World Population 6 Billion

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Module 1 Introduction/Livestock Industries
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World Population 6 Billion
Billion people
Source U.S. Census Bureau population
projections, October 1997
Global population is projected to increase to 6.1
billion by 2000 and 9.3 billion by 2050
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Growth Rate
Average annual increases in world population, in
millions
The number of people added to the world
population yearly appears likely to follow
downward trend.
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85
5



84
66
Plant



16
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Animal
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Livestock Production
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Per Capita Consumption in U.S. 1


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Per Capita Consumption in U.S.

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Changes in U.S. per capita food consumption,
1970-97
1/ Includes caloric sweeteners used in soft
drinks. Source USDA/Economic Research Service.
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Per capita consumption of beverage milk declined
23 between 1970 and 1997
Gallons per capita
1/ Includes flavored milk and buttermilk. Source
USDA/Economic Research Service.
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Per Capita beverage consumption, gallons in 1997
Person drinks 182 gal Fluid/yr - 1/2 gal/day
Carbonated soft drinks
Milk
Coffee
Beer
Bottled water
Fruit juices
Fruit drinks 1/
Tea
Wine
Distilled spirits
Canned iced tea
1/ Includes fruit cocktails and ades. Source
USDA/Economic Research Service.
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In 1945, Americans drank more than four times as
much milk as carbonated soft drinks in 1997,
they downed nearly two and a half times more soda
than milk
Gallons per capita
1/ 1947 is the first year for which data on soft
drink consumption is available Source
USDA/Economic Research Service.
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Trends in U.S. Dairy Industry
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U.S. Dairy Industry
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U.S. Dairy Industry Trends1991-2000
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U.S. Dairy Industry Trends1991-2000
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U.S. Dairy Industry Trends1991-2000
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Prices Paid for Milk/Dairy Products

• 1991-2000
• Milk 10-16/cwt
• Cheese 1.10-1.75/lb (40 lb block)
• Butter .60-2.20/lb (Grade AA)
• Price paid dependant on supply demand, even
  within the year ( June/October)

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Dairy Products

• Conversion
• 10 lb milk 1 lb cheese
• 23 lb milk 1 lb butter
• Milk
• 88 Water
• 3.2 Protein
• 3.5 Fat
• 4.8 Lactose
• 0.6 Minerals

Cheese Cottage Cheddar Whey
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Beef IndustryNational Beef Association

• -Veal
• -Steer (Beef/Dairy)
• -Cull Cows/Bulls
• Top Production States
• TX, NE, KS, CO, OK
• Breeds
• Angus
• Hereford/Polled Hereford
• Shorthorn
• Charolais
• Brahman
• Santa Gertrudis
• Brangus
• Gelbvieh
• Industry
• Cross Breeding Programs

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Prices
110
100
Now Choice Steer 60
90
Dollars per CWT
80
70
60
50
40
1989
1990
1991
1992
1993
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Restoring Beef Competitiveness

• Forage
• Production costs
• Utilization
• Consumer Confidence
• Nutritional Value
• -Leanness
• -Quality
• Certified Label
• -Angus
• -Hereford
• Safety
• E. Coli 0157H7
• Competitive Price w-Chicken
• Exports
• Japan, Mexico, S. Korea

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Market Proportions for Meat
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Hog Industry
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Fluctuations In Hog Industry
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Top 5 Countries For Pork -1997(1,000 metric
tons, carcass wt)
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• 300 million layers
• Hybrid strains, Leghorn ancestry
• Top States AR, GA, CA, PA, IN, OH
• ISE Farms Washington, NJ
• 1 million Layers
• Papetti Egg Products
• Elizabeth, NJ

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• Broiler Meat
• 35 billion lb/yr
• 4 billion lb/yr Russia
• Top States AR, GA, AL, NC, MS
• Breeding Stock
• White Plymouth Rock X Cornish
• White feather Meat
• Egg Prod

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• Production
• 300 million birds/yr
• Top States NC, MN, AR, MO, CA
• Breeding Stock
• Broad Breasted Bronze X White Holland
• Large White
• Small White

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Sheep Industry

• Cross breeding programs
• Ewe
• Traits - Reproductive efficiency, wool, milk,
  longevity
• Breeds - Merino, Rambouillet, Corriedale,
  Targhee, Finn
• Ram
• Traits - Growth, carcass/meat merit
• Breeds - Suffolk, Hampshire, Southdown, Cheviot
• Dual Purpose breeds
• Dorset, Columbia, Romney

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• Why U.S. Sheep Industry Hurting?
• No -Support price for wool
• -?off program
• Opportunities in NJ
• -Best Lamb Market in U.S.
• -Sell/Produce Wool Products Directly

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Food Dollar

• For every 1 spent on food at Supermarket
• 70 Marketing costs Transportation Distributi
  on
• Processing
• 30 Farmer
• Farmers share varies with food product
• Cereal and bakery 11
• Fruits and vegetable
• Processed 20
• Fresh 29
• Meats Dairy 49
• Poultry 57
• Eggs 65
• U.S. Farmers lt 2 Pop.

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Marketing of Livestock Products

• Prices received dependant on supply and demand
• Demand
• Source
• ? Within US
• ? Outside (exports)
• Influencing factors
• ? Consumer preferences/concerns (, -)
• ? Advertising (producer assn./processors)
• ? Season
• Summer, BBQ, BLT, ice cream
• ? National/religious holidays ( baking,
  special meals)
• - Poultry (turkey, eggs)
• - Dairy (cheese, butter)
• - Pork
• - Lamb/goat
• Supply
• Dependent on cost to produce vs prevailing
  market price

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Share of income spent for food 1/
1/ Total food spending by families and
individuals declined to 10.7 of disposible
income in 37 years.