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Microbial Contamination of Recreational Waters

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Title: Microbial Contamination of Recreational Waters


1
Microbial Contamination of Recreational Waters
  • Colin I. Mayfield
  • Professor of Biology, University of Waterloo
  • and Assistant Director, United Nations
    University - International Network for Water,
    Environment and Health

2
  • Recreational waters refer to those natural waters
    used not only for primary contact activities,
    such as swimming, windsurfing, and waterskiing,
    but also for secondary contact activities, such
    as boating and fishing.
  • Recreational use is defined as any activity
    involving the intentional immersion (e.g.,
    swimming) or incidental immersion (e.g.,
    waterskiing) of the body, including the head, in
    natural waters.
  • Natural water is defined as any marine, estuarine
    or fresh body of water, as well as any
    artificially constructed flow-through impoundment
    using untreated natural waters.

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4
Economic Costs
  • The total global health impact of human
    infectious diseases associated with pathogenic
    micro-organisms from land-based wastewater
    pollution of coastal areas has been estimated at
    about three million disability-adjusted life
    years (DALYs) per year, with an estimated
    economic loss of around 12 billion dollars per
    year (Shuval 2003).
  • Researchers in the United States have estimated
    that the health burden of swimming-related
    illnesses at two popular beaches in California,
    USA exceeds US 3.3 million per year.
  • The annual costs for each type of
    swimming-related illness at the two beaches were
    estimated to be gastrointestinal illnesses, US
    1,345,339 acute respiratory disease, US
    951,378 ear complaints, US 767,221 eye
    complaints, US 304,335 (Dwight et al. 2005).
  • .

5
Topics
  • Microbial contamination
  • Sources of contamination
  • Beach contamination
  • Populations at higher risk
  • Developments in analytical technologies and
    control measures
  • Overview
  • Extra - Emerging Pathogens

6
Microbial Contamination
The Great Lakes Water Quality Agreement states
that recreational waters should be
substantially free from bacteria, fungus and
viruses that may produce enteric disorders or ear
eye, nose, throat and skin infections or other
human diseases and disorders The primary tool
used at present to evaluate water quality is the
measurement of indicator organisms that estimate
the level of faecal contamination of the
water The primary organisms used are faecal
coliforms, Escherichia coli and enterococci.
They are considered indicative of faecal
contamination and possible presence of
intestinal-disease-causing organisms
7
Microbial Contamination
Standards vary, but many jurisdictions close
beaches when E. coli levels reach 100 organisms
per 100 mL Other jurisdictions use 200 per 100
mL of faecal coliforms as the criterion. The
European Union is moving to a system that rates
beaches as good (the minimum acceptable level)
and excellent based on E. coli ( 250 And 500
cfu/100mL) and enterococci counts (100 and 200
cfu/100mL). Other categories are sufficient and
poor Is there evidence that increased levels
of these indicators leads to increases in
infection?
8
Risk of contracting Gastroenteritis and
Respiratory illness (Acute Febrile Respiratory
Illness) at different Intestinal Enterococci
levels
10 9 8 7 6 5 4 3 2 1 0
GI
AFRI
0 50 100 150 200 250 300 350
400 450 500
95th percentile of IE/100 mL
European Union Directive 2002/0254
9
The ratio of Escherichia coli to Enterococci
found in those studies to reflect equal risk was
between 2 and 3 The European Union therefore
developed the following standards for bathing
waters Parameter Excellent Quality Good
Quality Intestinal enterococci In cfu/100
mL 100 200 Escherichia coli in cfu/100
mL 250 500
Monitoring frequency was made flexible to allow
for waters with few contamination occurrences
10
Sources of Contamination
11
WHO
12
  • Many sources contribute to microbiological
    contamination, including
  • combined or sanitary sewer overflows (CSOs and
    SSOs),
  • unsewered residential and commercial areas, and
  • failing private, household and commercial septic
    systems.
  • Other sources may be
  • agricultural runoff (such as manure
  • fecal coliforms from animal/pet fecal waste
    washed from soil by heavy rains, either from the
    beach or washed into residential storm sewers
  • wildlife waste, as from large populations of
    gulls or geese fouling the beach
  • direct human contact, such as swimmers with
    illnesses, cuts or sores or high numbers of
    swimmers/bathers in the water, which are related
    to increased bacterial levels
  • direct discharges, for example from holding tanks
    of recreational vessels.

13
  • Other factors affecting contamination levels
    are
  • low (shallow) water levels
  • hot weather and higher temperatures
  • high winds that can cause increased wave action
    that can transport bacteria from contaminated,
    non-recreational areas to recreational-use areas
  • high winds that can stir up bacteria that are in
    the sediments
  • calmer waters that can slow dispersal and create
    excess concentrations of bacteria.

14
Other Sources Beach sand and mats of algae
floating along shorelines both harbour E. coli
for long periods. E. coli can even survive over
winter in beach sand. Bacteria sheltered in sand
or algae can repopulate shoreline water with such
high concentrations that beaches are closed even
when there are no obvious new sources. Such
sources would include sewer overflows or heavy
rains that either flush contaminants out of storm
sewers or wash bird droppings off nearby parking
lots. Whitman (USGS).
15
  • Other Sources
  • As Lake Michigan's water level has receded to
    near-record low levels in the last year, beaches
    have become wider and attracted more waterfowl,
    particularly gulls.
  • Gull faeces is loaded with E. coli. "You would
    need 1,000 geese to match the E. coli burden from
    a single gull," (Sandra McLellan, an assistant
    scientist at the Great Lakes WATER Institute in
    Milwaukee)
  • As beach areas increase, there are higher average
    concentrations of E. coli. At one site, North
    Point Marina, the beach increased in size by 255
    between 1997 and 2000 while average E. coli
    concentrations rose 391.
  • Mark Pfister, an aquatic biologist with the Lake
    County Health Department in Waukegan,
    consistently found the highest concentrations of
    E. coli at Waukegan South Beach where there were
    no storm or sanitary sewers discharging close to
    it, but it did have the greatest number of gulls
    among beaches in the county.

16
Canadian Guidelines for Recreational Water
17
  • Waters used for recreational purposes should be
    sufficiently free from
  • microbiological, physical, and chemical hazards
    to ensure that there is negligible risk to the
    health and safety of the user. The determination
    of the risk of disease or harm from
    microbiological, physical, or chemical hazards is
    based on a number of factors, including the
    following
  • Environmental health assessments
  • Epidemiological evidence
  • Indicator organism limits
  • Presence of pathogens.
  • The decision to post a warning to users of
    recreational areas or to close an area for public
    use should be made by the Medical Health Officer
    or other appropriate authority in accordance with
    the statutes existing in each province.
  • This decision will be based on an assessment of
    existing hazards using
  • available information on the factors listed above.

18
  • Environmental Health Assessments
  • An annual environmental health assessment should
    be carried out prior to
  • the bathing season on the watershed or the area
    from which water flows to a recreational area, as
    well as on the recreational area itself. This
    survey should identify all potential sources of
    contamination and physical hazards that could
    affect the recreational area.

19
  • Attention should be paid to the following
  • the risk of inadequately treated sewage, fecal
    matter, or chemical substances entering the
    water, from either a discharge or a spill
  • knowledge of all outfalls or drainage in the area
    that may contain sewage, including urban storm
    water and agricultural waste or runoff
  • an inspection of the area for physical hazards
  • an assessment of the seasonal variability of
    hazards, the density of bathers, the water
    temperature, the frequency of change or
    circulation of the water, changes in water depth,
    and the occurrence of algal blooms
  • the fluctuation of water quality with rainfall
    (wet and dry conditions)
  • a reporting mechanism to ensure that health
    authorities are informed of any malfunction or
    change to a municipal, private, or industrial
    waste treatment facility that might cause a
    deterioration of the water quality of

20
  • Epidemiological Evidence
  • The local health authorities responsible for
    making recommendations for
  • a recreational area should, wherever possible,
    establish surveillance for bather illness or
    injuries.
  • This can be established by comprehensive
    epidemiological studies or by formal and informal
    reporting from physicians and hospital emergency
    departments. This surveillance will be increased
    if there have been reports of suspected illness
    or injuries. The water quality may be considered
    impaired and appropriate recommendations made as
    a result of this surveillance.

21
  • Presence of Pathogens
  • Tests for pathogenic organisms may be carried out
    when there have been
  • reports of illnesses of specific etiology, when
    there is suspected illness of undetermined cause,
    or when levels of an indicator organism
    demonstrate a continuous suspected hazard. The
    tests will help to determine the source of
    contamination (e.g., sewage pollution,
    agricultural or urban runoff, bather origin).
  • The local health authorities should take action
    when pathogenic organisms are identified in
    sufficient quantity or frequency to be considered
    a hazard.
  • An appropriate response should be based on the
    knowledge of the source of the organism and the
    probability of the hazard being temporary or
    continuous.

22
  • Indicator Organisms
  • The best indicators of the presence of enteric
    pathogens in fecal pollution sources should have
    the following properties
  • present in fecal-contaminated waters when enteric
    pathogens are present but in greater numbers
  • incapable of growth in the aquatic environment
    but capable of surviving longer than pathogens
  • equally or more resistant to disinfection than
    pathogens
  • easily and accurately enumerated

23
  • applicable to all types of natural recreational
    waters (e.g., fresh, estuarine, and marine)
  • absent from non-polluted waters and exclusively
    associated with animal and human fecal wastes
  • density of indicator should be directly
    correlated with the degree of fecal contamination
  • density of indicator should be quantitatively
    related to swimming associated illnesses.

(National Academy of Sciences 1977 Cabelli et
al. 1983 Elliot and Colwell 1985)
24
  • Indicator Organism
  • An indicator organism or organisms should be
    chosen by the local health
  • authority in consultation with the laboratory
    microbiologists for each area.
  • It is recommended that one of the following
    indicator organisms be used for routine
    monitoring of recreational water quality
    enterococci, Escherichia coli, or fecal
    coliforms.
  • May change based on Ontarios new regulations for
    drinking water ?

25
  • The choice of indicator organism and of
    enumeration procedures will be
  • determined according to
  • whether the water is marine (salt), fresh, or
    estuarine (variable salinity)
  • the presence of turbidity, which may interfere
    with microbiological methods
  • any known correlation of illness with levels of
    indicator organisms
  • the proportion of fecal coliforms in the area
    that are E. coli, if fecal coliforms are used as
    indicator organisms
  • local experience of monitoring with a
    particular organism.
  • The decision to carry out routine
    microbiological monitoring of a recreational area
    will be made by the local health authorities or
    other responsible agency, based on the usage of
    the area, the environmental health assessment,
    and epidemiological evidence.

26
  • Presence of Pathogens
  • Tests for pathogenic organisms may be carried out
    when there have been reports of illnesses of
    specific etiology, when there is suspected
    illness of undetermined cause, or when levels of
    an indicator organism demonstrate a continuous
    suspected hazard.
  • The tests will help to determine the source of
    contamination (e.g., sewage pollution,
    agricultural or urban runoff, bather origin).
  • The local health authorities should take action
    when pathogenic organisms are identified in
    sufficient quantity or frequency to be considered
    a hazard.

27
  • Modelling methods can be used to assist in
    management of recreational waters
  • The overall objective of all beach advisory
    predictive tools is to reduce the risk of illness
    due to exposure to elevated levels of pathogens.
    The tools currently in use by responsible
    agencies vary in their complexity and approach to
    minimizing exposure.
  • Rainfall Analysis
  • In the City of Milwaukee, City of Stamford,
    and the Delaware Department of Natural Resources
    and Environmental Control (DNREC), regression
    analysis relates rainfall to pathogen
    concentration. Models developed based on this
    approach are site-specific since they are derived
    from locally observed relationships between water
    quality and rainfall data.
  • Simulation of water quality conditions
  • Models can be used under a variety of
    scenarios of untreated or partially treated
    wastewater. Comparison of the resulting water
    quality conditions to the established action
    level, such as the water quality standard, can
    serve as the basis for the beach advisory or
    closure.

28
Beach Contamination
29
Larry J. Wymer, Kristen P. Brenner, John W.
Martinson, Walter R. Stutts Stephen A. Schaub,
Alfred P. Dufour. U.S. Environmental Protection
Agency Office of Research and Development,
National Exposure Research Laboratory,
Cincinnati, OH 45268
30
EMPACT Study Highlighted -- Fresh water Beaches
31
  • Major findings on spatial variation are
  • In every case, the zone from which the sample was
    collected was found to have the greatest
    predictable impact on microbial indicator
    densities of all factors investigated in this
    study, spatial or temporal. Bacterial densities
    become progressively lower as one moves from
    ankledeep to knee-deep to chest-deep water.
  • Two of the study beaches, Belle Isle and Miami
    Beach Park, exhibited some form of systematic
    spatial variation that was not adequately
    accounted for by zones alone. It may or may not
    be a coincidence that both of these beaches are
    associated with river systems.

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Summary of Factors (correlates) of microbial
indicators in recreational waters (from the
EMPACT study)
  • Spatial Factors lower levels in deeper waters
    (away from shore)
  • Temporal Factors lower levels in the afternoon
    than the morning (often lower on sunny days than
    on overcast days)
  • Temporal factors Faecal indicator levels varied
    significantly from day to day only limited
    statistical relationship between sampling on one
    day and the next days samples
  • Environmental factors
  • Substantial rainfall increased levels
  • Onshore winds increased levels
  • Bather density did not give consistent effects

35
In a study of a beach on Lake Michigan, beach
sandPlayed a major role in bacterial lake
water qualityWas an important source of
indicator bacteria to the water rather than a net
sinkMay be environmentally, and perhaps
hygienically, problematicWas possibly capable
of supporting an autochthonous, high density of
indicator bacteria for sustained periods,
independent of lake, human, or animal input
  • Richard L. Whitman and Meredith B. Nevers
    Foreshore Sand as a Source of Escherichia coli
    in Nearshore Water of a Lake Michigan Beach
    Applied and Environmental Microbiology, September
    2003, p. 5555-5562

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  • In other studies, groundwater movement through
    the sand on beaches was shown to cause release of
    microorganisms into the water.
  • The groundwater itself did not have elevated
    levels of the indicator bacteria and was thought
    to free bacteria that otherwise would remain in
    the beach sediments
  • (Boehm and Paytan, Stanford University)
  • This may account for some increases in indicator
    bacteria that occur near beaches where there is
    no known point or non-point source.

42
Populations at higher risk
43
  • Diseases that are normally mild and self-limiting
    in the general population can have severe
    manifestations in susceptible sub-populations
    with certain attributes. A variety of host
    factors impact susceptibility to severe disease
    outcomes.
  • Human immune status can be affected by diseases
    (HIV, cancer), age, medications taken (e.g.,
    chemotherapy treatment of cancer weakens the
    immune system), pregnancy, nutritional status,
    genetics and other factors (Carr and Bartram
    2004).
  • The population of immunocompromised individuals
    is growing (Soldatou and Davies 2003). This
    population is more susceptible to waterborne
    infections and tend to experience more severe
    outcomes (e.g., debilitating illness, death)
    following infection (Reynolds 2003).

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The table shows the case-fatality observed for
enteric pathogens in nursing home patients in the
USA who are more susceptible to infection
compared with the general population.
46
Higher risks for children from recreational use
of water
  • Children are at higher risk because of
  • Lower immune functions
  • Greater ingestion of water and beach sand
  • Longer exposure times to water and beach sand
  • Greater use of water park equipment such as
    swimming pools, fountains, sprays, wading pools,
    etc that may be deficient in chlorination

47
Developments in analytical technologies and
control measures
48
  • Developments in analytical technologies and
    control measures
  • Current situation is that indicator organisms
    such as Escherichia coli only give an indirect
    estimate of presence of pathogens
  • Escherichia coli, faecal coliforms and
    enterococci survive for different times in
    recreational waters based on many environmental
    factors such as temperature, aeration, nutrient
    availability, etc.
  • Pathogens may survive for much longer periods and
    so absence of indicator organisms may provide a
    false negative result
  • Ideally, all pathogens that can cause disease
    should be detected in as short a time as possible
    to give accurate and timely evidence for beach
    closures or warnings to recreational water users
  • Pathogen numbers can vary over very short time
    periods (hours) in water

49
  • Developments in analytical technologies and
    control measures
  • Improvements in detection technologies for
    pathogens (or even for more rapid indicator
    organism detection) would lead to better and more
    accurate risk assessments.
  • Such technologies might include
  • Rapid E. coli detection systems based on colour
    reactions or fluorogenic substrates coupled with
    microscopic detection of colonies on membrane
    filters
  • Quantitative Polymerase Chain Reaction (QPCR)
    to detect and amplify the DNA of organisms such
    as enterococci and Bacteroides species. This test
    typically takes 2 hours and can provide rapid,
    early assessment of contamination
  • Detection of compounds such as faecal sterols
    and caffeine that are thought to be only present
    in water as a consequence of faecal contamination
    chemical detection methods are routine and very
    rapid.

50
  • Developments in analytical technologies and
    control measures
  • New technologies based on microchips containing
    DNA probes or specific antibodies to pathogens
    coupled with detection of changes in physical
    properties of the substrates when coupled to the
    pathogens. Such chips could, in theory, detect up
    to 100 pathogens on one chip and communicate
    results almost immediately.
  • Improved descriptions and libraries of DNA
    specific to pathogens in water so as to improve
    the discrimination of human pathogens from other
    animal sources
  • Host-specific differences in fatty acid methyl
    ester (FAME) profiles of fecal coliforms (FC).
  • Ribotyping and antibiotic resistance analysis
    (ARA)

51
  • Developments in analytical technologies and
    control measures
  • Improved modelling techniques (maybe on a
    site-specific basis) that predict contamination
    reliably and accurately based on weather,
    hydrological conditions, and contamination events
    (both non-point source and point source). These
    would need extensive calibration and
    verification.

52
  • Developments in analytical technologies and
    control measures
  • The ideal system would
  • Detect all pathogens (bacteria, fungi, viruses
    and protozoa) that could be present in water in a
    very short time period (minutes to hours)
  • Communicate these results immediately to the
    responsible authority
  • Be reliable (no false negative results),
    reusable and very inexpensive

53
  • Developments in analytical technologies and
    control measures
  • No such technology exists today, but many
    laboratories and companies are working to develop
    such systems. Such efforts are usually under the
    umbrella of nanotechnology
  • But to quote an old (apocryphal?) Chinese
    curse May you get what you wish for !
  • What would be the impact (socially, legally,
    economically, etc) of having such accurate and
    immediate information?
  • Would every beach be closed permanently because
    of the detected presence of one pathogenic
    organism in the samples?
  • Would the public demand that many, large samples
    of water or sand be used to improve detection
    accuracy?

54
  • Overview
  • Until new technologies for detection and analysis
    are developed and proven, the use of E. coli,
    faecal coliforms and enterococci as indicator
    organisms for faecal contamination of
    recreational waters will continue
  • A significant improvement would be the use of
    genetic analysis to determine the animal source
    of the indicator organisms
  • Beach sand could be a significant reservoir of
    indicator organisms (and pathogens) that are
    released into the water
  • There is a significant (and increasing)
    proportion of the population that has decreased
    immune function and they could be at higher risk
    for contacting disease from recreational waters.
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