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Psyc 552 Ergonomics

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Psyc 552 Ergonomics & Biomechanics Lecture 13 Work Physiology Started in 1913 by Max Rubner in Berlin. Discipline grew in an effort to understand where humans could ... – PowerPoint PPT presentation

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Title: Psyc 552 Ergonomics


1
Psyc 552 Ergonomics Biomechanics
  • Lecture 13

2
Work Physiology
  • Started in 1913 by Max Rubner in Berlin.
  • Discipline grew in an effort to understand where
    humans could operate.
  • War was the primary motivator. The cold war
    prompted much study.

3
Work Exercise Physiology
  • At one time both were studied togetherdifferences
    in physiological demand caused the two to
    disciplines to separate.
  • Workers rarely exceed 30 to 40 of their maximum
    aerobic capacity. Athletes regularly exceed
    these rates.
  • Today, more exercise physiology research.

4
Work physiology basics
  • Simple, infrequent lifting produces mechanical
    forces -- Carrying, repetitive lifting,
    walking create physiological demands.
  • Carrying, repetitive lifting, and walking can
    exceed the anaerobic energy stores.

5
Aerobic Process
  • Continuous muscle contractions are supported by
    the aerobic process where carbohydrates and/or
    fat are oxidized in the presence of oxygen.
  • For each liter of O2, about 5 kcal of energy are
    generated.

6
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7
kilocalories
  • Calorie unit of energy the amount of energy
    or heat needed to raise the temperature of 1 gram
    of water by 1 degree Celsius.
  • 1 gallon of gasoline 31,000,000 calories or
    31,000 Calories
  • Food is measured in kcals or Calories not
    calories.

8
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9
Work limits
  • NIOSH limits aerobic work to 9.5 kcal/min
  • A limit of 70 of maximum aerobic capacity for
    arm work.
  • Limits of 50, 40, and 33 of maximum aerobic
    capacity for 1 hour, 1 to 2 hour, and 2 to 8 hour
    work.

10
Work Levels
11
Maximum Aerobic Capacity
  • Can be assessed by
  • Running on a treadmill
  • Exercising on a cycle ergometer
  • Step test
  • Expired air is collected and measured for volume
    and O2 content.

12
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13
Maximal tests at work
  • Maximal tests and are not common in work
    environments.
  • Shortcomings

14
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15
Submaximal tests
  • We can estimate maximum aerobic capacity based on
    the relationship between heart rate and oxygen
    consumption.

16
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17
Assumptions
  • Linearity of heart rate oxygen consumption
    relationship.
  • Similar maximum heart rates for all subjects
  • Constancy of mechanical efficiency.

18
Factors Affecting Aerobic Output
  • Training adaptation
  • Sex Age

19
Factors (cont)
  • Anthropometry
  • Nutrition

20
Factors (cont)
  • Psychological factors
  • Type of work

21
Factors (cont)
  • Work duration
  • Technique

22
Factors (cont)
  • Environment
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