ePOS - Point of Sale - PowerPoint PPT Presentation

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ePOS - Point of Sale

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ePOS - Point of Sale RES - Table Reservations STOCK - F & B Inventory Control CRM Customer Relationship Mgmt. PMS Property Management System – PowerPoint PPT presentation

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Title: ePOS - Point of Sale


1
  • ePOS - Point of Sale

RES - Table Reservations
STOCK - F B Inventory Control
CRM Customer Relationship Mgmt.
PMS Property Management System
2
Operating in some of the worlds finest
restaurants.
3
Supplying quality systems to the hospitality
industry for more than 10 years.
You cant believe how it has changed our lives,
how precise and clever the system is. Charles
Morgan, Operations Director, Hotel du Vin Group.
4
QuadraNet Systems has a suite of products which
will cater for all aspects of hotel and
restaurant management. Whether it be our ePOS
Point of Sale system with fully integrated
reporting using Crystal, or our unique RES, the
award winning web enabled, table and function
room reservation system, QuadraNet has what you
require. All of our products are fully integrated
or can be used as individual modules. Imagine the
benefits of being able to track a customer from
when they book a table on your web site, from the
comfort of their own home, to seating them in
your restaurant, right up until they pay their
check. How many other systems can provide you
with information such as to who visited more than
five times in the last month, spends over three
hundred dollars and drinks Moet Chandon
Champagne? QuadraNet can and our customers are
seeing the benefits.
5
You are about to view some of the many functions
of the QuadraNet ePOS system. The Show will start
automatically, you can either let it run through
manually, or click your left mouse button to
advance to the next slide.
6
Presenting ePOS QuadraNets Point of Sale System
  • Single or multi-terminal systems
  • Hand held terminal options
  • Full integration with QuadraNets suite of
    products
  • Simple and easy to use for front and back of the
    house functions
  • Full reporting suite included

7
Would you like your POS system to,
  • Be configured to your operational requirements?
  • Track the time and detail of every transaction?
  • Handle happy hour or timed price changes?
  • Handle multiple currencies.?
  • Handle multiple payment methods?
  • Be simple and easy to use for staff and
    management?

8
Click here to open quick bar A
Access to restaurant tables.
9
Preset rapid entry menu
Quick access to other screens
Simple item selection
Press payment
10
Select preset cash amounts to automatically
calculate change.
Press confirm to settle transaction.
11
At any time, the transaction can be transferred
to a tab.
12
Simply select an existing tab or a new tab.
13
Transfer all three items to the tab.
14
Press Done to complete the transfer.
15
Open price items can be set-up on the rapid entry
screen.
Running total of customer check.
16
Enter price of open item.
17
Price changes can also be made on the fly by
persons with suitable security access.
Other management functions can be selected at any
time.
18
All other payment options are accessible in the
quick bar mode.
Click here to select multiple payments.
19
The check can be split evenly between any number
of guests . The bartender can also specify
different amounts.
20
Payment can also be made in alternate currencies
Click here to enter payment details
21
Click here to enter amount of the payment
22
Multiple currencies are handled with ease.
Exchange rates configurable on a daily basis.
23
Simply choose the payment type.
Post to a room or close to account.
24
No limit to number of Accounts, just select the
one you want.
25
Payment by room number or guest name is available
on select hotel system interfaces.
26
Once payment is confirmed, simply close the check.
27
Management functions are secured by a password.
28
Redirect printers during quieter periods.
Add new users from any terminal
View bartender open checks.
29
Recall old checks from Front of the House
terminals.
30
Select the check you need to reprint.
Change the date for historical information.
31
Run out of something, or just getting low?
Set the item out of stock or add a counter.
32
As items get ordered, the quantity on hand counts
down.
When the last one is ordered the item is set out
of stock.
33
Cashing out is quick and easy to understand.
34
Select a session or select all day.
Choose what you want to cash out -
or see what you have sold.
35
Helping some of the Worlds Finest Restaurants
concentrate on what they do best.
We hope you enjoyed the presentation. If you have
any further questions, or would like to arrange a
full demonstration to show exactly what ePOS , or
any of QuadraNets suite of products, can do for
you and your establishment, please do not
hesitate to contact our Sales Team at
1-877-778-2859.
36
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