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PRINCIPLES OF COMPOSTING

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Title: PRINCIPLES OF COMPOSTING


1
PRINCIPLES OFCOMPOSTING
2
Principles of Composting
  • What Is Compost?
  • The product resulting from the controlled
    biological decomposition of organic materials
  • Sanitized through the generation of heat
  • Stabilized to the point where it is beneficial to
    plant growth
  • Provides humus, nutrients, and trace elements to
    soils

3
Organic Materials
  • Landfill wastes (food, wood, textiles, sludges,
    etc.)
  • Agricultural wastes (plant or animal)
  • Industrial manufacturing byproducts
  • Yard trimmings
  • In short, anything that can be biodegraded

4
Unsuitable Materials
  • Pet wastes
  • Animal remains (meat, fish, bones, grease, whole
    eggs, dairy products)
  • Invasive weeds and plants

5
Why Compost?
  • Agricultural wastes ? potential for nutrient
    pollution
  • Compost benefits to soil 25 lbs N, 13 lbs P (as
    P2O5), and 7 lbs K (as K2O) per ton of compost
  • Environmental sustainability

6
Compost Benefits
  • Physical Benefits
  • Improved soil structure, reduced density,
    increased permeability (less erosion potential)
  • Resists compaction, increased water holding
    capacity
  • Chemical Benefits
  • Modifies and stabilizes pH
  • Increases cation exchange capacity (enables soils
    to retain nutrients longer, reduces nutrient
    leaching)
  • Biological Benefits
  • Provides soil biota healthier soils
  • Suppresses plant diseases

7
More Compost Benefits
  • Binds heavy metals and other contaminants,
    reducing leachability and bioabsorption
  • Degrades petroleum contaminants in soils
  • Enhances wetlands restoration by simulating the
    characteristics of wetland soils
  • Coarser composts used as mulch provide erosion
    control
  • Can provide filtration and contaminant removal of
    stormwater pollutants

8
The Composting Process
  • Biological decomposition in aerobic environment
  • Decomposition mineralization by microbes
  • Bacteria, actinomycetes, fungi, protozoans,
    nematodes
  • Food source Nitrogen (biodegradable organic
    matter)
  • Energy source Carbon (bulking agent)

9
The Composting Process
  • Outputs
  • Heat
  • Water Vapor
  • Carbon Dioxide
  • Nutrients and minerals (compost)
  • Process occurs naturally, but can be accelerated
    by controlling essential elements

10
Composting Essential Elements
  • Nutrients
  • Carbon/Nitrogen (C/N) 201 to 351
  • Carbon/Phosphorus (C/P) 1001 to 1501
  • Moisture Content 50 to 60 (wet basis)
  • Particle Size ¼ to ¾ optimum
  • Porosity 35 to 50
  • pH 6.5 to 8.0
  • Oxygen concentration - gt5
  • Temperature 130o F. to 150o F.
  • Time one to four months

11
Nutrient Balance in Composting
  • C/N ratio target is 301
  • gt 301 not enough food for microbial population
  • lt 301 nitrogen lost as ammonia (odors)
  • Sources of N P - Organic wastes, manures,
    sludges, etc.
  • Sources of C wood wastes, woodchips, sawdust
  • Example C/N Ratios
  • Food waste 14 16 1
  • Refuse/trash 34 80 1
  • Sewage sludge 5 16 1
  • Corrugated cardboard 563 1
  • Telephone books 772 1
  • Mixing components needed to optimize C/N ratio

12
Moisture Content
  • Source of nutrients for microbial protein
    synthesis and growth
  • Optimum water content 50 to 60 (wet weight
    basis)
  • lt 50 - composting slows due to microbial
    dessication
  • gt60 - compaction, development of anaerobic
    conditions, putrefaction/fermentation (odors)
  • Water may be needed during mixing, composting
  • Yard wastes 40 to 60 gallons per cubic yard
  • Typical moisture contents
  • Food wastes 70
  • Manures and sludges 72 - 84
  • Sawdust 19 - 65
  • Corrugated cardboard 8
  • Newsprint 3 - 8

13
Particle Size Distribution
  • Critical for balancing
  • Surface area for growth of microbes (biofilm)
  • Adequate porosity for aeration (35 - 50)
  • Larger particles (gt 1)
  • Lower surface area to mass ratio
  • Particle interior doesnt compost lack of
    oxygen
  • Smaller particles (lt 1/8)
  • Tend to pack and compact
  • Inhibit air flow through pile
  • Optimum size very material specific

14
pH
  • Optimum range 6.5 8.0
  • Bacterial activity dominates
  • Below pH 6.5
  • Fungi dominate over bacteria
  • Composting can be inhibited
  • Avoid by keeping O2 gt 5
  • Above pH 8.0
  • Ammonia gas can be generated
  • Microbial populations decline

15
Porosity and Aeration
  • Optimum porosity 35 - 50
  • gt 50 - energy lost is greater than heat produced
    ?lower temperatures in compost pile
  • lt 35 - anaerobic conditions (odors)
  • Aeration controls temperatures, removes
    moisture and CO2 and provides oxygen
  • Airflow needs directly proportional to biological
    activity
  • O2 concentration lt 5 - anaerobic conditions

16
Time and Temperature
  • Temperature is key process control factor
    monitor closely
  • Optimum temperatures 130o F. 150o F.
  • Temperatures above 131o F. (55o C.) will kill
    pathogens, fecal coliform parasites
  • Temperatures gt 131o F. for 15 days in windrows
  • Optimum temps achieved by regulating airflow
    (turning) and/or pile size

17
Windrow Composting
  • Materials mixed and formed into windrows
  • Windrows 7 8 wide, 5 6 tall, varying
    lengths
  • Compost turned and mixed periodically
  • Aeration by natural/passive air movement
  • Composting time 3 6 months

18
Windrow Composting, cont.
  • Equipment Needed
  • Grinder/Shredder
  • Tractor/FEL
  • Windrow Turner
  • tractor-pulled
  • self-propelled
  • Screener
  • One Acre Can Handle 4,000 - 7,000 CY Compost Mix
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