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Drying Experiments

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Drying Experiments & Status. Jack Bacon. Chris Craw. Site Status ... All 4 fruit items plus simulant (water-logged pine bark nuggets) tested ... – PowerPoint PPT presentation

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Title: Drying Experiments


1
Drying Experiments Status
  • Jack Bacon
  • Chris Craw

2
Site Status
  • Open space cleared of low branches, saplings,
    trunks, anthills, etc.
  • Elevated mound under construction
  • for dryness of system
  • Allows expansion for potential heat reservoir
    system (TBD)
  • North-south and east-west reference lines
    surveyed and staked

3
Dryer status
  • Have elected townhouse architecture over
    high-rise after several design iterations
  • Building a test-bed first, not a prototype
  • Using an electric blower instead of intended
    turbine vent, to assure data consistency
    run-to-run
  • Modular interface allows separate parallel
    development of heat collector design.
  • Attempting a downdraft system for several reasons
  • Updraft version possible, but not preferred.
  • Screen size downsized to 21 square after heat
    load study.

4
Tests on Commercial Dryer
  • Nesco 5-tray American Harvest borrowed for
    tests
  • Many thanks to Adam McGinnis!
  • Characterized flow rate, moisture removal rate,
    temperature, uniformity.
  • All 4 fruit items plus simulant (water-logged
    pine bark nuggets) tested
  • 3-of-4 fruits tested head-to-head in
    long-duration desiccation experiment

5
Commercial Dryer
  • 0.5 m2 total area on 5 circular screens
  • 500 Watt heater (more heat per unit area than is
    practical to absorb from the sun. Nlt1.
  • 3 liters/sec (6.3 CFM) flow rate across, not
    through, screens
  • Larger mesh size in screen than current vision of
    fine mesh substrate
  • T rises at 4.7F/hour while dryer is full
  • T ranges from 121 F - 171 F hotter than is
    trivial to do with solar
  • Moisture still being lost from thin pineapple and
    papaya 12.5 hours after start, at high heat.
  • May imply a 2-day dry cycle.
  • Fruit shrinkage is significant, changing the
    screen open area dramatically over the course of
    time.

6
Fruit area shrinkage
7
Results
  • Pineapple and Papaya are hard to dry
  • 1 cm slices still drying after 12.5 hours
  • Very thin slices needed for a 12-hour sun cycle
  • Means lots of dryer area
  • May need 2-day drying process
  • Simulant drys much faster, has 2x dry matter
    compared to the fruits
  • Paper has same dry weight fraction as fruit, but
    dries even faster than bark
  • Great news for papermaking prospects!
  • Simulant may need tenderizing or other
    substrate
  • Papaya is pretty cheap and easy to handle.
  • Availability is not guaranteed

8
Dryer Performance (same load on each tray)
9
Fruits and Simulant Weight History
10
Simulant Variant Test
11
Fraction of Max Drying
12
Temperature History
13
2011 Fruit Harvest by Month
Total fruit count
Approx Kg/day to be dried
14
Sizing
15
Humidity
16
(No Transcript)
17
Figure of Merit for Solar Sizing
18
Collector Heat Flows
Convective Conductive
Radiated Spherical Wave Radiated Plane
Wave Forced Air Flow Heat Out
Tinfinity
T5
T1
T2
T3
T0
19
Collector Improvements
Rgt1
20
Collector Improvements 2
21
Townhouse Concept
22
Townhouse Concept
23
Townhouse Concept
24
Heat Source Temps
25
Compost Option
  • We will have a lot of compost
  • Generation rate approximately 0.1 m3 per day from
    fruit operations
  • Compost generates 200 W/m3 24x7
  • 200 Watts necessary to dry 1 kg in 12 hours
  • Temperature easily reaches 55C (130F)
  • can rise above 65C (150F)
  • At diminished heat rate decomposition slows down
  • Full production of base load could be met with a
    pile measuring 1.5 x 3 x 20 meters
  • 3 years to build/replenish on fruit operations
    alone.
  • 40x dryer volume required for compost

26
Compost Heat Exchanger
27
General layout
E
W
28
Conclusions so far
  • Dec-April will be VERY challenging months for
    solar
  • Its the rainy season with additional large mango
    harvest
  • 172 Megajoules/day required
  • Compost may be very useful, but probably not
    whole source
  • Pasteurization/canning heat source may be useful
  • Especially for mangoes, and rain-out days
  • Canning Mangoes removes them from drying cycle,
    provides waste heat to dry base load Pineapples
    Papaya in rainy season
  • Paraffin is a potential heat reservoir
  • Significant excess capacity in March through
    September
  • Avocados not a driver in July-August
  • Paper-making, fruit leathers a potential use of
    system
  • 2-day or overnight cycle may be necessary for
    base load of slow-drying Papaya Pineapple (90
    kg/day)
  • Need 1.5 x base 1-day area (second day at 0.5
    residual fruit area)
  • Ultimate dryer screen size 90 m2
  • 6 x 16-Townhouse clusters, each cluster 0.6 x
    12 meters
  • Pasteurization/canning option helps smooth out
    buffer from rain days
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