BEEF RIB STEAK, SMALL END

1
2001 Retail Cut ID
Click on each picture to reveal the name of the
retail cut.
2
BEEF ARM POT ROAST
3
PORK SHOULDER ARM STEAK
4
BEEF BRISKET FLAT HALF BONELESS
5
LAMB LOIN DOUBLE CHOP
6
BEEF CHUCK BLADE STEAK
7
PORK LOIN DOUBLE CHOP
8
BEEF ROUND BOTTOM ROUND ROAST
9
BEEF ROUND EYE OF ROUND ROAST
10
LAMB SHOULDER SQUARE CUT WHOLE
11
PORK LOIN RIB CHOP
12
BEEF PLATE SKIRT STEAK
13
PORK SHOULDER BLADE STEAK
14
BEEF SWEETBREAD
15
PORK LOIN TOP LOIN DOUBLE ROAST
16
BEEF LOIN WEDGEBONE SIRLOIN STEAKALSO SHELL
SIRLOIN
TENDERLOIN PRESENT FOR WEDGEBONE
17
PORK LOIN TENDERLOIN
18
BEEF RIB STEAK, SMALL END
19
LAMB BREAST RIBLETS
20
PORK SHOULDER ARM PICNIC
21
BEEF LOIN TENDERLOIN STEAK
22
PORK BELLY FRESH SIDE
23
LAMB LEG, FRENCH STYLE
24
BEEF LOIN PORTERHOUSE STEAK
gt 1.5 INCHES
25
PORK LOIN BLADE CHOP
26
BEEF RIB RIBEYE STEAK
27
PORK LOIN SIRLOIN CHOP
28
LAMB RIB CHOP, FRENCH STYLE
29
BEEF CROSS CUT SHANKS
30
PORK SHOULDER BLADE BOSTON ROAST
31
BEEF CHUCK SEVEN BONE STEAK

32
PORK SIDE SPARERIBS