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Lipids

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Title: Lipids


1
Lipids
  • Chapter 26

2
Lipids
  • Lipids a heterogeneous class of naturally
    occurring organic compounds classified together
    on the basis of common solubility properties.
  • So, lipids are non-polar molecules having
    different structures.
  • they are insoluble in water but are
  • soluble in aprotic organic solvents, including
    diethyl ether, methylene chloride, and acetone
  • Any molecule extractable from plant or animal
    tissue using a non-polar solvent is a lipid.

3
Lipid Classifications
  • Triglycerides,
  • Glycerol based phospholipids,
  • Sphingosine derivatives sphingomyelins and
    gangliosides
  • Eicosinoids prostaglandins, thromboxanes,
    leucotrienes and prostacyclins,
  • Steroids/sterols cholesterol (C27), bile acids
    (C24), adrenocortical hormones (C21), and sex
    hormones (C19 C 18),
  • fat-soluble vitamins.

4
26.1 Triglycerides
  • Triglyceride an ester of glycerol with three
    fatty acids.

(or triacylglycerol)
5
A. Fatty Acids
  • Fatty acid a carboxylic acid derived from
    hydrolysis of animal fats, vegetable oils, or
    membrane phospholipids.
  • nearly all have an even number of carbon atoms,
    most between 12 and 20, in an unbranched chain.
  • the three most abundant are palmitic acid (160),
    stearic acid (180), and oleic acid (181).
  • in most unsaturated fatty acids, the cis isomer
    predominates the trans isomer is rare.
  • unsaturated fatty acids have lower melting points
    than their saturated counterparts a greater
    degree of unsaturation gives a lower melting
    point.

6
B. Table 26.1
before colon carbons
after colon double bonds
7
Triglycerides
  • Physical properties depend on the fatty acid
    components.
  • melting point increases as the number of carbons
    in its hydrocarbon chains increases and as the
    number of double bonds decreases.
  • triglycerides rich in unsaturated fatty acids are
    generally liquid at room temperature and are
    called oils.
  • triglycerides rich in saturated fatty acids are
    generally semisolids or solids at room
    temperature and are called fats.

8
Triglycerides
  • example a triglyceride derived from one
    molecule each of palmitic acid, oleic acid, and
    stearic acid, the three most abundant fatty acids
    in the biological world.

A very non-polar molecule
9
26.2 A. Soaps and Detergents
  • Natural soaps are prepared by boiling lard or
    other animal fat with NaOH, in a reaction called
    saponification (Latin, sapo, soap).

O
O
saponification

O
O

Sodium soaps
10
Soaps and Detergents, Fig. 26.4
  • a soap micelle nonpolar (hydrophobic)
    hydrocarbon chains cluster in the inside and
    polar (hydrophilic) carboxylate groups lie on the
    surface.

11
Soaps and Detergents
  • micelle a spherical arrangement of organic
    molecules in water clustered so that their
    hydrophobic parts are buried inside the sphere
    and their hydrophilic parts are on the surface of
    the sphere and in contact with water.
  • when soap is mixed with water-insoluble grease,
    oil, and fats, the nonpolar parts of the soap
    micelles dissolve these nonpolar dirt molecules
    and they are carried away in the polar wash water.

12
Soaps and Detergents
  • Soaps form water-insoluble salts when used in
    water containing Ca(II), Mg(II), and Fe(III) ions
    (hard water).

13
C. Synthetic Detergents
  • The design criteria for a good detergent are
  • a long hydrocarbon tail of 12 to 20 carbons.
  • a polar head group that does not form insoluble
    salts with Ca(II), Mg(II), or Fe(III) ions.
  • The most widely used synthetic detergents are the
    linear alkylbenzenesulfonates (LAS).
  • Detergents are salts of strong acids.

14
Synthetic Detergents
  • Also added to detergent preparations are
  • foam stabilizers.
  • bleaches.
  • optical brighteners.

Dodecylbenzene
15
26.5 A. Phospholipids
  • Phospholipids are the second most abundant group
    of naturally occurring lipids.
  • they are found almost exclusively in plant and
    animal membranes, which typically consist of 40
    -50 phospholipids and 50 - 60 proteins.
  • the most abundant phospholipids are derived from
    phosphatidic acid, a molecule in which glycerol
    is esterified with two molecules of fatty acid
    and one of phosphoric acid.
  • a second class of phospholipids are the
    sphingomyelins derived from N-acylsphingosine
    (ceramide) and a phosphate.

16
Glycerol based phospholipids
  • A phosphatidic acid
  • the three most abundant fatty acids in
    phosphatidic acids are palmitic acid (160),
    stearic acid (180), and oleic acid (181).
  • further esterification with a low-molecular
    weight alcohol gives a phospholipid.
  • some common low MW alcohols are shown next.

O
stearic acid
O
O
O
O
glycerol
palmitic acid
17
Phospholipids, Table 26.4
  • among the most common of these low-molecular-weigh
    t alcohols are

18
Glycerol based phospholipids
  • A lecithin.
  • in aqueous solution, phospholipids spontaneously
    form into a lipid bilayer, with a back-to-back
    arrangement of lipid monolayers.

19
Phosphatidic acid derivatives
  • Phosphatidyl Choline (lecithin)
  • Phosphatidyl Ethanolamine (cephalin)

20
Phosphatidic acid derivatives
  • Phosphatidyl Serine
  • Phosphatidyl Inositol

21
Sphingolipids
  • Sphingosine
  • N-acylsphingosine (ceramide)

22
Sphingosine based phospholipids
  • N-acylsphingosine-P (ceramide phosphate)
  • the N-acyl fatty acid is usually unsaturated.
  • the alcohol normally attached to the phosphate is
    choline.

O
stearic acid
O
N
from serine
OH
from palmitic acid
23
Sphingomyelins and Cerebrosides
  • Sphingomyelins
  • Cerebrosides

24
Gangliosides
  • Gangliosides

25
Eicosanoids
  • Eicosanoids are a large family of compounds, all
    of which contain 20 carbons and are derived from
    polyunsaturated fatty acids. These include
    prostaglandins, prostacyclins, thromboxanes and
    leucotrienes.

26
Eicosanoids
  • Leukotrienes are found primarily in white blood
    cells.
  • one function is constriction of smooth muscles,
    especially those of the lungs.

1
9
7
11
6
5
20
S
O
glycine
14
L-cysteine
L-glutamic acid
O
27
26.3 Prostaglandins
  • Prostaglandins a family of compounds that have
    the 20-carbon skeleton of prostanoic acid.

28
Prostaglandins
  • Prostaglandins are not stored in tissues as such,
    but are synthesized from membrane-bound 20-carbon
    polyunsaturated fatty acids in response to
    specific physiological triggers.
  • one such polyunsaturated fatty acid is
    arachidonic acid (notice the all cis
    configurations).

29
Prostaglandins, Fig. 26.5
  • among the prostaglandins synthesized
    biochemically from arachidonic acid are

30
26.4 Steroids
  • Steroids a group of plant and animal lipids
    that have this tetracyclic ring structure.
  • The features common to the ring system of most
    naturally occurring steroids are illustrated on
    the next screen.

31
Steroids
  • the fusion of rings is trans and each atom or
    group at a ring junction is axial.
  • the pattern of atoms or groups along the ring
    junctions is nearly always trans-anti-trans-anti-t
    rans.
  • the steroid system is nearly flat and quite
    rigid.
  • most have axial methyl groups at C-10 and C-13.

32
A. Cholesterol
33
B. Biosynthesis of Steroids
  • The building block from which all carbon atoms of
    steroids are derived is the two carbon acetyl
    group of acetyl-CoA.
  • Stage 1 synthesis of isopentenyl pyrophosphate
    from three molecules of acetyl-CoA.
  • Stage 2 synthesis of cholesterol.
  • Stage 3 conversion of cholesterol to other
    steroids.

34
B. Biosynthesis of Steroids
  • Cholesterol

glucocorticoid hormones C-21(e.g., cortisone)
bile acids C-24 (e.g., cholic acid)
mineralocorticoid hormones C-21(e.g.,
aldosterone)
progesterone C-21
sex hormones (e.g., testosterone C-19 and
estrone C-18)
35
Bile Acids
  • Synthesized in the liver, stored in the
    gallbladder, and secreted into the intestine
    where their function is emulsify dietary fats and
    aid in their absorption and digestion.

36
Glucorticoid Hormones
  • synthesized in the adrenal cortex.
  • regulate metabolism of carbohydrates.
  • decrease inflammation.
  • involved in the reaction to stress.

37
Mineralocorticoid Hormones
  • synthesized in the adrenal cortex.
  • regulate blood pressure and volume by stimulating
    the kidneys to absorb Na, Cl-, and HCO3-.

38
Androgens
  • Androgens - male sex hormones.
  • synthesized in the testes.
  • responsible for the development of male secondary
    sex characteristics.

39
Estrogens
  • Estrogens - female sex hormones.
  • synthesized in the ovaries.
  • responsible for the development of female
    secondary sex characteristics and control of the
    menstrual cycle.

40
Synthetic Estrogens
  • Progesterone-like analogs are used in oral
    contraceptives.

41
Fig. 26.10 Cholesterol Synthesis
O
O
Acetyl Coenzyme A
(R)-Mevalonate
Isopentenyl pyrophosphate
Dimethylallyl pyrophosphate
Geranyl pyrophosphate
Farnesyl pyrophosphate
Squalene
Cholesterol
42
B. Biological Membranes
  • Fluid mosaic model a biological membrane
    consists of a phospholipid bilayer with proteins,
    carbohydrates, and other lipids embedded on the
    surface and in the bilayer.
  • fluid signifies that protein and lipid components
    of membranes float in the bilayer and can move
    freely along the plane of the membrane.
  • mosaic signifies that the various components of
    the membrane exist side by side, as discrete
    units rather than combining to form new molecules
    and ions, i.e the membrane is a non-covalent
    structure.

43
Biological Membranes
  • Fluid-mosaic model
  • A biological membrane
  • showing the lipid bilayer
  • and membrane proteins
  • on the inner and outer
  • surfaces of the
  • membrane and
  • penetrating the
  • thickness of the
  • membrane.

44
26.5 Fat-Soluble Vitamins
  • Vitamins are divided into two broad classes on
    the basis of their solubility .
  • those that are fat soluble, and hence classified
    as lipids.
  • those that are water soluble.
  • The fat-soluble vitamins include A, D, E, and K.

45
A. Vitamin A
  • occurs only in the animal world .
  • found in the plant world in the form of a
    provitamin in a group of pigments called
    carotenes.

46
Vitamin A
  • The best understood role of Vitamin A is its
    participation in the visual cycle in rod cells.
  • the active molecule is retinal (vitamin A
    aldehyde), which forms an imine with an -NH2
    group of the protein opsin to form the visual
    pigment called rhodopsin.
  • the primary chemical event of vision in rod cells
    is absorption of light by rhodopsin followed by
    isomerization of the 11-cis double bond to the
    11-trans configuration.

47
Vitamin A
48
B. Vitamin D
  • A group of structurally related compounds that
    play a role in the regulation of calcium and
    phosphorus metabolism.
  • the most abundant form in the circulatory system
    is vitamin D3.

49
C. Vitamin E
  • Vitamin E is a group of compounds of similar
    structure, the most active of which is
    ?-tocopherol.
  • In the body, vitamin E functions as an
    antioxidant it traps peroxy radicals of the type
    HOO and ROO formed as a result of oxidation by
    O2 of unsaturated hydrocarbon chains in membrane
    phospholipids.

O
50
D. Vitamin K
  • The name of this vitamin comes from the German
    word Koagulation, signifying its important role
    in the blood-clotting process.

O
isoprene units
O
O
O
2
51
  • Lipids

End Chapter 26
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