Livestock Sector an overview

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Livestock Sector --- an overview
23rd October, 2004
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LIVESTOCK SECTOR an overview
Contribution of Livestock towards Agriculture
GDP 49.1 Contribution of Livestock towards
national GDP 11.4 Milk Production
(Million Ton) 28.624 Beef Production
(Million Ton) 1.087 Mutton Production
(Million Ton) 0.723 Poultry Meat
(Million Ton) 0.402 Export earning
Rs.53 billion Income of the farmers derived
from Livestock 30-40 Source Economic
Survey of Pakistan 2003-04
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MISSION STATEMENT
To create environment for enhancement of
livestock production as a vehicle for social
security, poverty alleviation, rural development
and to contribute towards domestic requirements
of food and exportable surpluses.
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4- OBJECTIVES

• To adequately meet the increasing public demand
  for milk, meat and eggs.
• To provide comprehensive health coverage to
  animals.
• To strengthen training for farmers.
• Women empowerment through training and
  incentives.
• To improve the marketing system in rural areas
  for poverty alleviation.
• To conduct applied research with direct benefit
  to the stakeholders.
• To raise stakeholders awareness through media.
• Conservation of indigenous breeds.
• Enhancement of private sector involvement in
  livestock development.

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CONTRIBUTION OF THE PUNJAB IN LIVESTOCK
PRODUCTION OF THE COUNTRY
( Million Ton) 2004-05
( Million Ton) 2005-08
Milk 18.862 (66 ) 23.527 Beef
0.500 (46 ) 0.625 Mutton 0.239 (33
) 0.298 Poultry Meat 0.302 (75 )
0.377
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LIVESTOCK POPULATION (IN MILLION)
Species Pakistan Punjab 2005-08 Cattle
23.8 10.948 13.670 Buffalo 20.3
17.900 22.370 Sheep 23.5 6.422
8.040 Goat 41.2 20.239
25.280 Poultry 352.6 266.643
333.300
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ORGANOGRAM LDD
MINISTER
Director Small Ruminants
Senior Research Officer (Sahiwal)
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DEEVELOPMENT PROFILE
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Cont
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Cont
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Cont
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CONSUMPTION TRENDS
Per Capita Meat and Milk Consumption
1983-2008 (Kgs)
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NATIONAL AVERAGE MILK PRODUCTION
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ISSUES

• AI services not readily available
• Poor quality semen
• Poor services
• Anestrous, silent heat, late maturity long
  calving interval

STRATEGY ?
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• ISSUES
• Livestock is underfed and conventional methods
  to feed the livestock are hampering
  productivity.
• Number of animals being increased instead of
  emphasis on raising productivity
• Lack of fattening practices hampering meat
  production.
• STRATEGY
• ?

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ISSUES

• Sizeable loss in production due to effect of
  diseases. Only 16 vaccination cover.
• Shortage of funds for the supply of medicines
  and establishment of new hospitals and
  dispensaries.
• Budget constraints enable only 25 vaccination
  coverage (only in large animals for
  Haemorrhagic Septicemia)
• Shortage of vaccine
• Shortage of vaccinators
• Restricted mobility.

STRATEGY ?
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ISSUES

• Lack of training of the Farmers
• Lack of awareness among the Farmers
• In adequate extension activities.
• In-sufficient research facilities

STRATEGY ?
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• ISSUES
• MILK PRODUCTION
• a) Loss to the producer as well as to the
  consumer due to long chain of collection.
• b) Unhygienic milk due to improper collection
  and transportation.
• MEAT PRODUCTION
• a) Improper feeding for fattening of animals
  and lack of specialized beef breeds.
• b) Price taboos on prices of meat/beef.
• c) Conventional slaughterhouses
• EXPORT
• a) Absence of Disease Free Zones
• b) Lack of proper regulatory law / rules
• c) Non-existence of modern abattoirs

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Thank You