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Title: Slide 1 Author: jj Last modified by: UserX Created Date: 10/1/2006 10:50:13 PM Document presentation format: Custom Company: HCData Other titles – PowerPoint PPT presentation

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Title: 1?????


1
  • ?????? ?? ????????????? ?????? ?? ???
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  • ?. ??????1, ?.???????????2, ?. ???????3 ,
    ?.??????????1, ?.???????1, ?.????????1 ?. ??????
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    ???????? ???????????,?????
  • METABOLIC EFFECTS OF NEW BREAD FOR DIABETICS
  • D.Popova1, K.Koprivarova2, S.Petrova3,
    B.Strahilova1, D.Vundeva1, V.Kamenova1, A.Bedran4
    R.Mihaylov4
  • 1University Hospital Queen Giovanna -ISUL, Clinic
    of metabolic diseases and dietetics 2University
    Paediatric Hospital, Clinic of endocrinology,
    diabetes and genetics 3National center of public
    health4 University hospital Queen Giovanna-ISUL,
    Department of clinical laboratory

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???? ???????? ?? ??????? ? ???? 61,25 56,00
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???????????? 40,15 32,76
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????? ???????? 38 ????????, ???????????????
? ????????? ?? ??????????? ??????????? ?
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???????? ?????????? ???? ???????? ??????? ???? 75
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1. 15 6,7 7,7 7,0 7,2
2. 15 8,2 8,8 7,9 7,6
3. 10 5,9 6,5 6,4 6,5
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  • ??????
  • ????????? ?????? ?? ????? ???? ??? ??????????
    ????????? ?????????? ?? ?????????????
    ????????????, ???????? ? ?????????? ??????????
    ????????.
  • ??? , ????? ???? ?????????? ???????? ????? ??
    75 ? ? ???????? ??????? ??? ???????? ? ?????????
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  • ??? , ??????? ? ???????? ???? ?? ???? ? ??????
    ??? ???????? ???????, ??????? ?????
    ?????????????? ? ????????? ?????????? ?????.
  • ?????? ???? ??? ? ???????????? ?????????????
    ????? ? ????? ?????????? ?????? ? ????? ?????
    ????????????? ??????, ???????? ?? ???????? ?
    ????????????? ??????? ??? ??????, ?????????,
    ??????????? ????????? ? ?????????? ?????, ????? ?
    ?? ???????????? ??????? ??? ????????? ? ????.
  • 5. Brand-Miller J . et al. Low-glycemic index
    diets in the management of diabetes a
    meta-analysis of randomized controlled trials.
    Diab.care,26,2003,2261.
  • 6. Diet recommended for people with type 1 and
    type 2 diabetes by EASD,ADA and Diabetes UK /2002
    -2005/.www.easd.org, www.diabetes.org,
    www.eufic.org
  • 7. Escott-Stump S. Type I and type II diabetes
    mellitus. InNutrition and diagnosis-related
    care.Philadelphia,London,LeaFebiger,1992,279-284.
  • 8. Evidence-based nutrition principles and
    recommendations for the treatment and prevention
    of diabetes and related disorders.Diab.Care,2002,2
    5,148-98.
  • 9. Foster-Powell K. et al. International table
    of glycemic index and glycemic load values2002.
    Am.J.Clin.Nutr.,76,2002,5.
  • 10. Rizkalla S.W. et al. Improved plasma glucose
    control, whole-body glucose utilization and lipid
    profile on a low-glycemic index diet in type 2
    diabetic men. Diab.care,27,2004,1866.
  • 11. Valensi, P., P. Schwarz, M.Hall et al.
    Pre-diabetes essential actiona European
    perspective. Diabetes Metab.,31,2005, 606-620.
  • ????????????
  • ?.??????, ?.?????????. ???????? ?????????? ??
    ???? ????????? ???????????? ????? ??? ???????
    ???????????. ? ??????? ?? ??????? ???? ????
    ??????????? ? ?????????????????.
  • ??? ???.?.?????. ?????, ????????? ?????????
    ?? ??????? ? ?????????, 2008, 304-306.
  • 2. ?.??????. ???????????? ????? ? ???????????.
    ????????????? ?????, ??????????
    ???????,?????????? ??????????. ??? ???.?.?????.
    ?????,???????,2006,20-25.
  • 3. ADA. Nutrition recommendations and
    interventions for diabetes /position statement/.
    Diab.care, 30,2007,S48.
  • 4. Beaser R. and A. Campbell. The Joslin guide
    to diabetes. A Fireside book, New York, London,
    Toronto, Sydney, Simon Shuster, 2005.

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