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By: Tammie Mace

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'A premier Canadian club providing outstanding golf, dining and social ... make tableside caesar salads, serve multiple course, and present dessert trolley ... – PowerPoint PPT presentation

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Title: By: Tammie Mace


1
100 Country Club Boulevard Winnipeg, Manitoba
R3K 1Z3
By Tammie Mace
2
St. Charles Country Club
  • Mission Statement
  • A premier Canadian club providing outstanding
    golf, dining and social experiences for its
    members, their families and their guest.

3
Special Events
  • Ladies and Mens open/closing
  • Junior/Senior Champions
  • Parent/child tournament
  • Rose Bowl
  • Hosts a variety of special tournaments
  • LPGA, du Maurier Ltd. Classic, Canada Senior
    Open, The Manitoba Open

4
More Special Events
  • All you can eat lobster bash
  • Lobster Night
  • Club Night
  • Buffet style cuisine of French, Japanese,
    Caribbean, Italian, Chinese
  • Mothers Day Brunch and Buffet Dinner
  • Weddings, business meetings, cocktail receptions,
    memorials

5
Where I worked
The Garden/BBQ
  • Members Lounge
  • Serve members a variety of cocktails
  • and meals
  • Garden/BBQ
  • Serve members beverages from the chalet, meals
    off the BBQ (ribs, steak, chicken breast, shrimp
    kabobs, hamburgers, hotdogs, fresh salmon
    burgers)
  • Chalet
  • Serve members soft drinks, coffee/tea, alcoholic
    beverages, snack foods, and stock the beer cart

6
  • Solarium
  • Serve members and guest cocktails and hors
    douves prior to eating in the main dining room
  • Main Dining Room
  • Use proper wine service techniques, make
    tableside caesar salads, serve multiple course,
    and present dessert trolley
  • Functions/Banquets
  • Serve as many as 300 guests, serve cocktails, and
    wine service with dinner

After/Prior to Reception
Before/Set-up
7
Duties and Responsibilities
  • Greet members promptly by name and title (Mr.
    Mrs. Honourable, Dr.)
  • Serve members in all dining facilities in the
    clubhouse
  • Proper wine service
  • Make tableside caesar salads from scratch
  • Ensure the entire clubhouse is cleaned and
    stocked with cutlery, plates, napkins, roll ups,
    coffee cups etc.

8
Benefits and personal gains
  • Knowledge of many different wines
  • Was able to try a variety of different cuisines,
    fine wines, 10 year old ports, expense scotches
    and martinis
  • Fine dining and banquet service experience
  • Free Golf in non-peak hours
  • Made many new friends
  • Had an excellent experience

9
Thank You!
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