Title: Mercury, Eutrophication, and Fish Kills in S. Arizona Lakes
1Mercury, Eutrophication, and Fish Kills in S.
Arizona Lakes
2Arivaca Lake
3Pena Blanca Lake
4Don't Eat The Fish!! By order of the Arizona
Department of Environmental Quality In 1993,
the Arizona Department of Environmental Quality
announced that water quality tests had shown a
high level of mercury in the lake, nearly three
times higher than safety standards set by the
federal Environmental Protection Agency. It is
the first such notification ever issued in
Arizona in response to potential mercury health
risks. All traces of mercury are expected to
disappear within this decade and normal
conditions will return.
5Why is Mercury a problem at Arivaca and Pena
Blanca Lakes?
- Elevated Hg concentrations in fish from
oligotrophic acidic lakes is a wide spread
phenomenon caused by the atmospheric deposition
of Hg and the subsequent methylation by anaerobic
microorganisms in lake sediments - Nearby mine tailings may contribute to Hg influx
- Methyl mercury is the most readily bioaccumulated
Hg species in the food chain as a result of its
affinity for protein sulfhydryl groups - Accumulates in fish
6Factors Influencing Concentration of Methyl
mercury in Freshwater Fish
- Rate of Atmospheric Deposition
- Rate of Methyl mercury Production
- Anaerobic sediments
- Water Temperature
- Quantity of Organic Matter
- Quantity of Sulfate Present
- Low pH
- Quantity of Dissolved Organic Carbon
- Age of the Reservoir
- Structure of the Ecosystem
- Wetland Area within the Watershed
7Mercury can be degraded by microorganisms
- Photodegradation
- Microbial reductive demethylation is the
best-characterized demethylation process. It is
mediated by an enzyme, organomercurial lyase,
which breaks the Hg-C bond to produce Hg(II) and
a reduced organic moiety
8Connection to Eutrophication
- Anaerobic environments facilitate methylation of
mercury - Eutrophic lakes and streams are anaerobic
- Eutrophication can be anthropogenic in origin
- Human activities potentially lead to increased
human risk
9Eutrophication
- Caused by conversion of allochthonous C to
autocthonous C via algae bloom - Influenced by nutrients in water/soil
- Algal association
- Fish Kills!
- Thanks to Yang Zhang ?
10Eutrophication in S. AZ lakes
- Natural component
- green tidegtgtgtgreen lake
- Anthropogenic component
- Grazing
- Agriculture
- Interferes with prize bass fishing
- Cyclic in nature
11Arivaca Lake Fish Kill
- Occurred in 1999
- Fish population reduced by 90
- Recovering
- Attributed to natural cyclic processes
- Storm runoff, silt
- Some anthropogenic activities implicated
- Heavy grazing
12Pena Blanca Fish Kill
- October, 2003
- Attributed to heavy runoff, cloudiness
-
- Heavy silting from major storm runoff in the
last three decades has shrunk the usable lake
size and, because the waters are so eutrophic
(well-nourished), shoreline vegetation
proliferates. Habitat improvements began in 1985
with the sinking of tree limbs from a nearby
pecan grove and weighted Christmas trees from
seasons pastboth actions designed to maintain a
variety of structures and to allay the silting
and sterility that aging desert lakes all
ultimately face.
13Research Project
- ABSTRACT
- Generally, one can culture more bacteria from
organic matter rich environments than from those
that are poor in organic matter. In order to
investigate the impact of organic content on a
desert lake, and more specifically to assess the
impact of runoff on eutrophication,
concentrations of heterotrophic plate count
bacteria (HPC) were determined at different
locations within Arivaca Lake. Soil and water
samples were collected at various depths and in
association with various microhabitats. It was
shown that concentrations of HPC bacteria were
greatest in sediment of the lake, which is
notable considering the cultural techniques
employed. High concnetrations of HPC bacteria
were also observed in water closely associated
with decaying organic matter such as leaves. HPC
bacteria were found in lowest concentrations in
shallow lake water near concrete. Thus, massive
runoff events, such as occur in Arizona on a
cyclic basis may be responsible for increased
microbial activity, which may eventually lead to
eutrophication
14Materials and Methods
- Samples were collected by sterile pipet into 1.5
mL collection tubes at 0, 6, 12, and 18 inches
water depth from Arivaca Lake, and assayed in
duplicate - Samples were also collected of sediment and
organic-associated water from a lake tributary
and assayed in duplicate by dilution, rather than
soil extraction - HPC were cultured on R2A at 25C for 5 days
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17Conclusions
- Bacterial counts in sediment indicate high
concentrations of organic matter - During fish kill events, mixing of bacteria by
runoff may contribute to toxicity - Observation There are far fewer bacteria in the
water of S. Arizona lakes (specifically Arivaca)
than there are bacteria associated with soil or
organic matter
18Questions?