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The Sustainable Food Laboratory

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A strong tri-continent partnership working together to make global food systems healthier ... Scotch Bonnet Ethnic Meal Production from Mid - July ... – PowerPoint PPT presentation

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Title: The Sustainable Food Laboratory


1
The Sustainable Food Laboratory
  • Paul Winter
  • The Salzburg Seminar
  • April 2005

2
Project Goals
  • The Food Lab will deliver by June 2006
  • A strong tri-continent partnership working
    together to make global food systems healthier
  • A set of high leverage, mainstream initiatives
    created by this partnership that have already
    been prototyped and piloted and have produced
    results
  • Carefully documented learning about how cross
    boundary partnerships can highly complex societal
    challenges

3
The Seminar
  • Salzburg Seminar 3rd Meeting - 2 Year Project
  • Six Teams - Business Coalition - Latin American
    Farmers Food Services Initiatives - Sustainable
    Fisheries Commodities and
    Investments - Framing
  • Food for Health, Learning and Livelihoods

4
The Team ..Food for Health, Learning and
Livelihoods
5
Team Goals.
  • Accelerate movement of healthy and fresh foods
    into schools and healthcare facilities
  • Shift institutional food culture to one that
    values the experience of food as integral to
    health, learning and living
  • Help build an efficient, more sustainable supply
    chain from the local and international levels for
    high quality food

6
Action
  • Create momentum ...Call to Action .
    collaborative partnerships to inspire ambitious
    projects and policy changes to shift food budgets
    to healing and learning
  • Create a trisectoral platform to share
    experiences, build the evidence base for change,
    and improve practices in procurement and supply
    chains

7
Effect to mainstream food supply...
  • It responds two sources of deep concern
    children and health
  • To lead health and education institutions to have
    a pivotal role in shifting the paradigm
  • Supply infrastructure created around these
    transformed markets will drive supply and reduce
    costs
  • It will change the food policy environment

8
Next Steps
  • Convene a core group meeting in US representing
    Key Stakeholders (hospitals,food
    services,education etc)
  • Organise core group meeting in the EU
  • Propose transatlantic learning activities
  • Pursue funding for work in the US and EU and the
    transatlantic work

9
Advantages..
10
London Hospital Food Group
  • Product sourcing - Local Suppliers
  • Events - Day of Choice and Brompton Breakfast
  • Organic Meat and Real Chicken Nuggets
  • Organic Milk - To be available at all four
    hospitals

11
Closer to home - SLaM
  • Organic Milk to be supplied at 3 main hospital
    site from July
  • Scotch Bonnet Ethnic Meal Production from Mid -
    July
  • Fresh Farm Produce now delivered direct to
    Lambeth
  • Organic Fruit and Vegetables - Weekly Staff Shop
  • Developing a business case for a CPU for the
    Trust
  • New Menus at Bethlem and Maudsley offering
    healthy options
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