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History of Agriculture

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Title: History of Food & Agriculture1800 s Author: ANNE MORGAN Last modified by: bwilson18 Created Date: 1/18/2004 3:00:51 AM Document presentation format – PowerPoint PPT presentation

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Title: History of Agriculture


1
History of Agriculture
  • AGR 199

2
The Question of FOREVER
  • OR

3
Agriculture Food
  • Which came first??
  • Food NOT agriculture
  • - hunter / gatherers
  • - small food plots
  • - larger food production for subsistence
  • - sellable food
  • Agriculture over past 10,000 years

4
Usable Land Area
  • Oceans ¾ of earth (1/4 land mass)
  • 1/8 is desert, swamp, artic, etc and cant be used
  • Remaining 1/8 is where people live
  • Slice this remaining 8th into 4 pieces, 3 of them
    are cities and unusable soil,
  • The remainder is what we have left to farm.

5
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6
Early Civilizations
  • Egypt Nile River agriculture
  • Iraq Tigris-Euphrates Rivers
  • Mexico Ancient Indian civilizations
  • Europe Roman Empire

7
Eras
  • 1). Agriculture Eras (1600-1900s)
  • 2). Industrial Era (1900 1970s)
  • 3). Computer Era (1980 2000)
  • 4). Biotechnology Era (2000 - ?)
  • 5). Space ? ? ?

8
Crop Origins
  • Broad beans Europe
  • Soybeans China Ben Franklin
  • Corn North American/Central American
  • Indians (Maize) Most common
  • Squash Central So. America
  • Tobacco So. America (Brazil area)
  • Potato Andean Highlands (Peru/Ecuador)

9
Crop Origins
  • Tomato South and Central America
  • Cotton Mexico area
  • Peanuts Brazil (soil like Georgia)
  • Temp, humidity, soil conditions
  • Chocolate Aztecs, Used seed for currency

10
Origins
  • 1/3 of all crops originated in Americas
  • Cattle Came to US in 1525
  • 1609 First corn grown
  • 1611 First wheat planted in Va.
  • 1612 First tobacco by English Settlers

11
Early Ag Developments
  • Indians used fish and shells as fertilizer
  • Grass, roots, ashes, etc as well
  • Other forms of Fertilizer
  • Manure
  • Organic Matter
  • Other Forms

12
4 Principal Food Crops
  • These 4 feed the world in order of greatest to
    least
  • 1.) Rice
  • 2). Wheat
  • 3). Potatoes
  • 4). Corn (Maize)

13
6 Breadbaskets to the World
  • 1). Central North America (Iowa, etc)
  • 2). Middle East (Syria)
  • 3). Asia (Manchuria)
  • 4). South America (Argentina)
  • 5). Eastern Europe (Ukraine old USSR)
  • 6). Asia (Mongolia)

14
AGR Developments
  • 1701- Seed Drill
  • 1786 Thresher (Wheat)
  • 1793 Cotton Gin Invented
  • 1797 Cast Iron Plow
  • 1804 Canning
  • 1831 McCormick Reaper invented

15
AGR Developments
  • 1837 John Deere Plow built (steel plow)
  • 1839 Congress made 1st agricultural
    appropriation
  • 1858 - Harvester
  • 1874 Barbed wire invented
  • 1892- Gasoline tractor produced

16
Land in the 1700-1800s
  • Land was sold for 1.00-1.25 per acre by the
    government to individuals
  • 40-80 acres was sold at first
  • Then determined that one needed 150 to stay
    profitable in the mid-west
  • Late 1700s 96 of pop. Involved in agriculture

17
An acre was / is ?
  • The amount of land a man or Beast of Burden could
    plow in the late 1700s
  • About the size of a football field
  • 43,560 sq. ft.
  • Cost 10.65 acre in 1900 in Calloway Co.
  • Cost 2,500 acre in 2000 in Calloway Co.
  • Cost 6,500 acre in 2011 in Calloway Co.

18
Land Distribution Theories
  • 1) . Alexander Hamilton
  • - Large tracts of land (European)
  • - Wealthy to have land, others to work for
  • them
  • - Maximize profit for Government at sale
  • - Southern plantation style (European)

19
Land Theories
  • Thomas Jefferson
  • - Small tracts of land (60-80 acres)
  • - Everybody (family) gets a chance to own
  • - Sold at reasonable prices (cheap)
  • - Promote subsistence farming and
  • more democratic state in U.S.
  • - Eventually won out

20
Land Development
  • Hamlet Township 5000 acre pie shaped
    structure in North East Did not last long
  • Plantations South large tracts owned by few
    families, slavery, commodity based
  • on cotton, corn, tobacco
  • Western U.S. 640 ac. Perfect squares

21
Other Characteristics of Early Ag.
  • Subsistence Farming
  • Surveying became more common
  • Recording of deeds of land description/ownership
  • Fight for water rights in west
  • Barbed Wire
  • Cattle Barons

22
History of Food Agriculture1800s
  • Much of country on subsistence farms
  • Robert Reid 1846, crossbred two different
    types of Indian Corn, Guordseed and Flint Corn
    and developed field corn.
  • Heredity Gregor Mendel father of genetics,
    laws of heredity

23
Robert Reid
  • Utilized principles of heredity from his
    knowledge of Gregor Mendel father of genetics.
  • One of the first agriculture and science
    integrators!

24
U.S. Department of Agriculture
  • 1862 The Department of Agriculture was
  • established by President Lincoln.
  • Washington wanted one even earlier
  • Was called the Peoples Department
  • Two Objectives in the beginning
  • Distribute Seeds
  • Gather, disseminate and distribute information

25
Agriculture Higher Education
  • 1862- Morrill Land Grant Act
  • Established Land Grant Universities in States
  • Primarily for Agriculture and Mechanics
  • Texas A M, etc.
  • Huge sums of land were granted to the states
  • This was the study aspect of agriculture ed.
  • 1890- Land Grants for African Americans

26
Research
  • 1887 Hatch Act
  • Created the Agricultural Experiment Stations
  • These were a research component attached to Land
    Grant Universities
  • Modeled after German research stations
  • Practical research for farmers and students- This
    was the research aspect of education
  • Started with research on commercial fertilizers.

27
1870s
  • 53 of U.S. population involved in agriculture
  • Average farm was 153 acres

28
Agricultural Extension
  • 1914 Smith Lever Act
  • Created Agricultural Extension Service
  • Attached to Land Grant Universities
  • Carry information and research to the farmer
  • Outreach aspect of education in agriculture

29
1800s Transportation
  • Turnpikes
  • Canals
  • Steamboats
  • Railroads fast cheap
  • Refrigeration beef industry
  • Interstates Military,Germany, after WWII
  • 1900s

30
1890-1920
  • Called Golden Age of American Farmer
  • 1910 Agriculture was 31 of labor
  • Good production for the most part
  • Farmers were labor and management
  • What are they now?

31
Early 1900s in Agriculture
  • 1916- Federal Farm Loan Act land banks
  • 1926- Commercial hybrid seed corn
  • 1920s Overproduction in agriculture
  • 1929 Stock Market Crash
  • Early 1930s- Dust Bowl
  • 1933 Soil Erosion (Conservation) Service

32
Prior to Depression
  • Wheat acreage up 42 within 6 years.
  • Wheat production up 27
  • Wheat prices tripled!
  • 1919 33 million more acres than 5 years
    earlier.
  • Livestock were up 29 million head.
  • Land was 5 times greater than 1900.

33
Dust Bowl
34
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35
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36
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37
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38
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39
Aftermath of the Depression
  • Diversified Farming
  • Federal Farm Loan Act
  • Marketing Acts
  • Farm Credit Administration
  • Soil Conservation
  • The Beginning of Urban Sprawl

40
American Farm Bureau
  • 1919 American Farm Bureau Federation
  • Founded to help formulate a national farm policy
  • Conservative
  • Believes in free trade among countries
  • Supports all aspects of agriculture

41
1920-30s
  • WPA Works Projects Administration
  • CCC Civilian Conservation Corps improving
    soil conditions
  • 1920s Food, Drug and Insecticide
    Administration protected farmers from false
    labeling of chemicals, and consumers from false
    labeling
  • Start of Social Programs and Work Programs

42
Structured Ag Policy
  • The three beginnings of organized farm policy
  • American Farm Bureau producer side
  • Agricultural Adjustment Act gov. side
  • Farm Credit Administration financial side

43
Ag Adjustment Act of 1933
  • 1933- Agricultural Adjustment Act (AAA)
  • Roosevelt Administration
  • Raised money from taxes on commodities
  • bought by processors and consumers
  • Cash relief payments to farmers for debt,
  • farmers had to limit their production
  • Goal was to raise prices by making commodities
    scarce
  • Beginnings of modern day agricultural policy

44
Mid 1900s in Agriculture
  • Labor and Credit were scarce during WWII
  • Women helped fill the gaps in agriculture WWII
  • GIs did not return to the farm (suburbs)
  • 1947- General Agreement on Tariffs/Trade
  • (GATT)
  • 1950s- Massive farm subsidies

45
1950-1960s
  • 1950 Farmers were 12.2 of labor force
  • 1956- Food Stamp Program (social program)
  • 1957 4 wheel drive vehicles
  • 1960s Chemicals and fertilizers cause
    explosion in crop production

46
Malthus Theory
  • Thomas Malthus
  • Predicted large scale starvation as the
    population grew faster than the food supply.
  • Malthus was wrong!
  • The advances in agriculture allowed food
    production to outpace the population explosion.

47
Green Revolution
  • 1950-1960s
  • Norman Borlaug
  • Creation of new varieties, higher yields
  • Boosted by GENETICS, fertilizers, pesticides,
    technology and early biotech
  • World wide boom in agriculture production
  • Targeted Mexico, Brazil
  • Thanks Norman!

48
1960s
  • Chemicals, fertilizers and genetics cause an
    explosion in crop productivity
  • Known as The Green Revolution
  • Agriculture was good
  • Good access to capital ()
  • Expansion mentality

49
1970s Agriculture
  • Farmers were 4.6 of labor force
  • Large scale production-industrial agriculture
  • Corporations
  • Modest profits high commodity prices
  • Large scale expansion
  • Fence Row to Fence Row Philosophy (Its Back)
  • Land prices soared!
  • Late 70s interests rates soared (18 )

50
1980s Agriculture
  • CRASH! Did we not learn our lesson?
  • 1981-82 Ag Economy Plunged
  • Bankruptcy, foreclosures, auctions
  • Land was to high, commodity prices plunged due to
    overproduction of the 1950, 60 70s
  • People expanded too fast
  • Rest of the 80s spent digging out of debt, for
    those left
  • No-till farming became widely used

51
1990s Agriculture
  • 1993 NAFTA
  • 1993- GPS adapted to agriculture
  • Lots of mergers and integration after 1980s
  • Agriculture was up and down for most commodities
  • It depended on which commodity as to how
    profitable. Hogs 10c lb., cattle plummeted
  • poultry rose, tobacco steady

52
Agriculture Today
  • 2 (1.8) involved in Production Agr. (U.S.)
  • 20 involved in Agriculture/Agribusiness
  • (U.S.)
  • Food and Fiber ------ 1 U.S. Farmer Feeds 155
    people worldwide

53
Modern Definitions
  • Definition of Agriculture Biological Control of
    Plants and Animals for Human and Food Production
  • Definition of a Farm (IRS) any entity that
    produces and sells 1,000 of commodities
  • (no limits on land acreage)

54
  • How has Norman Borlaugs impact played a key role
    in the issues that the agriculture sector is
    currently facing?
  • How has Agricultural Education from the 1700s
    until now, advanced the society?
  • Why should we study and be aware of history?
    1920s? 1970s?
  • Will there be more of this pattern in Agriculture?
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