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Oklahoma Quality Beef Network: Three-Year Summary

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Title: Meatpacking Firm mergers: Empirical Impacts in an Experimental Market for Fed Cattle Author: Donna Rhea Last modified by: ceward Created Date – PowerPoint PPT presentation

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Title: Oklahoma Quality Beef Network: Three-Year Summary


1
Oklahoma Quality Beef Network Three-Year Summary
  • Clement E. Ward, Professor
  • Department of Agricultural Economics
  • Oklahoma State University

2
Market Data, 2001-03
  • Extension agents and specialists recorded cattle
    attributes during 7 special feeder cattle
    auctions in 2001, 8 in 2002, and 8 in 2003
  • Without them, this summary would not be possible!
  • OQBN calves totaled 6,999 head in 2001, 5,214
    head in 2002, and 4,169 in 2003
  • Data came from sales at Apache, El Reno, Enid,
    Holdenville, Idabel, Tulsa, Welch, and Woodward

3
Summary of OQBN Calves Soldper Sale, 2001-2003
4
Average OQBN Price Differences for Gender-Weight
Groups, 2001-2003
5
Weighted Average OQBN Premiumby Method 1,
2001-2003
6
OQBN Premium vs. Vaccinations Unknown, Not
Weaned, 2001-2003
7
OQBN Premium vs., Vaccinations Unknown, Weaned,
2001-2003
8
Price Premium Associated with Larger Sale Lots at
OQBN Sales, 2003
9
Average Premium for Selected OQBN Lots by Method
2, 2001-2003
10
Premium vs. Number of OQBN Lots (Method 2), by
Sale Location
Premium
Number of Lots
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