Muscular-Skeletal System - PowerPoint PPT Presentation

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Muscular-Skeletal System

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Muscular-Skeletal System Physiological Characteristics Irritability (excitability): react to stimuli (electrical stimulation) Chemical reaction creates muscle contraction – PowerPoint PPT presentation

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Title: Muscular-Skeletal System


1
Muscular-Skeletal System
  • Physiological Characteristics
  • Irritability (excitability) react to stimuli
    (electrical stimulation)
  • Chemical reaction creates muscle contraction
  • Contractility increase tension
  • Shorter and thicker
  • Extensibility stretched beyond resting length
  • Requires antagonist or gravity force
  • Elasticity return to resting length

2
Muscular-Skeletal System
  • Classification of muscle contraction
  • Isometric no change in muscle length
  • No physical work performed
  • Tension usually constant
  • Concentric decreasing muscle length
  • Positive work
  • Acceleration of limb during movement
  • Tension decreases
  • Eccentric increasing muscle length
  • Negative work
  • Deceleration of limb
  • Tension increases
  • Isotonic applied force is constant
  • Rare in practice

3
Muscular Tension
  • Length of muscle
  • Maximum tension occurs at resting length (or
    slightly longer)
  • All active myosin sites lined up with actin
    attachment sites
  • Joint angle changes length

4
Muscles
  • Velocity of Contraction
  • Maximum velocity at zero tension
  • Maximum force at zero velocity
  • Cross-Sectional Area
  • Max force (0.3-0.4 N/mm2)
  • Only gender difference is cross-sectional area
  • Women narrower muscle
  • Women 2/3 force of men
  • Electrical Process of Muscle
  • Resting potential of muscle fiber
  • 90 mV with inside negatively charge relative to
    exterior
  • Due to imbalance of ions
  • Action Potential is reversal of resting potential
  • Positive charge applied (depolarization)
  • Lasts 2-4 msec, speed 5 m/s
  • Refractory period is where muscle has decreased
    ion permeability
  • 1-3 msec after action potential

5
Physiological Strain-Basic Concepts
  • Force a unit of force is a newton (N) 1
    kg-m/s2
  • 1 N 0.225 lbf (pounds force)
  • Work or Energy Work is done or energy is
    consumed when a force is applied over a distance
  • Measures
  • 1 N x 1 m 1 J (joule)
  • Kilocalorie (kcal) amount of heat required to
    raise the temperature of 1 kg of water from 15
    degrees Celsius to 16 degrees Celsius
  • The Calorie which is used for energy content of
    food is actually a kilocalorie
  • 1 kcal 1000 cal 1 Cal (food)
  • 1 kJ 1000 J
  • 1 kcal 4.1868 kJ
  • 1 kcal 3087.4 ft lbs
  • Power Work per unit time
  • Measures
  • Watt (W) 1 J/s
  • Horsepower (hp) 736 W

6
Muscular Activity
  • Metabolism
  • Supplies the energy needed to slide the actin
    filaments over the myosin filaments. It is a
    chemical process of converting food into
    mechanical work and heat.
  • Some mechanical work is consumed by the body
    while other is consumed by physical activity
  • Basic source of energy for contraction of the
    muscle is glycogen or glucose which is abundant
    in the blood
  • Sources of Energy

7
Energy
  • Metabolism - Sources of energy (see Figure 8-2
    Sanders McCormick (7th ed)
  • First 3-5 secs
  • adenosine triphosphate (ATP)-a high energy
    phosphate compound is mobilized. It breaks down
    to adenosine diphosphate (ADP) which releases
    energy.
  • ATP ? ADP P (phosphate radical) free energy
  • ATP Regenerated
  • To continue muscular activity, ATP must be
    regenerated
  • creatine phosphate ADP ? creatine ATP
  • creatine phosphate is high energy existing in
    small amounts in muscles
  • Depletion of creatine phosphate occurs in about
    15 sec
  • Blood glucose or glycogen is mobilized. Glucose
    is a blood sugar which is converted by various
    stages first into pyruvic acid.

8
Energy
  • Metabolism further breakdown may be
  • Anaerobic work if O2 is not supplied to the
    muscle, pyruvic acid is converted into lactic
    acid while ATP is regenerated. Lactic acid
    accumulation causes muscle fatigue and pain
  • glucose 2 phosphate 2 ADP ? 2 lactate 2 ATP
  • Aerobic work if O2 is supplied, pyruvic acid is
    broken down into water and carbon dioxide,
    releasing large amounts of ATP
  • glucose 38 phosphate 38 ADP 6 O2 ? 6 CO2
    44 H2O 38 ATP
  • Oxidation of pyruvic acid in aerobic work
    involves enzymes, co-enzymes, and fatty acids
    (Krebs cycle, figure 3.4 Pulat)
  • O2 is key to efficient work. Its supply requires
    more blood be pumped to muscle per unit time as
    well as heavier breathing to oxygenate blood
  • Kilocalorie (kcal) most common measure of
    energy requirement for physical activity
  • Resting energy ? 0.3 kcal per minute for man of
    about 154 lbs
  • Resting male (laying down and no digestive
    activity) ? 1700 kcal/day
  • Resting female (laying down and no digestive
    activity) ? 1400 kcal/day
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