Title: Waterworks Operations II
1Waterworks Operations II
- Lecture 2
- Water Properties/Chemistry
- A Review
http//www.mansfield.ohio-state.edu/sabedon/biol1
015.htmhydrogen_bond
2Key Words
- Solute- The substance that dissolves to form a
solution - Solvent- substance in which another substance is
dissolved, forming a solution. - Solution- a medium consisting of solutes and
solvents - Hydration- formation of water molecules around an
ion. - Ions- electrically charged atoms
- Cohesion- attraction of a water molecule to
another water molecule via hydrogen bonding - Adhesion- attraction of a water molecule to a non
water molecule
3Substance in which another substance is
dissolved, forming a solution.
- Solute
- Solvent
- Solution
4A medium consisting of solutes and solvents
- Solute
- Solvent
- Solution
5The substance that dissolves to form a solution
- Solute
- Solvent
- Solution
6Cohesion is _________.
- The attraction of one water molecule to another
resulting from hydrogen bonding - involves the attraction of a water molecule to a
non-water molecule. - Influenced by water being a non polar molecule
- All of the above
7Key Words
Sublimation is the phase change as a substance
changes from a solid to a gas without passing
through the intermediate state of a liquid.
Triple POINT - The temperature and pressure at
which the solid, liquid, and gas phases exist
simultaneously. 273.16Â K (0.01Â oC) and a
pressure of 611.73 pascals (ca. 6.1173Â millibars,
0.0060373057 atm). Critical POINT - The
temperature above which a substance will always
be a gas regardless of the pressure. around 647
oK (374Â oC or 705Â oF) and 22.064Â MPa (3200 PSIA
or 218 atm). Freezing Point - The temperature at
which the solid and liquid phases of a substance
are in equilibrium at atmospheric pressure.
Boiling Point - The temperature at which the
vapor pressure of a liquid is equal to the
pressure on the liquid. Normal (Standard)
Boiling Point - The temperature at which the
vapor pressure of a liquid is equal to standard
pressure (1.00 atm 760 mmHg 760 torr
101.325 kPa)
8The phase change as a substance changes from a
solid to a gas without passing through the
intermediate state of a liquid.
- Sublimation
- Freezing point
- Critical point
- Boiling point
9The temperature above which a substance will
always be a gas regardless of the pressure.
- Triple Point
- Critical Point
- Freezing point
- Boiling point
10Water
- Water covers 70-80 of earths surface
- 97 of earths water in the oceans!
- 3 freshwater
- 98 of the 3 of freshwater that is used as
drinking water is groundwater!
11What percentage of the water used in the United
States comes from underground sources?
- 45
- 30
- 60
- 90
12Nearly 95 percent of the rural population of the
US relies on ground water.
- True
- False
13Water
- Life evolved in water, 70 human body
- Centigrade scale (0oC freeze) based on (100oC
boil) water prop. - Most common molecule that exists as a liquid at
ambient temperatures - Unique properties
- high polarity, hydrogen bonding, cohesion,
adhesion. high specific heat, high heat of
vaporization, polar solvent
14Which of the following is true about water?
- Universal solvent
- High heat capacity
- High heat of vaporization
- Liquid rather then a gas at room temperature
- All of the above
15Water
- Structure
- Tetrahedral (arrangement of electrons)
- two hydrogen's (positive)
- One oxygen (negative)
- (O) two non-bonding electron pairs
- Polar molecule
- partial (H) at one end,
- partial (O) at the other end
- excellent solvent
16Water is a polar molecule ?
- True
- False
17Water (hydrogen bonding)
- hydrogen bond bonding between oxygen and
hydrogen (not strong) - -Weak individually, stronger in larger
quantities. - Hydrogen bonding is responsible for
- - liquid rather then gas at room temp
- - high specific heat, heat of vaporization
- - universal solvent
- - adhesion
- -cohesion- sticks together liquid instead of
changing to gas
18Water (High Specific Heat)
- Specific Heat- The amount of heat needed to raise
the temperature of one gram of a substance by
1C. - -a temperature increase is an increase in the
motion of the molecules and atoms making up a
substance. - water molecules resist increasing their motion.
(this is another way of saying that is water
molecules resist the net breaking of hydrogen
bonds) - water resists heating water has a very high
specific heat.
19Water High Heat Vaporizationboiling
- Heat of Vaporization- The amount of heat required
to convert a unit mass of a liquid at its boiling
point into vapor - Vaporization is the breaking of hydrogen bonds
(water has a lot of hydrogen bonding) - water resists vaporizing (evaporating).
Consequently, it takes a lot of heat to evaporate
water.
normal boiling point of 100 ÂşC, the latent
specific latent heat of vaporization is 2260
kJ.kg-1.
20Water High Latent Heat of Fusion melting
- Latent Heat of Fusion- the amount of heat
required to convert a unit mass of the solid into
the liquid without a change in temperature - Need to add a lot of energy to break apart
hydrogen bonds.
Water has a heat of fusion of 143 Btu/lb.
21Which of the is responsible for water being a
liquid rather then gas at room temp?
- Hydrogen bonding
- High heat capacity
- High heat of vaporization
22The amount of heat required to convert a unit
mass of the solid into the liquid without a
change in temperature?
- Hydrogen bonding
- Specific Heat
- Heat of vaporization
- Latent Heat of Fusion
23The amount of heat required to convert a unit
mass of a liquid at its boiling point into vapor ?
- Hydrogen bonding
- Specific Heat
- Heat of vaporization
- Latent Heat of Fusion
24The amount of heat needed to raise the
temperature of one gram of a substance by 1C?
- Hydrogen bonding
- Specific Heat
- Heat of vaporization
- Latent Heat of Fusion
25Hydrochloric acid is a better solvent then water ?
- True
- False
26Heating/Cooling Curve
100oC
0oC
Freezing is the phase change as a substance
changes from a liquid to a solid. Melting is the
phase change as a substance changes from a solid
to a liquid. Condensation is the phase change as
a substance changes from a gas to a liquid.
Vaporization is the phase change as a substance
changes from a liquid to a gas.
27Gas
Liquid
Uptake of heat by 1 kg of water, as it passes
from ice at -50 ÂşC to steam at temperatures above
100 ÂşC
Solid
A Rise in temperature as ice absorbs heat.B
Absorption of latent heat of fusion.C Rise in
temperature as liquid water absorbs heat.D
Water boils and absorbs latent heat of
vaporization.E Steam absorbs heat and thus
increases its temperature.
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30Water (Universal Solvent)
- Water tends to very effectively dissolve
hydrophilic (water loving) substances
Phil Lesh
31Water
salts and solids solubility
ZClO4, ZNO3 all Z soluble
ZCl most Z soluble (PbCl2, Hg2Cl2, AgCl, AuCl)
ZSO4 most Z soluble (except CaSO4, BaSO4, PbSO4, Hg2SO4, Ag2SO4)
ZCO3, ZPO4, ZSiO4 most Z insoluble (except Na, K, NH4)
ZOH most Z insoluble (except Li, Na, K, NH4)
ZS most Z insoluble (except Na, K, NH4, Mg, Ca)
- Solvent
- high polarity
- good solvent for polar (salt) compounds
32Hydrophilic compounds have an affinity to water
and are usually charged or have polar side groups
to their structure that will attract water.
Hydrophobic are water hating compounds that are
repelled by water and are usually neutral (no
charge.)?
- True
- False
33Water
Why does ice float? Ice is less dense than
water, therefore it floats. Solid water
molecules form a ordered crystal through hydrogen
bonding that spaces the molecules farther apart
than when they were in a liquid (less dense).
34Water
liquid
ice
The density of solid water is actually less than
it could otherwise be because hydrogen bonded
water is packed slightly less favorably than
could be achieved without hydrogen bonding
35ammonia
vinegar
0
7
14
Great Salt Lake
pure water
acid rain
sea water
acid mine drainage
36Activity
37 Iron Mountain, California
- -sulfide minerals oxidized
- produces sulfate, metals, acidity (H)
- pH decreases
- reduced metals released, then oxidized
- mainly Fe(II) to Fe(III)
- metals precipitate as hydroxides (Fe(OH)3)
- hydroxide (OH-) consumed by metals
- pH decreases
- pH as low and lower than 3 recorded
- H 103
- H 103 M???
38vinegar
Iron Mountain, California
7
0
-4
pure water
acid rain
sea water
acid mine drainage
-3.6
39Concentration
- Mass per volume
- milligram per liter (mg L-1)
- microgram per liter (?g L-1)
- nanogram per liter (ng L-1)
- Moles per volume
- moles per liter (M)
- logarithmic scale
- pH -log H
Molarity M  moles of solute or  M
mol                1 Liter if
solution      L
40Concentration
- Mass per mass
- parts per thousand (per mil or O)
- parts per million (ppm)
- parts per billion (ppb)
- parts per trillion (ppt)
- 1000 milliliters (ml) in a liter (L),
- 1000 millimoles (mM) in a mole
- 1,000,000 micrograms (µg) in a gram.
41 to Mg/L
You can memorize or set up a ratio. Its your
choice
Rule 1. to convert mg/L (ppm) to multiply by
0.0001
Rule 2. to convert to mg/L (ppm) multiply by
10,000
Rule 3. Ratio for percent to mg/L
Molarity   M  moles of solute     or   M
mol                   1 Liter if
solution                L
42 Solutions/Solids
A 1 NaCl solution is made by adding 1 g NaCl (a
solid) to enough water to equal a final volume of
100 ml. A 1 ethanol solution is made by
adding 1 ml ethanol (a liquid) to enough water to
equal a final volume of 100 ml To figure out how
much of a solid you need to make up a percent
solution
(mass/volume) (volume). EX How do you make
up 1 L of a 15 glucose solution? (15g
glucose/100 ml) 1000 ml 150 g glucose. You
would measure out 150 g glucose and then add
enough water to have a final volume of 1000 ml.
43 Solutions/Liquid
To figure out how much of a liquid you need to
make up a percent solution (volume
material/volume solution) (total final volume).
For example How do you make up 0.3 L of a
15 ethanol solution? (15ml ethanol/100 ml)
300 ml 45 ml ethanol. You would measure out
45 ml of ethanol and then add water to a final
volume of 300 ml.
44Molar Solutions
When making up molar solutions from pure
starting materials, you need to know the weight
of a mole of the material, and the desired final
volume. For example, the following are some
molar weights Material Weight of 1
mole NaCl 58.5 g glucose 180 g CaCl2 111
g NaOH 40 g To figure out what mass of
material you need to make up a solution
(g/mole) (mole/L) L
45Molar Solutions
(g/mole) (mole/L)
L Examples To make 1 L of 1 M NaCl, you
need (58.5 g NaCl/mole) (1 M / L) 1 L 58.5
g NaCl. To prepare the solution, measure 58.5 g
of NaCl and add enough water so the final volume
is equal to 1 L. To make 300 ml of 10 mM CaCl2,
you need (111 g CaCl2/mole) (0.01 mole/L) 0.3
L .333 g CaCl2. To prepare the solution,
measure out 0.333 g CaCl2, and enough water so
that the final volume is 300 ml.
46Dilutions
The relationship between starting concentration,
final concentration, and dilution is Ci D
Cf where Ci initial concentration, Cf final
concentration, and D dilution. For example
How do you dilute a 1000 mM stock of glucose to
give you a final concentration of 10 mM? D
Cf/Ci 10 mM / 1000 mM 1/100. You need to
dilute the concentrated stock 1/100, so you could
mix 1 ml of your stock with 99 ml of
water. Â Another example How do you dilute 70
ethanol to obtain 15 ethanol? D
Cf/Ci 15/70 15/70 You could take 15
ml of your stock and add 55 ml of water.
47M1V1M2V2
M1V1 M2V2 and solve for any quantity we wish
to. 1 is starting (concentrated) and 2 is
ending (dilute) For example suppose we want to
make 100 ml of a .10 M solution from a stock
solution of 6M strength Using the M1V1 M2V2
equation M1V1 M2V2 (100)(.10)Â Â (x) (6) or
6x 10, x 1.67ml This means if we place 1.67
ml of the concentrated solution into a graduated
cylinder and add enough water to form 100 ml we
have the correct strength solution.
48Nightly Competition
49The objectives for this week to become familiar
with the fundamentals of water and its unique
chemical properties have been met.
- Strongly Agree
- Agree
- Disagree
- Strongly Disagree