Title: Sharon Madigan
1- Sharon Madigan
- Sports Dietitian
2Key nutritional issues
- Replacing fluid
- Replacing carbohydrates
- Adequate protein
- Timing
- Player preferences
- Habit
3Where does energy come from?
- There are four components in food and drinks
that are capable of producing energy - Carbohydrate (CHO)
- Protein
- Fat
- Alcohol
4Factors affecting energy requirements
- Basal Metabolic Rate (BMR).
- Levels of activity.
- Growth
- Pregnancy and lactation
- Illness
5On the day before
- Cereal with low ft milk and yoghurt
- Toast
- Beans or spaghetti
- Eggs
- Juice and or fruit
6On the day After
- Sandwiches or rolls, milk and yoghurt
- Banana, milk and drink followed by dinner when
you get home - Juice and or fruit
7Training and matches
- Intensity
- Frequency
- Access to food and fluids during training and
matches - Preparation for training, travel and competition
8Footballers diet
- Coaches and teachers should include diet as a
focus in team talks along with other issues. - Key in the recovery process.
- Dont focus on quick fixes.
9Footballers diet
- If someone gets injured on the pitch they should
access water. Players around him / her should use
it as an opportunity to access fluids. - Other players on the side should get drinks to
other players. Needs to be practiced!!
10Footballers diet
- Sandwiches, rolls or fruit and drinks after
matches and training. - Players to bring their own lunch boxes with them
rather than stopping in shops for junk. - Good role models
11- Muscle cramps
- Sickness and headache
- Dark urine
- Dry mouth and throat
- A feeling of extreme heat which remains after a
cool down time.
12Fluids
- In the half hour before a game you should drink a
cup of water or sports drink. - A cup with some oranges at half time.
- Immediately after the match players will need at
least 500mls of fluid.
13Alcohol
- Contributes to energy intake and may result in
weight gain - Affects training and performance especially
recovery - Will slow down recovery from injury
14Carbohydrates How much?
- 30mins 2 hours after training or competition.
15Carbohydrates What?
- Fruit is an excellent source of energy.
- Its quick, easy to prepare.
- It will help prevent cold and flu and allow you
to play throughout the season. - Make a fruit salad with yoghurt or have a couple
of pieces of fruit or a tin of fruit with a pull
top lid.
16Protein
- Adequate protein is important
- Protein essential for growth and repair
- Children do have an increased requirement
compared to adults. - As well as meat, cereals, milk, cheese, yoghurts
are good sources.
17How do I know what I am eating?
- Check on the label what is in the food or drink.
- Sometimes it is difficult to understand what is
means.
18Preparation
- Players should have access to suitable snacks and
drinks at all times. - Planning and preparation by players and coaches.
- Habits will only be changed in the long term.
19Preparation
- Meal timings min 2 hours prior to match.
- Players should not arrive on match day or
training without breakfast. - Think about where you will get foods after match.
Tell them to bring sandwiches, rolls, stop in
shops rather than chip shops. - Once a routine is established stick with it.
20Kit snacks ideas
- Dried fruit eg currants, apricots
- Fruit loaf, scones, muffins
- Sandwiches, rolls, pitta bread
- Fruit eg apples, bananas
- Biscuits eg digestive, fig rolls, jaffa cakes
- Sweets eg jelly babies, fruit gums, pastilles
- Fruit juices, squash, sports drinks
- Cereal bars
21Per portion Calories Carbs (g) Fat
(g) Protein Solero Ice Lolly 115 19.6 3.1 1.5
Solero orange lolly 77 19 0 0.2 Starburst Ice
Lolly 79 21 0.1 0.1 Ribena Ice
Lolly 41 10 0 0 Turkish Delight 180 35.2 3.8
0.9 McDonalds shake 490 80.3 12.9 13.9 Friji
Milkshake 340 56.5 5 17.5 Dolly Mixtures
382 90.4 1.5 1.6 Jacobs Thai
bites 93.7 19.9 0.8 1.7 Swiss roll(1/6th
roll) 89 19.2 0.8 1.3 Malt loaf (per
slice) 85 18.2 0.5 2.1 Muller rice caramel
210 24.8 4.8 7.0 Muller rice apple
224 43.4 4.8 6.6 Angle delight
259 39 7.9 8.0 Jelly (3 tablespoons) 82 20.4
0 1.6
22- Increased carbohydrate intakes may lead to poor
dental health. Role for sugar free chewing gum,
milk drinks and awareness. - Adequate fluid intake is also necessary.
23- Tips for improved dental hygiene
- Brush and floss teeth regularly
- Drink high CHO drinks from a squeeze bottle or
use a straw. - Chew sugar free gum
- Drink drinks chilled
- Drink water after eating between meals to rinse
the mouth.
24How will nutrition help?
25How will nutrition help?
- Its all about the edge Some changes may give you
the extra edge against other players. - Allows quicker recovery.
- Enables athletes to train at a greater intensity.
- Promotes overall good health.
26Take home messages
- Start drinking enough fluids now Water, squash
and sports drinks. Practice running with fluids
during training and then it will be easier during
matches. - Smaller frequent meals rather than three big
meals. - Reduce fried foods, chips, butter, alcohol and
increase suitable foods and drinks. - Prior to and directly after weights sessions use
milk or yoghurt drinks (500mls) to promote muscle
development. - Meal and snack timing is the key.