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PRIMARY SECTOR

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Title: PRIMARY SECTOR Author: CLARA C. RODRIGUEZ NU EZ Last modified by: Montse-tse Created Date: 11/24/2005 11:30:35 PM Document presentation format – PowerPoint PPT presentation

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Title: PRIMARY SECTOR


1
PRIMARY SECTOR
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FarmingFarming is the growing of crops and
the rearing of animals
3
Physical factors climate
  • Temperature crops need a minimum of 6C to grow.
  • Rainfall crops need between 250 mm and 500 mm a
    year.

4
Physical factors relief
  • Flat land is easier to grow crops on, there is
    less soil erosion and machinery can be used
    safely.
  • Some places are too high to grow crops because
    they are too cold. Temperature decreases 6C each
    1000 m.

5
Physical factors soil
  • Soil needs to be fertile, deep and well drained.

6
Social and economic factors labour
  • Farming requires either
  • Human labour (low yields)
  • or
  • Mechanisation (high yields)

7
Social and economic factors market
  • Farmers grow crops that are in demand and change
    to meet new demands.
  • Markets are now global.

8
Social and economic factors governments
  • Quotas are limits on the amount of some produce
    set by the governments.
  • Subsidies are money paid by the government to
    encourage some types of produce.

9
Classification of agriculture
Pastoral
Arable
  • Mixed

10
Classification of agriculture
  • Intensive high yields from a small area of land
  • Extensive low yields from a large area of land.

11
Classification of agriculture
  • Pastoral farming can also be intensive or
    extensive

12
Classification of agriculture
  • Commercial farming to make profit from sales of
    food.
  • Subsistence it produces food for the farmers
    family

13
Classification of agriculture
  • Nomadic moving from place to place
  • Sedentary farming in a fixed location

14
Fishing
  • Fishing is the activity of hunting for fish or
    other aquatic animals such as various types of
    shellfish.

15
Types of fishing
  • Deep sea fishing
  • Shallow water fishing

16
Commercial fishing
  • Commercial fishing methods have become very
    efficient using large nets and sea-going
    processing factories.

17
Commercial fishing
  • The development of refrigeration and freezing
    technologies transformed the commercial fishing
    industry fishing vessels could be larger,
    spending more time away from port and therefore
    accessing fish stocks at a much greater
    distance..

18
Problems on fishing
Pollution
Overfishing
19
Main solutions for overfishing
  • Creating exclusive economic zones (EEZ), an area
    extending 200 nautical miles seaward from the
    coast in which a country has sovereign rights to
    explore and explote marine resources.
  • Restrictions or quotas. International treaties
    limit the fishing effort.
  • Aquaculture

20
Aquaculture
  • Aquaculture is the cultivation of the natural
    produce of water (such us fish or shellfish).
    Fish farming is a common kind of aquaculture.

21
Shellfish fishing
  • A very important activity is also shellfish
    fishing. It can be on-boat or on-foot.

22
Semi-farming on-foot shellfish fishing
  • On-foot shellfing fishing is made above all by
    women. A way to improve production is
    semi-farming.
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