Chapter 5 The Structure and Function of Macromolecules - PowerPoint PPT Presentation

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Chapter 5 The Structure and Function of Macromolecules

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Title: Chapter 5 The Structure and Function of Macromolecules


1
Chapter 5 The Structure and Function of
Macromolecules
2
Focus on
  • Elements in each molecule
  • How molecules are linked and unlinked
  • Examples and functions of each type of molecule

3
Macromolecules
4
Monomer
AP Biology
5
Condensation Synthesis or Dehydration Synthesis
6
Hydrolysis
7
(No Transcript)
8
Four Main Types Of Macromolecules
9
For each Macromolecule know the following
  • Elements it contains
  • Monomer units and structures
  • Examples
  • Uses or roles

10
Carbohydrates
11
Types Of Carbohydrates
12
Monosaccharides
13
Monosaccharides
14
(No Transcript)
15
Examples
16
- OSE
  • Word ending common for many carbohydrates.

17
Disaccharides
18
(No Transcript)
19
Examples
20
Oligosaccharides
21
Polysaccharides
22
(No Transcript)
23
a glucose and b glucose
24
(No Transcript)
25
Starch
26
a glucose
27
Cellulose
28
b glucose
29
(No Transcript)
30
Comment
31
Glycogen
32
Starch
Glycogen
33
Lipids
34
Fats and Oils
35
Fats and Oils
36
Fatty Acids
37
Acid
Fat
38
Neutral Fats or Triacylglycerols
39
Saturated FatsUnsaturated Fats
40
(No Transcript)
41
Question
  • Why do fats usually contain saturated fatty acids
    and oils usually contain unsaturated fatty acids?

42
Fats
43
Question ?
  • Which has more energy, a kg of fat or a kg of
    starch?

44
Phospholipids
45
(No Transcript)
46
Result
47
Steroids
48
Proteins
49
Uses Of Proteins
  • Structure
  • Enzymes
  • Antibodies
  • Transport
  • Movement
  • Receptors
  • Hormones

50
Proteins
51
Amino Acids
52
R groups
53
Amino Acids
54
Amino Acids
55
R groups
56
Polypeptide Chains
57
(No Transcript)
58
Levels Of Protein Structure
59
Primary
60
(No Transcript)
61
Secondary
62
Tertiary
63
Quaternary
64
Is Protein Structure Important?
65
Denaturing Of A Protein
66
(No Transcript)
67
Comment
  • Many other amino acids are possible (change the R
    group)
  • Whole new group of proteins with new properties
    can be made
  • Genetic engineering can use bacteria to make
    these new proteins

68
Nucleic Acids
69
Nucleic Acids
70
Nitrogenous Bases
71
Pentose Sugar
72
Nucleosides and Nucleotides
73
(No Transcript)
74
DNA
75
RNA
76
DNA and RNA
  • More will be said about DNA and RNA in future
    lessons.

77
Summary
  • Role of hydrolysis and dehydration synthesis
  • For each macromolecule, know the following
  • Elements and monomers
  • Structures
  • Functions
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