
  • Systematic decision tree process
  • Graphic model for probabilities of expected
    outcome events (values)
  • To determine potential economic impacts of
    choices ( interventions)
  • Quantitative approach to decision-making process

59
  • To determine break-even points between decision
    sequences
  • Sensitivity analysis (technique)
  • Break-even curves compare two intervention
    strategies
  • Break-even curves examine value of intervention
    over nonintervention

60
Partial Budgets For Production Medicine
  • Standards for production effects (outputs) are
    unacceptable due to variability in environment,
    animal, and management.
  • Projection
  • Project the nonstandard value of a program
    strategy in the future
  • Regarding effects of disease and management on
    productivity
  • Specify courses of action and responses
  • Make income and expense projections about the
    outcome of an event

61
  • Demonstrate the effect of factors in monetary
    terms
  • Value all implications of a change
  • Increase the amount of each input until the last
    additional unit produces the same value in output
  • Point of maximum benefit
  • Each subsequent unit, cost exceeds return

62
Comparison
  • Compare the nonstandard values of two or more
    programs (economic comparisons)
  • Current program values
  • Proposed program values

63
Costs Of Disease (Economic Effects) In Production
Medicine
  • Biologic effects
  • Reduced productivity and efficiency
  • Express morbidity, mortality, and production loss
    in physical units
  • Express morbidity, mortality, and production
    loss in dollars at current market price
  • Low animal value, little consequence
  • High animal value, catastrophic impact

64
  • Increased preventive and therapeutic inputs
  • Drugs, chemicals, vaccines, and supplies
  • Veterinary services
  • Increased labor inputs

65
Control Of Disease In Production Medicine
  • Increased revenues
  • Increased reproductive efficiency
  • Increased amount of product
  • Improved weight gain
  • Improved feed efficiency

66
  • Decreased revenue losses
  • Reduced deaths
  • Reduced culling rates
  • Reduced market channel loss
  • Reduced genetic value loss

67
  • Reduced expenses
  • Decreased veterinary service costs
  • Decreased drug, chemical, vaccine, supply costs
  • Decreased feed costs
  • Decreased replacement animal costs
  • Decreased labor costs

68
Economic Analysis/Veterinary Economics In
Production Medicine
  • Economic analysis is a tool
  • To evaluate the past
  • To quantify or describe the present
  • To predict or plan the future
  • To conduct repeated cost/benefit analysis
    (technique)
  • Economics is about making efficient choices (a
    science of choice)
  • Accountancy is about calculation and
    interpretation of financial values

69
Forecasting is like trying to drive a car
blindfolded, following directions given by a
person who is looking out of the back window.
  • Types
  • Partial budget
  • Decision analysis
  • Capital budget
  • Simulation

70
  • Measures
  • Reveals approximations
  • Involves assumptions

71
Objectives
  • Determine losses
  • Economic impacts
  • Biologic impacts
  • Draw conclusions
  • Recommendation for action
  • Solution to a problem

72
  • Determine motivation to increase production and
    profit
  • Reduce risk
  • Predict bad outcomes (probabilistic and low
    visibility)
  • Utilize minimax approach
  • Minimize the chance that the maximum bad outcome
    occurs

73
  • Set time horizon
  • Determine time limit within which economic
    analysis is made
  • Determine revenues (outputs)
  • Calculate value of product
  • Product times price
  • Little control
  • Determine production effect of a program
  • Low visibility

74
  • Determine expenses (inputs)
  • Types of costs (most control)
  • Fixed costs, costs regardless of which choice or
    action is taken
  • Costs regardless of production level
  • Variable costs, costs depending on what actions
    are taken
  • Costs vary with production level
  • Costs dependent on production level

75
  • Cash costs, costs annually for purchased inputs
    (high visibility)
  • Opportunity costs, costs by not making some other
    choice
  • Return foregone by not using resources elsewhere

76
  • Calculate profit of farm before and after
    interventions
  • Revenue (output) - expenses (input) profit
    (VALUE)
  • Calculate net increase in profit of farm after
    interventions
  • Calculate percentage increase in net profit of
    farm after interventions

77
  • Calculate economic efficiency/performance of
    interventions
  • Revenue (output) expenses (input) efficiency
    (VALUE)
  • A criterion to use in judging the desirability of
    alternative methods
  • Benefit cost ratio (rate of return)
  • Should be greater than 1
  • Rates of returns not cumulative

78
  • Calculate economic efficiency of farm before and
    after interventions
  • Calculate net increase in economic efficiency of
    farm after interventions
  • Calculate percentage increase in economic
    efficiency of farm after interventions

79
Value-based Pricing In Production Medicine
  • Objectives
  • Be involved in decision-making process in farm
    business
  • Learn to evaluate economic benefit of
    interventions
  • Demonstrate their impact
  • Document value of technical and consultation
    services
  • Be compensated on financial improvement and rate
    of return

80
Fee Basis
  • Charge not based on cost of professional services
    (cost-based pricing)
  • Charge based on values of professional services
    (value-based pricing)
  • Net profit payment
  • A percentage of net increase in profit of farm
    business
  • Net increase in profit in response to a choice
    (intervention)
  • Percentage increase in net profit x net increase
    in profit interest FEE

81
  • Marketing justifications
  • Degree of difficulty
  • Degree of demand/scarcity
  • Increase in economic efficiency
  • Hourly fee fee hours spent

82
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