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Hunted, Harvested and Homegrown: The Twillingate Story

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Title: Slide 1 Author: Kim Last modified by: Dr. Tom Beckley Created Date: 10/6/2005 2:11:36 PM Document presentation format: On-screen Show Company – PowerPoint PPT presentation

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Title: Hunted, Harvested and Homegrown: The Twillingate Story


1
Hunted, Harvested and HomegrownThe Twillingate
Story
  • Results from the
  • 2001 Household Survey
  • Tom Beckley

2
What we asked about
  • What do you eat that you do not buy?
  • Wild fruits/veggies
  • Domestic (homegrown) fruits and veggies
  • Wild game (hunted meat, fish, eggs)
  • Domestic animals (raised meat, fish, eggs)
  • Do you heat with wood?
  • Do you raise/hunt/harvest yourself?
  • Are you given or do you trade for these goods?

3
What are we talking about?
4
  • Percentage of sample that eats vegetables (not
    purchased)

Do Twillingaters eat their vegetables? Yes!
5
Source of most domestic vegetables
Many of those veggies are shared/given
6
Percentage of sample that eats berries (not
purchased)
Leading the nation in participation in berry
eating
7
Percentage of fruits and vegetables not purchased
with cash (among consumers)
8
Percentage of sample that eats domestic meat (not
purchased with cash)
Very few Twillingaters raise their own meat
9
Percentage of sample that eats wild game
90 of Twillingaters eat wild game, highest in
the entire sample
10
Percentage of household meat consumption from
non-purchased sources
Over a quarter of all meat consumed in
Twillingate is from non-purchased sources
11
Percentage of sample that heats their home with
wood
12
Twillingate Summary of Findings Which things do
we get on our own?
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