Eat, Drink, and Be Merry - PowerPoint PPT Presentation

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Eat, Drink, and Be Merry

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Eat, Drink, and Be Merry. Planning Your Social Hours, Class Dinner, and Class Picnic ... Are you planning to take a photo at the picnic? ... – PowerPoint PPT presentation

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Title: Eat, Drink, and Be Merry


1
Eat, Drink, and Be Merry Planning Your Social
Hours, Class Dinner, and Class Picnic
2
Agenda
  • Beginning to Plan
  • External Vendors
  • Alcohol
  • Caterers
  • Logistics
  • Other Considerations

3
Beginning to Plan
  • Friday social hour
  • Friday nightcap?
  • Saturday social hour
  • Saturday dinner
  • Saturday nightcap?
  • Sunday picnic

4
Beginning to Plan
  • Is there a theme?
  • How formal should this be?
  • How expensive should this be?
  • What are classmate expectations?
  • Are children welcome?

5
Beginning to Plan
Asking these questions will help prepare you for
working with various vendors, including alcohol
suppliers, caterers, and others.
6
Working with Vendors
  • Alcohol
  • Class places order, Association pays for order
  • Chair coordinates with dinner chair to purchase
    all alcohol for the weekend
  • Vendor delivers on Friday, should be the only
    delivery for the weekend
  • Alcohol locked in the storage room at residence
    hall

7
Working with Vendors
  • Alcohol
  • Classmates cannot supply for the group
  • Students cannot pour or serve
  • Inventory at end of weekend for the returns,
    Association coordinates vendor pick up

8
Working with Vendors
  • Caterers
  • Ask plenty of questions, see the handbook for a
    detailed list of things to discuss
  • Type of meal
  • Meal cost and extra fees
  • Charge for linens/service ware
  • Vegetarian/Vegan/Allergies
  • Billing

9
Working with Vendors
  • Caterers
  • Select a caterer that can meet your requests
    comfortably (i.e. dont use a clambake specialist
    for a sit-down dinner)
  • Ask for references
  • Ask for a tasting, and have all of the entrees
    under consideration presented

10
Logistics
  • We do it all!
  • Site the tent and adjust for size
  • Order appropriate number of tables and chairs for
    dining and caterer prep areas
  • Work with internal and external vendors for
    correct lighting and electrical service
  • Certificates of liability

11
Logistics
  • We do it all!
  • Caterer walk-through
  • Site map, parking information, access information
  • Electrical service and water
  • Permits and fire marshals
  • Certificates of liability

12
Other Considerations
  • Additional Activities
  • Are you planning to sing at the social hour?
  • Are you planning to have a program at the dinner?
  • Are you planning to have a nightcap?
  • Are you planning to take a photo at the picnic?
  • Are there other activities surrounding the social
    hour, dinner, and picnic?

13
Other Considerations
  • Student Staff
  • Assist setting up social hours
  • Decorating, moving alcohol, setting up tables,
    chairs, breaking down the set up after the
    social hour
  • Cannot pour or serve alcohol
  • Cannot act as wait staff
  • Cannot act as bouncer at class meals

14
Questions?
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