25th Annual Region VI Pretreatment Association Workshop PowerPoint PPT Presentation

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About This Presentation
Transcript and Presenter's Notes

Title: 25th Annual Region VI Pretreatment Association Workshop


1

Wastewater Rate Equity Cost of Service,
Customer Classes Surcharges
  • 25th Annual Region VI Pretreatment Association
    Workshop
  • August 5, 2009

2
Presentation Outline
  • Dallas Water Utilities (Morgan)
  • Utility Summary
  • Rate Charges
  • Utility Rate Basics (Jennifer)
  • Revenue Requirements
  • Wastewater Rate Cost of Service
  • Wastewater Rate Structure
  • Customer Classes
  • Significant Industrial User Surcharges
  • Retail Customer Classes
  • Customer Class Study (Morgan Set-up, then Randy)
  • Benchmarking
  • Information Collection
  • Sampling Statistics
  • Sampling
  • Grouping Results

3
Dallas Water Utilities is a large, Municipally
owned regional water/wastewater supplier
  • Self-supporting
  • Costs are driven by infrastructure requirements
    for both growth and renewal
  • Responsibility for planning for water
    requirements for service area

4
City of Dallas Water Utilities Fact Sheet
  • The department is funded from water and
    wastewater revenues, and receives no tax dollars
  • Approximately 1,500 employees
  • Population served (treated water)
  • 1.3 million - City of Dallas
  • 960,000 wholesale customer cities
  • 699 square mile service area
  • 306,000 retail customer accounts
  • 4,850 miles of water mains
  • 4,200 miles of wastewater mains
  • 3 water treatment plants
  • 2 wastewater treatment plants
  • Wholesale customers
  • 24 treated water, 3 untreated water, 11 wastewater

5
Morgan, Do you have a better map of the Dallas
Wastewater system / service area?
6
Dallas Water Utilities - Wastewater
  • 2 Wastewater treatment plants
  • Central and Southside
  • Wastewater treatment capacity 260 MGD
  • Wastewater pump stations 14
  • Miles of wastewater main 4,146
  • Wastewater treated 72 billion gallons
  • Service Area 699 Square Miles
  • Customer Accounts 300,000

7
City of Dallas FY 2008-09 Budget
FY 2008-09 Annual Budget
2.7 billion
Operating Budget
Capital Budget
(day to day operation and maintenance)
(long-term capital improvements)
2.02 billion
673.0 million
General Fund - 1.09 billion
General Purpose - 347.0 million
Enterprise Fund - 686.2 million
Enterprise Fund - 326.0 million
Debt Service - 246.2 million
8
FY 2008-09 Budget Enterprise Fund
FY 2008-09 Annual Budget
2.7 billion
Operating Budget
Capital Budget
(day to day operation and maintenance)
(long-term capital improvements)
2.02 billion
673.0 million
Enterprise Fund - 686.2 million
Enterprise Fund - 326.0 million
Water Utilities - 511.2 million
Water Utilities - 320.0 million
Aviation - 42.5 million
Convention Services - 67.2 million
Convention Services - 6.0 million
Development Service - 26.8 million
Municipal Radio - 3.5 million
Storm Water - 35.1 million
9
Index Cities Comparison of Average Monthly Water
Sewer Residential Bills
Note Bill comparison based on rates effective
August 2008 water consumption of 8,300 gallons
and, 6,200 gallon Winter Months Average for sewer
10
Components of Water Utilities Revenues
11
Surcharge Program
  • A Surcharge program is a procedure for recovering
    costs incurred while treating high strength waste
    discharged by industrial (SIU Surcharge Program)
    and commercial users (Customer Classes) into the
    wastewater system.
  • It is an additional charge made to a customer
    that discharges high strength wastewater that is
    amenable to treatment by the wastewater system
    but that exceeds the strength of normal
    wastewater.

12
DWU Customer Class Groups
  • Non-industrial (SIU) customers that routinely
    discharge Biochemical Oxygen Demand (BOD) and
    Total Suspended Solids (TSS) concentrations
    exceeding 250 mg/L are classified into the four
    class groups established under Dallas City Code
  • Eating Places
  • Equipment Service Facilities
  • Food and Kindred Products Processing
  • Drinking Places

13
Presentation Outline
  • Dallas Water Utilities (Morgan)
  • Utility Summary
  • Rate Charges
  • Utility Rate Basics (Jennifer)
  • Revenue Requirements
  • Wastewater Rate Cost of Service
  • Wastewater Rate Structure
  • Customer Classes
  • Significant Industrial User Surcharges
  • Retail Customer Classes
  • Customer Class Study (Morgan Set-up, then Randy)
  • Benchmarking
  • Information Collection
  • Sampling Statistics
  • Sampling
  • Grouping Results

14
Principal Objectives of Rate Design
Cost-of-Service Study
  • Develop a comprehensive cost-of-service study
    that properly allocates costs to each customer
    class to ensure a fair and equitable rate
    structure.
  • Design Rate Structure that meets community
    values.

15
Cornerstones of a Defensible User Charge System
16
The Three Forms of Equity
17
RATE SETTING PROCESS
REVENUE REQUIREMENTS
COST ALLOCATION
ASSIGN EXPENSES TO FUNCTIONAL CATEGORIES
CLASSIFY FUNCTIONALIZED EXPENSES INTO
COST COMPONENTS
ALLOCATE TO CUSTOMER CLASSES
RATE DESIGN
18
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19
Cost-of-Service Goal
Revenue Requirements (OM Debt Service
Capital Reserves)
Non-Residential Cost of Service
Residential Cost of Service
20
Steps in a Cost-of-Service Study
21
Wastewater Cost Allocation in the Broader
Perspective
22
Issue 1 Wastewater Cost Allocation Options
  • Design Basis
  • Functional Basis
  • Hybrid Approach

23
Design Basis
  • Allocates costs based on engineering design
    criteria
  • Less administrative burden
  • Least implementation risk
  • Potential positive impact on conservation due to
    increased unit cost for wastewater treatment and
    disposal

24
Functional Basis
  • Allocates costs based on operational or
    functional purposes
  • Minimal administrative burden

25
Hybrid Approach
  • Allocates OM costs based on function and capital
    costs based on design
  • More acceptable to public and political officials
  • Increased administrative burden
  • Improved interclass and intraclass equity
  • Improved sustainability
  • Recommended by consulting team

26
Issue 2 Customer Service Characteristics
  • Flow, BOD, and TSS only
  • Considerations
  • Add Total Kjeldahl Nitrogen (TKN)?
  • Add Phosphorus?
  • Add OG?

27
Flow, BOD, and TSS Only
  • DWUs current methodology
  • Least administrative burden
  • Most common approach

28
Add Total Kjeldahl Nitrogen (TKN)
  • Difficult to implement without additional data
  • Likely to become increasingly important in future
    (policy durability discharge permits)
  • Improved interclass and intraclass equity
  • Improved sustainability
  • Recommended (once sufficient data is available
    from sampling program)

29
Add Phosphorus
  • Difficult to implement without additional data
  • Likely to become increasingly important in future
    (policy durability)
  • Improved interclass and intraclass equity
  • Improved sustainability
  • Recommended (once sufficient data is available
    from sampling program)

30
Issue 3 I/I Estimation and Allocation
  • Combined connections and volume
  • Minimal administrative burden
  • Less affordable for residential customers
  • Potential increased economic development
  • Contributed wastewater volume
  • Easy to implement
  • Easy to understand
  • More affordable for residential customers
  • Potential negative impact on economic development
  • Number of connections
  • Easy to implement
  • Easy to understand
  • Less affordable for residential customers
  • Potential increase in economic development
  • Land area
  • Greatest administrative burden
  • Greatest risk of implementation
  • Least common approach

31
Presentation Outline
  • Dallas Water Utilities (Morgan)
  • Utility Summary
  • Rate Charges
  • Utility Rate Basics (Jennifer)
  • Revenue Requirements
  • Wastewater Rate Cost of Service
  • Wastewater Rate Structure
  • Customer Classes
  • Significant Industrial User Surcharges
  • Retail Customer Classes
  • Customer Class Study (Morgan Set-up, then Randy)
  • Benchmarking
  • Information Collection
  • Sampling Statistics
  • Sampling
  • Grouping Results

32
Dallas Water Utilities Customer Classes
  • Currently four major customer classes for
    establishments producing wastewater exceeding 250
    BOD and 250 TSS
  • Eating Places
  • Equipment Service Facilities
  • Food and Kindred Products Processing
  • Drinking Places

33
Surcharge Class Study Phase I
  • Benchmark Other Utilities
  • Develop Database Structure Populate with
    Existing Data
  • Screen Database to Develop Study Groups
  • Develop Statistical Sampling Approach based on
    Study Groups
  • Develop Sampling Analysis Plan

34
Task 1 - Benchmarking
  • Initial benchmark study done on the following
    cities
  • City of Amarillo
  • City of Austin
  • City of Corpus Christi
  • El Paso Water Utilities
  • City of Fort Worth
  • Benchmark Information
  • Number and types of customer classes
  • Surcharge rates for BOD and TSS
  • Average Domestic Wastewater Strengths for BOD
    TSS
  • Strength ranges for BOD TSS
  • Additional Cities
  • City of Bakersfield, CA
  • East Bay Municipal Utility District, CA
  • City of Fort Collins, CO
  • City of Prescott, AZ
  • City of Houston
  • City of Laredo
  • City of Lubbock
  • San Antonio Water System

35
Benchmark Information
  • Number and types of customer classes
  • Surcharge rates for BOD and TSS
  • Average Domestic Wastewater Strengths for BOD
    TSS
  • Strength ranges for BOD TSS

36
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37
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38
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39
Benchmark Information
  • Number and types of customer classes
  • Surcharge rates for BOD and TSS
  • Average Domestic Wastewater Strengths for BOD
    TSS
  • Strength ranges for BOD TSS

40
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41
Benchmark Information
  • Number and types of customer classes
  • Surcharge rates for BOD and TSS
  • Average Domestic Wastewater Strengths for BOD
    TSS
  • Strength ranges for BOD TSS

42
Domestic Wastewater Strength is Increasing.
43
Benchmark Information
  • Number and types of customer classes
  • Surcharge rates for BOD and TSS
  • Average Domestic Wastewater Strengths for BOD
    TSS
  • Strength ranges for BOD TSS

44
Benchmarked BOD value categories
45
Benchmarked BOD value categories (contd.)
46
Benchmarked BOD value categories (contd.)
47
Benchmarked TSS value categories
48
Surcharge Class Study Phase I
  • Benchmark Other Utilities
  • Develop Database Structure Populate with
    Existing Data
  • Screen Database to Develop Study Groups
  • Develop Statistical Sampling Approach based on
    Study Groups
  • Develop Sampling Analysis Plan

49
City of Dallas Database Info
  • Dallas Water Utilities Bill System
  • DWU Pretreatment Laboratory Services
  • City of Dallas Environmental Health Department
  • City of Dallas Development Services Department
    Building Inspection Division

50
Project Database
51
Categorization Process
  • Used only the Certificate of Occupancy database
  • Data extract included years from 1979 to 2006
  • Inspected all 153,684 records to remove address
    duplicates to 73,965 records
  • Removed all Land Use categories that had lt 10
    businesses (8.97 ) as not relevant
  • Reclassified resulting Land Use categories in to
    35 Categories
  • Of the 35 Categories we are interested in
    sampling 24 categories (27 of businesses in
    Dallas)

52
Surcharge Class Study Phase I
  • Benchmark Other Utilities
  • Develop Database Structure Populate with
    Existing Data
  • Screen Database to Develop Study Groups
  • Develop Statistical Sampling Approach based on
    Study Groups
  • Develop Sampling Analysis Plan

53
Land Use categories identified
54
Surcharge Class Study Phase I
  • Benchmark Other Utilities
  • Develop Database Structure Populate with
    Existing Data
  • Screen Database to Develop Study Groups
  • Develop Statistical Sampling Approach based on
    Study Groups
  • Develop Sampling Analysis Plan

55
Sampling Methodology
  • Initial accuracy requirements
  • Confidence 90, 5 accuracy for the mean
  • 24 hour composite for each sample site (15 minute
    intervals)
  • Implies
  • Categories 24
  • Each category mean to be 90 confident, 5
    accurate 2961 total samples
  • So Very Expensive

56
Reducing Cost Considerations
  • Number of samples
  • Sampling methodology
  • Number of categories
  • Supporting software
  • Accuracy desired/required
  • Number of iterations

57
Options
  • Cost is a function of accuracy
  • Maximum Accuracy is 10
  • 90 Confidence that a sample is within 35

58
Surcharge Class Study Phase I
  • Benchmark Other Utilities
  • Develop Database Structure Populate with
    Existing Data
  • Screen Database to Develop Study Groups
  • Develop Statistical Sampling Approach based on
    Study Groups
  • Develop Sampling Analysis Plan

59
Sampling Plan
  • Plan to do field work Iteratively (minimizes
    cost)
  • Field Investigations
  • Conduct Sample study
  • Analyze and create categories
  • Determine need to refine number and quality of
    categories
  • Determine additional accuracy of data required
  • Field Sampling
  • Conduct Sample Study
  • Analyze and create categories

60
Surcharge Class Study Phase II
  • Customer Survey Design
  • Survey Distribution
  • Field Sampling Data Validation
  • Statistical Analysis
  • Reporting
  • Final Recommendations

61
Cover Letter Drivers
  • Do not cause alarm in the public about waste
    water rates increasing
  • Attempt not to bias the survey results
  • Survey and the sampling should not end up on the
    council agenda or evening news
  • Survey methodology should be mathematically sound
  • Survey responses should enable physical sampling
    activities
  • Survey response rate target of 10

62
Survey Design Structure / Principles
  • One questionnaire for all participants
  • Keeping the questionnaire short
  • Logical grouping of questions
  • Multiple choice questions
  • No questions related to water rates
  • Privacy will be maintained of the data

63
Survey Sections
  • Business information Validation
  • Validate the physical business address
  • Validate business category type
  • Hours/season of operation
  • Sampling can be done when the business is
    generating waste
  • Water Equipment
  • Rate Class Related
  • Physical sampling
  • Restrictions that would hinder setting up a
    sampler

64
Survey Sections - Business information
  • Name of the respondent ?
  • Text field
  • Job Title of respondent ?
  • Text field
  • Type of business ?
  • The 25 Categories
  • Other Text field
  • Do you rent the facility ?
  • Yes/No
  • Do you operate your own laundry ?
  • Yes/No
  • Do you operate dishwashers ?
  • Yes/No
  • If you serve food at your establishment ?
  • Yes/No
  • Do you serve food primarily in disposable
    containers ?
  • Yes/No
  • Does your business have a drive through ?
  • Yes/No

65
Survey Sections - Hours of Operation
  • Hours of Operation
  • Is your Business Seasonal
  • Yes/No
  • If seasonal what season is your business open
  • School holidays
  • Summer
  • Winter
  • Is your business open 24 hrs
  • Yes/No
  • Normal Business Hours ( except weekends)
  • Operating Hours S_M_T_W_T_F_S
  • Number of Shifts __
  • 5am to 9am
  • 8am to 5pm
  • 9am to 9pm
  • 10am to 9pm
  • 10am to 8pm
  • 10am to 6pm
  • 11am to 2pm

66
Survey Sections Water Equipment
  • Water Equipment
  • Do you have a split water meter ? i.e. D you
    share the meter with another business
    establishment/renter ?
  • Yes/No
  • Is there more than one water meter at your
    facility related to your business ?
  • Yes/No
  • Do you operate a grease trap ?
  • Yes/No
  • What is the size of the meter ?
  • ½ inch
  • ¾ inch
  • 1 inch

67
Survey Sections Rate Class
  • Rate Class
  • Do you get a water bill by the city ?
  • Yes/No
  • Do you share a meter with another entity?
  • Yes/No
  • Is your water cost included in your rent ?
  • Yes/No

68
Survey Sections Physical Sampling
  • Physical Sampling
  • Do you know the location of the cleanouts ?
  • Yes/No
  • Is the cleanout located in a drive way or parking
    area ?
  • Yes/No
  • Is the drain line form you business also used by
    another business ?
  • Yes/No
  • Would you volunteer for the Dallas water
    utilities to sample your waster water for 24 hrs,
    at no cost to you ?
  • Yes/ No

69
Surcharge Class Study Phase II
  • Customer Survey Design
  • Survey Distribution
  • Field Sampling Data Validation
  • Statistical Analysis
  • Reporting
  • Final Recommendations

70
Mailing List Process
  • Number of mailings computed based on 5 return
    rate and number of sites to sample
  • Additional Mailings based on weighted
    distribution
  • Target 4000 mailings

71
Mailing List Target
72
Restaurant with Drinks Sites Map
  • In Progress

73
Fast Food Sites Map
  • In Progress

74
Survey Results We Succeeded !!!
  • Expecting lt 400 responses or 10 of mail outs
  • Issues,
  • Duplicate, Blanks, No Longer There, Returns
  • Only 691 viable to be entered in the database

75
Number of surveys received
76
Understanding Survey data
  • The Dallas Certificate of Occupancy database was
    incorrect

77
Distribution of Responses by CO Category
78
Survey Results Data Entry Validation
  • Enter data in excel then transfer to Access
    Database
  • Scan paper copy into the file server
  • Data Entry Effort - 10 surveys per hour
  • Some people also sent back the cover page
    increasing weight and postage
  • Originally we had 224 in the budget for postage
    actual cost 700
  • Increase in Data entry time from 40hrs estimate
    to 100 hrs

79
Survey Results Data Entry
80
Surcharge Class Study Phase II
  • Customer Survey Design
  • Survey Distribution
  • Field Sampling Data Validation
  • Statistical Analysis
  • Reporting
  • Final Recommendations

81
Effects on Field Sampling Plan
  • Do we have enough business to warrant sampling
  • All except Coffee shops that only have 2 in the
    survey response
  • Are the business close enough in expected results
    that extra sampling is not needed
  • Retail
  • Schools w/o kitchen
  • Churches
  • Offices
  • All have BOD between 130 - 150, TSS 80 - 150

82
Survey Analysis Procedure
  • Identify responses with the following
  • Deli
  • Vet/Hospital
  • Boarding
  • Auto Washing
  • Bar
  • Barber Shop
  • Catering
  • Coffee shop
  • Mark facilities that are multi use low priority
  • Remove facilities that are seasonal
  • Remove facilities that have water bill included
    in rent
  • Prioritize based on knowledge of sewer cleanouts
  • Prioritize based on water treatment devices
  • Generate map in Google
  • Churches with kitchen
  • Restaurants
  • Laundry/Dry Cleaners
  • Hotel with restaurant
  • Retail food related
  • School with kitchen
  • Funeral home

83
Identifying the Sample Sites
  • For each category
  • Remove multi use sites
  • Remove seasonal facilities
  • randomly pick twice the number of sites required
  • Remove facilities that have water bill included
    in rent
  • Prioritize based on the knowledge of sewer
    cleanouts
  • Prioritize based on water treatment devices
  • If we are short of sites pull from the CO
    database
  • Generate map in Google
  • Schedule site visit for sampling for each site

84
Potential Survey Sites
85
Survey sites Fast Food
86
Survey sites Restaurant with drinks
87
Field Survey - Overview
  • Develop the forms for site inspection
  • Pictures of the site
  • Pictures of the water meter showing the reading
  • Pictures of the sampler installed
  • GPS coordinates of the sampler on site
  • Facility code
  • Weather conditions
  • Time reached facility
  • Time Sampler turned on
  • Time Sampler picked up
  • Sampler condition

88
Field Survey - Overview
  • Site Recon (280 Recons for 139 Samples)
  • Is the site suitable for sampler install
  • Criteria ?
  • Saves cost by not having a sampling crew out
    there
  • Field Crew route planning
  • Save cost on drive time
  • Sampler pre programming
  • Battery charge
  • Sampler - two crews
  • Three sites per day, per crew, 6 days a week
  • Data analysis
  • Report generation, review finalization

89
Field Issues
  • Site contact is unaware or unwilling to direct us
    to grease trap and/or cleanout locations
  • Cleanouts are covered with asphalt/concrete or
    are highly corroded and can not be removed
  • Grease traps and cleanouts are located within
    drive-thru or parking lot areas
  • Property is located within mall or office
    building
  • Field teams can not locate cleanouts
  • High probability of sampler theft
  • Funeral Homes unwilling to let us in
  • Very few Donut shops not in strip malls

90
Suggestions for Effective Field Sampling
  • Assistance from City if site contact is unwilling
    to allow site access
  • Funeral Homes
  • Sampling executed in sanitary sewer side of
    grease trap if cleanouts can not be accessed?
  • Strip Mall businesses
  • Donut shops
  • Dry cleaners
  • Coffee shops
  • To deter sampler theft, samplers will be chained
    and locked to a secure object if possible
  • Grab Samples?

91
Surcharge Class Study Phase II
  • Customer Survey Design
  • Survey Distribution
  • Field Sampling Data Validation
  • Statistical Analysis
  • Reporting
  • Final Recommendations

92
Sampling Data Statistical Analysis
93
Additional Sampling Evaluation
  • Hotel / Motel had significant variation - onsite
    restaurants vs. continental breakfast
  • Some sampling and testing determined
    non-representative
  • Additional samples needed to provide statistical
    numbers
  • Some classes had large variations

94
Additional Sampling Recommendations
  • Hotel/Motel with Restaurant 2
  • Hotel/Motels without Restaurant 3
  • Bakery 2
  • Funeral Home 3
  • Auto 2
  • Bar 1
  • Hospital 2

95
Surcharge Class Study Phase II
  • Customer Survey Design
  • Survey Distribution
  • Field Sampling Data Validation
  • Statistical Analysis
  • Reporting
  • Final Recommendations

96
Customer Class Sampling Results
97
Surcharge Class Study Phase II
  • Customer Survey Design
  • Survey Distribution
  • Field Sampling Data Validation
  • Statistical Analysis
  • Reporting
  • Final Recommendations

98
Customer ClassGroup 1 Domestic Strength
  • Group 1 (Domestic Strength)
  • Residential
  • Hotel/Motel without Restaurant
  • Funeral Home
  • Auto
  • Amusement
  • Animal
  • Barbershop
  • Car Wash
  • Dry Cleaner
  • Schools

99
Customer Class Groups 2-4
  • Group 2 (BOD 450 mg/L, TSS 200 mg/L)
  • Bar
  • Group 3 (BOD 700 mg/L, TSS 250 mg/L)
  • Deli
  • Grocery
  • Group 4 (BOD 1,000 mg/L, TSS 450 mg/L)
  • Fast Food
  • Restaurant
  • Hospital

100
Customer Class Groups 5-7
  • Group 5 (BOD 1,400 mg/L, TSS 200 mg/L)
  • Bakery
  • Group 6 (BOD 1,950 mg/L, TSS 800 mg/L)
  • Catering
  • Coffee Shop
  • Group 7 (BOD 2,150 mg/L, TSS 450 mg/L)
  • Convenience
  • Hotel/Motel with Restaurant

101
Significant Industrial Users Surcharge Group X
  • SIUs are sampled and managed through DWU
    Pretreatment Laboratory Services
  • SIUs are not a customer class as currently
    defined in the City Ordinance

102
Future Steps
  • Dallas Water Utilities calculates new wastewater
    billing rates for Customer Classes
  • City of Dallas Ordinance is updated with new
    Customer Classes
  • Billing systems are updated
  • Certificate of Occupancy forms are updated to
    identify Customer Class as new business are added

103
  • Morgan Dadgostar, Dallas Water Utilities,
    morgan.dadgostar_at_dallascityhall.com
  • Jennifer Ivey, Malcolm Pirnie Inc.,
    jivey_at_pirnie.com
  • Randy McIntyre, Malcolm Pirnie Inc.,
    rmcintyre_at_pirnie.com
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